Village BBQ Menu

A simple, refreshing bottle of water.

Apple, Fruit Punch, or Kiwi Strawberry.

Angus beef brisket, typically served on a bun, garnished with onions and pickles, reflecting a fusion of traditional flavors.

Baked chicken breast served on a bun, typically includes lettuce, tomato, and mayonnaise.

Grilled chicken and melted cheese on a hoagie roll, typically includes onions and green peppers, with a hint of mayo.

1/2 lb.

Tender, chopped turkey topped with crunchy coleslaw, served in a sandwich.

4 pcs of Whiting or 2 pcs of Swai Fish. lettuce, tomato, mayo, cheese on a Hoagie roll

Crispy fried chicken typically served on a soft bun, often accompanied by lettuce and tomato.

Served with mayo, lettuce and tomato

Thinly sliced steak, sautéed onions, and bell peppers on a hoagie roll, complemented by provolone cheese and a touch of mayo.

Pan-fried pork chop served between slices of bread, typically includes mayonnaise, lettuce, and tomato.

Spare ribs, marinated in a traditional Chinese BBQ sauce, served on bread with a garnish of onions and pickles.

Fried fish served on white or wheat bread

Chicken quarter with two side choices: root vegetables, salads, rice varieties, beans, or corn. Over 15 options including sweet potato fries and baked mac & cheese.

BBQ jerk rib tips, pork ribs, with two side choices including various potatoes, rice, beans, plantains, and vegetables.

Half pound beef brisket with two side choices: variety of potatoes, plantains, beans, rice, veggies, salads, and corn.

Jumbo chicken wings (3) with two side choices from a variety including sweet potato fries, mac & cheese, potato salad, mixed vegetables, rice varieties, and more.

Half pound chopped BBQ served with two side choices from a diverse selection including sweet and savory options like sweet potato fries, baked mac & cheese, and collard greens.

Chopped BBQ smoked turkey with a choice of two sides. Options include a variety of potatoes, rice, beans, vegetables, and salads.

2 pieces of whiting fish and 6 pieces of jumbo shrimp served with french fries and cole slaw

Crispy fried chicken, small (2 pcs) or large (4 pcs). Includes choice of two sides: fries, salads, plantains, beans, rice varieties, vegetables, or corn.

1 piece.

Roast pork (1/2 lb) served with pasta. Choice of two sides: includes sweet potato fries, various salads, beans & rice options, and vegetables.

Pork chops served with two side choices ranging from fries, salads, baked dishes, rice variations, to vegetables and corn.

Shrimp available in small or large sizes. Choice of two sides from a selection including sweet potato fries, mac & cheese, variety of salads, rice options, and vegetables.

1/4 rack ( 3 bones)

Turkey wing options: available in small (1 pc) or large (2 pc). Choose two sides: array of vegetables, potatoes in various preparations, rice, sweet treats like candied yams, or classic salads.

Two pieces of salmon, typically prepared to highlight its natural flavors, often served in a manner consistent with traditional Chinese lunch or dinner settings.

Fried whiting, available in small or large. Choice of two sides from over 15 options including sweet potato fries, mac & cheese, and more.

Tender oxtails served with your choice of two sides, including options like sweet potato fries, collard greens, or macaroni salad.

Succulent half chicken with choice of Baked, Jerk, or BBQ flavors. Served with two sides—choose from options like potatoes, rice, beans, salads, and mixed vegetables.

Two pieces of catfish. Choose two sides from options like Sweet Potato Fries, Baked Mac & Cheese, and Collard Greens.

Specify leg or thigh

Whole wings, mild or spicy. Options: 3, 6, 12, 15 pieces.

Dark meat chicken pieces. Choose from 3, 6, or 12 pieces.

Two pieces of fried chicken, marinated in traditional jerk seasoning, offering a spicy and slightly smoky flavor.

Extra large combo featuring two meats of your choice among beef brisket, spare ribs, or chopped BBQ. Paired with a vast selection of sides including sweet potato fries, baked mac & cheese, yellow rice, and more.

Three meats: beef brisket, spare ribs, chopped BBQ. Two sides from extensive choices including sweet potato fries, mac & cheese, mixed veggies.

Choose two meats: beef brisket, spare ribs, chopped BBQ. Pair with 1st and 2nd side from a wide selection including sweet potato fries to mixed vegetables and rice varieties.

Choose three meats - beef brisket, spare ribs, or chopped BBQ. Two side choices from a diverse list including sweet potato fries to collard greens.

Chinese BBQ combo featuring brisket with two meat selections. Choose two sides from a variety including sweet potato fries to mac & cheese or mixed vegetable medley.

Two pieces of whiting fillets, typically prepared by frying.

A jumbo turkey leg, smoked to enhance its natural flavors, typically includes a blend of Chinese spices.

Two pieces of pork chop, typically seasoned and cooked to highlight its natural flavors.

1/4 rack ( 3 bones)

Turkey Wing only

Angus beef ribs available in weights ranging from 8 oz up to 30+ oz.

(1/2 lb.).

1/2 lb of succulent garlic stuffed roasted pork marinated in an oil and garlic marinade for 24 hours before cooking. incredible smell and the skin is superb

Black-eyed peas prepared in a Chinese style, typically includes a blend of spices and ingredients common in Chinese cuisine, offering a unique twist on this classic bean dish.

Sweet, tender yams glazed in a rich, cinnamon-infused syrup.

Crisp shredded cabbage in a creamy, tangy dressing.

Southern-style collard greens with a flavorful twist, cooked to perfection

Half an ear of corn, typically prepared to highlight its natural sweetness and texture.

Sliced potatoes, seasoned and stir-fried with a blend of spices, onions, and bell peppers, capturing the essence of Chinese cuisine.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Caramelized sweet plantain slices, adding a touch of sweetness to your meal.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Homemade creamy pasta salad tossed with fresh vegetables

A medley of broccoli, carrots, bell peppers, and snow peas, typically stir-fried to highlight their natural flavors.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Red beans paired with yellow rice, typically simmered with a blend of Chinese spices and herbs.

String beans prepared in a traditional Chinese style, likely stir-fried and seasoned with garlic and possibly a hint of chili.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.

Aromatic Saffron-Infused Rice with a Dash of Turmeric for Color and Health.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Golden, fluffy cornbread, perfect as a side or for savoring on its own.