Villa's Mexican Restaurant Menu

Your choice of ground beef, steak, chicken or pork on the top of chips with lettuce, tomatoes, cheese, beans, sour cream, avocado slices, lettuce and tomatoes.

Chicken soup with vegetables. Potatoes, carrots, cabbage, and celery. Served with cilantro, onions, and peppers, with a side of rice and tortillas.

Breaded steak, eggs, Mexican sausage, ham, sausage, pineapple and mozzarella melted cheese.

Small pieces of steak cooked and fried with onions, tomatoes and mild peppers.

Shrimp cocktail prepared with sweet sauce, slices of avocado, cilantro and onions and accompanied with crackers.