Village Bistro East Hampton Menu

Crème Fraiche, smoked salmon roe, dill, everything bagel flatbread. These menu items are served raw or are cooked to your liking. Consuming raw food or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, esp

Bistro ham, Comte cheese, smoked gouda, breadcrumbs

Burrata, onion jam, basil oil, sea

Daily selection of meats & cheeses, fruits, seasonal pickles, and preserves

Mariniere style or tomato

Beef bone broth, caramelized onions, gruyere cheese

Mixed greens, cucumber, avocado, pickled shallots, goat cheese, mustard vinaigrette

Baby arugula, dried strawberry, Roquefort, sherry vinaigrette

Baby arugula, dried strawberry, Roquefort, sherry vinaigrette

Comté cheese, bechamel, bistro ham

Comte, bechamel, bistro ham

Sautéed asparagus, roasted sunchoke, beurre blanc. These menu items are served raw or are cooked to your liking. Consuming raw food or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you ha

Chanterelle mushroom, haricot vert, squash puree, persillade sauce

Lentils de puy, garlic spinach, roasted red pepper fricassee

Bolognese or classic tomato, Parmesan

Bolognese or classic tomato, Parmesan

Bacon lardon, hen of woods mushrooms, pearl onions, chicken jus

Beer batter or grilled fish of day, preserved lemon gribiche, espelette fries or salad

Dijonaise

Béarnaise, roasted hazelnut

Brown butter, herbs

Smashed patty, Nueske bacon, LTP, raclette, special sauce, espelette fries or salad. These menu items are served raw or are cooked to your liking. Consuming raw food or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodb

Sautéed asparagus, roasted sunchoke, beurre blanch. These menu items are served raw or are cooked to your liking. Consuming raw food or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you h