• Appetizer

    • Agedashi Tofu

      Deep-fried tofu with our housemade tempura sauce, topped with bonito flakes. Vegetarian on request.
      $6.95
    • Horenso Goma-Ae

      Boiled spinach tossed with black sesame seed sauce, topped with bonito flakes. Vegetarian on request.
      $6.95
    • Tempura Appetizer

      Deep-fried shrimp and assorted vegetables. Vegetarian on request.
      $9.95
    • Chicken Tatsuta-Age

      Japanese style deep-fried chicken.
      $8.00
    • Tuna Poke

      Yellowfin tuna with our housemade poke sauce.
      $11.95
    • Yakitori

      Chicken on skewers served with our housemade teriyaki sauce.
      $8.95
    • Scallop Butter Yaki

      Pan-seared sashimi grade scallops with a sweet sake butter sauce.
      $13.95
    • Seaweed Salad

      Assorted seaweed served with housemade yuzu miso dressing.
      $6.95
    • Oshinko

      Assorted japanese pickled vegetables.
      $7.95
    • Deep-Fried Soft-Shell Crab

      Breaded with panko and served with ponzu sauce.
      $12.95
    • Gyoza

      Pan-fried dumplings filled with pork and vegetables, served with our housemade gyoza sauce. (7 pieces)
      $7.95
    • Hamachi Kama

      Grilled/broiled yellowtail collar, served with ponzu sauce
      $13.00
    • Salmon Kama

      Grilled/broiled salmon collar, served with ponzu sauce
      $10.50
    • Edamame

      $5.50
  • Spicy Classic Rolls

    • Dynamite Roll

      Yellowtail, cucumner, green onion, housemade spicy sauce
      $8.50
    • Spicy Salmon Roll

      Salmon, cucmber, green onion, housemade spicy sauce.
      $8.50
    • Spicy Tuna Roll

      Tuna, cucumber, green onion, housemade spicy sauce.
      $8.50
    • Spicy Scallop Roll

      Scallop, cucmber, green onion, kaiware, housemade spicy sauce.
      $9.50
  • Noodles In Soup

    • Sansai Udon

      Hot udon noodles in a seafood-based soup stock with mountain vegetables.
      $10.95
    • Niku Nanban

      Hot udon noodles in a seafood-based soup stock with sliced beef and green onions.
      $13.95
    • Nabeyaki Udon

      Hot udon noodles in a seafood-based soup stock with vegetables, seafood, egg, meat and shrimp tempura
      $13.95
    • Tempura Udon

      Hot udon noodles in a seafood-based soup stock with a side of deep-fried shrimp and assorted vegetables. Vegetarian upon request.
      $12.95
    • Vegetable Yakisoba

      Japanese stir-fried noodles mixed with assorted vegetables in a sweet, savory, and tangy sauce.
      $11.95
    • Chicken Yakisoba

      Japanese stir-fried noodles mixed with slices of chicken in a sweet, savory, and tangy sauce.
      $12.95
    • Beef Yakisoba

      Japanese stir-fried noodles mixed with slices of beef in a sweet, savory, and tangy sauce.
      $14.95
  • Vegetarian Rolls

    • Vegetarian Roll

      Cucumber, avocado, inari, fukujinzuke, kaiware, spinach, yamagobo.
      $7.00
    • Futomaki Roll

      Tamago, spinach, fukujinzuke, yamagobo, cucumber, avocado, inari.
      $8.00
    • Ume Shiso Roll

      Plum paste, shiso leaf, cucumber.
      $5.50
    • Natto Roll

      Japanese fermented soybeans and green onion.
      $5.00
    • Avocado Roll

      $5.00
    • Cucumber Roll

      $5.00
    • Avocado & Cucumber Roll

      $6.50
  • Signature Rolls

    • Angry Dragon Roll

      Eel, cream cheese, avocado, crab mix, and flash fried, topped with eel sauce.
      $10.95
    • Hot Summer Roll

      Assorted fish, crab mix, green onion, and flash fried, topped with eel sauce and housemade spicy sauce.
      $12.50
    • Happy California Roll

      California roll coated with tempura flakes.
      $7.50
    • Thai-Ger Trio Roll

      California roll topped with shrimp and sweet chili sauce.
      $11.00
    • Fire On 'Da Mountain Roll

      Shrimp tempura and avocado topped with tuna, tobiko, green onion, spicy mayo, and housemade spicy sauce.
      $12.95
    • Flying Salmon Roll

      California roll topped with salmon, green onion and ponzu sauce.
      $12.00
    • Hanabi Roll

      Shrimp tempura, avocado, cream cheese, cucumber, kaiware, and tobiko, coated with tempura flakes.
      $10.95
    • Pop-Eye Roll

      Tuna and boiled spinach wrapped with seaweed, crusted with panko, and flash fried, served with sesame ponzu sauce.
      $15.00
    • V-Roll

      California roll topped with seared salmon, green onion, tobiko and spicy mayo
      $12.50
    • Supersonic Roll

      California roll topped with deep fried eel, tobiko, green onion, and eel sauce.
      $15.00
    • Paradise Roll

      Assorted fish, tobiko, shiso leaf, cucumber, kaiware, and green onion.
      $12.50
  • Classic Rolls

    • California Roll

      Crab mix, cucumber, avocado, tobiko.
      $6.50
    • Seattle Roll

      Salmon, avocado, cucumber, tobiko.
      $8.00
  • Dinner Entrée

    • Beef Teriyaki

      New york strip steak served with our housemade teriyaki sauce.
      $16.95
    • Chicken Teriyaki

      Chicken breast served with our housemade teriyaki sauce.
      $13.95
    • Salmon Teriyaki

      Salmon fillet served with our housemade teriyaki sauce.
      $14.95
    • Tempura Entrée

      Deep-fried shrimp and assorted vegetables. Vegetarian on request.
      $13.95
    • Saba Shioyaki

      Salted mackerel grilled and broiled, served with ponzu sauce.
      $14.95
    • Ton-Katsu

      Deep-fried panko breaded pork loin, served with katsu sauce.
      $13.95
    • Chicken-Katsu

      Deep-fried panko breaded chicken, served with katsu sauce.
      $12.95
    • Goma Steak

      New york strip steak crusted with sesame seeds, served with ponzu sauce.
      $16.95
    • Chirashi Sushi

      Assorted sashimi over a bed of seasoned rice.
      $23.95
    • Omakase

      A traditional approach to sushi. To entrust the chef to create a memorable dining experience. Serving the freshest and finest of the evening. Reservations recommended/person.
      $80.00
  • Others

    • Philly Roll

      Salmon, cream cheese, cucumber.
      $8.00
    • Eel Roll

      Eel, cucmber, avocado, kaiware, eel sauce.
      $9.50
    • Rainbow Roll

      California roll topped with shrimp, avocado, and assorted fish.
      $12.00
    • Godzilla Roll

      Shrimp tempura and avocado topped with eel, tobiko, and eel sauce.
      $12.50
    • Shrimp Tempura Roll

      Shrimp tempura, cucumber, avocado, spicy mayo, tobiko, kaiware.
      $8.00
    • Caterpillar Roll

      Eel and cucumber topped with avocado, tobiko, and eel sauce.
      $13.00
    • Dragon Roll

      California roll topped with eel and eel sauce.
      $12.00
    • Spider Roll

      Deep-fried soft shell crab, cucumber, tobiko, kaiware, and spicy mayo.
      $11.50
    • Salmon Skin Roll

      $8.00
    • Saba Roll

      $6.00
    • Tuna Roll

      $6.00
    • Salmon Roll

      $6.00
    • Negi-Hama Roll

      $6.00
    • Negi-Toro Roll

      $9.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(206) 985-6870

5211 University Wy NE, Seattle, WA 98105


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