VII Asian Bistro Menu

2900 N Classen Blvd G, Oklahoma City, OK 73106
  • LUNCH

    • VII Asian Spicy Chicken

      Diced chicken breast stir-fried with a tangy sauce of sweet and spice.
    • Sesame Chicken

      Diced chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce.
    • Moo Goo Gai Pan

      Sliced chicken breast and tender shrimp served with mushrooms and vegetables.
    • Sweet & Sour Chicken

      Stir-fried with pineapple, bell pepper and onions in a sweet and sour sauce.
    • Almond & Cashew Chicken

      Stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce.
    • Lemon Chicken

      Diced chicken breast with broccoli in a tart citrus sauce
    • Pepper Steak

      Sliced flank stir-fried with onion, red and green bell peppers in a garlic and black pepper sauce.
    • Beef with Broccoli

      Sliced flank steak stir-fried with ginger, scallions, garlic with broccoli.
    • Shanghai Shrimp with Garlic Sauce

      Shrimp, broccoli and snow peas stir-fried in garlic, white wine sauce.
    • Shrimp with Lobster Sauce

      Garlic white wine sauce with Chinese black beans, mushrooms, scallions, and egg.
    • Kung Pao Chicken

      Diced chicken breast stir-fried with peanuts, chili peppers and scallions.
    • Chicken Vegetables

      Sliced chicken breast, snow peas, carrots, bok choy, broccoli and black beans in a spicy sauce.
    • Crispy Honey Chicken

      Lightly battered and served in a sweet sauce.
    • Chicken Eggplant

      Ground white chicken with eggplant tossed in a spicy sauce with chili paste and scallions.
    • Vegetable Delight

      Broccoli, carrots, green beans and baked tofu.
    • Ma Po Tofu

      Tofu tossed with a ginger and chili paste with steamed broccoli.
  • STARTERS

    • Chicken Lettuce Wraps

      Wok-seared minced chicken, mushrooms, scallion and water chestnuts over crispy rice sticks, served with cool, crisp lettuce.
      $9.99
    • Salt & Pepper Calamari

      Tender strips of calamari lightly dusted and tossed with salt, pepper and scallions.
      $9.99
    • Vietnamese Spring Rolls (2)

      hand - rolled with sliced pork and shrimp with fresh vegetables, served with peanut sauce.
      $4.49
    • VII Asian Spare Ribs

      Wok - seared with an Asian barbecue sauce.
      $13.99
    • Crab Wontons

      Crispy wontons filled with a creamy mixture of crab-meat, bell peppers and scallions.
      $8.99
    • Vietnamese Egg Rolls

      Fried hand - rolled marinated with pork and vegetables, served with fish sauce.
    • Crispy Green Beans

      Fresh green beans, battered and served crispy with a spicy, tangy dipping sauce.
      $8.99
    • Edamame

      Steamed to order and lightly sprinkling of kosher salt.
      $5.99
  • SOUPS

    • Miso Soup

      Tofu, seaweed and scallions.
      $2.99
    • Hot and Sour Soup

      Chicken, tofu, bamboo shoots, egg and mushrooms.
      $2.99
  • PHO - VIETNAMESE NOODLES

    • P1. Dac Biet

      Combination of eye round steak, brisket, flank, tendon and tripe.
      $15.74
    • P2. Chin Nam Gau Gan Sach

      Brisket, flank, tendon and tripe.
      $15.74
    • P3. Tai Chin Gau Gan Sach

      Eye round steak, lean and fatty brisket, tendon and tripe.
      $15.74
    • P4. Tai Chin Nam Gan Sach

      Brisket, flank, tendon and tripe.
      $15.74
    • P5. Tai Nam Gan Sach

      Eye round steak, flank, tendon and tripe.
      $15.74
    • P6. Tai Nam Gan

      Eye round steak, flank and tendon.
      $15.74
    • P7. Tai Nam Sach

      Eye round steak, flank and tripe.
      $15.74
    • P8. Tai Nam Gau

      Eye round steak, flank and fatty brisket
      $15.74
    • P9. Nam Ve Don

      Crunchy flank steak.
      $15.74
    • P10. Chin Nam Ve Don

      Lean brisket and crunchy flank steak.
      $15.74
    • P11. Tai Chin Nac

      Eye round steak and lean brisket.
      $15.74
    • P12. Tai Nam

      Eye round steak and flank.
      $15.74
    • P13. Tai Gan

      Eye round steak and tendon.
      $15.74
    • P14. Tai Gau

      Eye round steak and fatty brisket.
      $15.74
    • P15. Tai Sach

      Eye round steak and tripe.
      $15.74
    • P16. Bo Vien

      Beef and tendon meatballs.
      $15.74
    • P17. Ga

      White chicken.
      $15.74
    • P18. Tai

      Eye round steak.
      $15.74
    • P19.

      Shrimp.
      $15.74
    • P20. Pho Chay

      Mixed vegetables and fried tofu. Please specify if you want veggie broth.
      $15.74
    • P21. Pho Do Bien

      Seafood pho.
      $16.74
  • RICE & NOODLES

    • Fried Rice

      wok - fried rice tossed with egg, soy, carrots, bean sprouts and scallions.
    • Lo Mein

      Stir-fried egg noodles in soy sauce and vegetables.
    • Pan - Fried Noodles

      Crisp egg noodles stir-fried with mushrooms, bok choy, carrots, celery and onions.
    • Garlic Noodles

      Egg noodles tossed with garlic and chili pepper flakes with a side of cucumber and topped with cilantro.
      $10.99
    • Dan Dan Noodles

      Scallions, garlic and chili peppers wok - fired with ground white chicken served with cucumber and bean sprouts.
      $13.99
  • HU TIÊU - GLASS NOODLES

    • H1. Hu Tieu Tom Cua Thit

      Shrimp, crab and barbecue pork.
      $15.74
    • H2. Hu Tieu Tom Cua

      Shrimp and crab.
      $15.74
    • H3. Hu Tieu Tom

      Shrimp.
      $15.74
    • H4. Hu Tieu Nam Vang

      Shrimp, barbecue pork, liver and Chinese celery.
      $15.74
    • H5. Hu Tieu My Tho

      Shrimp, barbecue pork, liver and Chinese celery.
      $15.74
    • H6. Hu Tieu Cho Lon

      Shrimp and barbecue pork with rice noodles.
      $15.74
    • H7. Hu Tieu Tom Cua Thit Kho

      Shrimp, crab, and barbecue pork in a house sauce with soup on the side.
      $15.74
    • H8. Hu Tieu Tom Thit Kho

      Shrimp and barbecue pork in a house sauce with soup on the side.
      $15.74
    • H9. Hu Tieu Tom Cua Kho

      Shrimp and crab in a house sauce with soup on the side.
      $15.74
    • H10. Hu Tieu Do Bien

      Shrimp, crab, mussel, squid, and fish ball.
      $16.74
    • H11. Hu Tieu Thap Cam

      Shrimp, crab, mussel, squid, fish ball, and pork.
      $17.24
    • H12. Hu Tieu Chay

      Mixed vegetables and fried tofu.
      $15.74
  • BUN - VERMICELLI NOODLES

    • Bun Cha Goi

      Vietnamese egg rolls.
      $14.99
    • Bu Thit Nuong Cha Goi

      Grilled shredded pork with Vietnamese egg rolls.
      $14.99
    • Bun Tom Nuong

      Grilled shrimp.
      $14.99
    • Bun Thit Nuong

      Grilled shredded pork.
      $14.99
    • Bun Ga Nuong

      Grilled chicken.
      $14.99
    • Bun tom Thit Nuong Cha Gio

      Grilled shrimp, grilled pork, and egg roll.
      $17.99
    • Bun Bo Hue

      Thick vermicelli noodle with spicy beef broth with crunchy flank steak, pork hock, pork bologna and pork blood; garnished with onions and cilantro.
      $15.74
  • MI - EGG NOODLES

    • M1. Mi Tom Cua Thit

      Shrimp, crab and barbecue pork.
      $15.74
    • M2. Mi Tom Cua

      Shrimp and crab.
      $15.74
    • M3. Mi Tom

      Shrimp.
      $15.74
    • M4. Mi Tom Thit

      Shrimp and barbecue pork.
      $15.74
    • M5. Mi Bo Vien

      Beef and tendon meatballs.
      $15.74
    • M6. Mi Tom Cua Thit Kho

      Shrimp, crab and barbecue pork in a house sauce with soup on the side.
      $15.74
    • M7. Mi Tom Thit Kho

      Shrimp and barbecue pork in a house sauce with soup on the side.
      $15.74
    • M8. Mi Tom Cua Kho

      Shrimp and crab in a house sauce with soup on the side.
      $15.74
    • M9. Mi Do Bien

      Shrimp, crab, mussel, squid, and fish ball.
      $16.74
    • M10. Mi Thap Cam

      Shrimp, crab, mussel, squid, fish ball, and pork.
      $17.24
    • M11. Mi Xao

      Stir-fried egg noodles with vegetables and choice of do bien (seafood) or thap cam (seafood & pork).
    • M12. Mi Xao Don

      Crispy bird nest with vegetables and choice of do bien (seafood) or thap cam (seafood & pork).
    • M13. Mi Ga

      White meat chicken.
      $15.74
  • COM - RICE PLATTERS

    • C1. Com Bi Thit Nuong Cha

      Grilled pork (or pork chop), thinly shredded pork skin and egg cake.
    • C2. Com Suon Nuong

      Grilled pork chop.
    • C3 Com Thit Nuong

      Grilled pork.
    • C4. Com Bi Thit Nuong Trung

      Grilled pork (or pork chop), thinly shredded pork skin with a sunny side up egg.
    • C6. Com Ga Xoi Mo

      Crispy chicken.
    • C7. Com Tom Nuong

      Grilled shrimp.
    • C8. Com Ga Nuong Sa

      Grilled lemongrass chicken.
    • C9. Com Bi Thit Nuong Cha Trung

      Grilled pork, thinly shredded pork skin, egg cake, and sunny side egg.
    • C10. Com Bi Suon Nuong Cha

      Grilled pork chop, thinly shredded pork skin, egg cake, and sunny-side up egg.
    • C11. Com Tom Bi Thit Nuong Cha Trung

      Grilled pork, shrimp, thinly shredded pork skin, egg cake, and sunny-side up egg.
  • VEGETABLES

    • Stir-Fried Eggplant

      Eggplant fried in a spicy sauce with chili paste and scallions.
    • Vegetable Delight

      Broccoli, carrots, green beans and fried tofu.
    • Salt & Pepper Tofu

      Fried tofu tossed with salt and pepper, jalapeno and scallions.
    • Ma Po Tofu

      Tofu tossed with ginger and chili paste with steamed broccoli.
    • Spicy Green Bean

      Green bean in a spicy Sichuan sauce.
  • CHICKEN

    • VII Asian Spicy Chicken

      Diced chicken breast stir- fried with a tangy sauce of sweet and spice.
    • Chicken Vegetables

      Sliced chicken breast, snow peas, carrots, bok choy, broccoli and black beans in a spicy sauce.
    • Ginger Chicken with Broccoli

      Sliced chicken breast with scallions, ginger and broccoli.
    • Cashew Chicken

      Stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce.
    • Sesame Chicken

      Diced chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce.
    • Chicken with Black Beans Sauce

      Diced chicken breast, scallions, garlic and black beans.
    • Kung Pao Chicken

      Diced chicken breast stir-fried with peanuts, chili peppers and scallions.
    • Sweet & Sour Chicken

      Stir-fried with pineapple, bell peppers and onions in a sweet and sour sauce.
    • Orange Peel Chicken

      Stir-fried with a mild chili sauce and fresh orange peel.
    • Moo Goo Gai Pan

      Sliced chicken breast and tender shrimp served with mushrooms and vegetables.
    • Chicken Eggplant

      Ground white chicken with eggplant tossed in a spicy sauce with chili paste and scallions.
    • Lemon Chicken

      Diced chicken breast with broccoli in a tart citrus sauce.
    • Crispy Honey Chicken

      Lightly battered and served in a sweet sauce.
  • BEEF & PORK

    • Beef with Broccoli

      Sliced flank steak stir-fried with ginger, scallions, garlic and broccoli.
    • Orange Peel Beef

      Sliced flank steak stir-fried with a mild chili sauce and fresh orange peel.
    • Pepper Steak

      Sliced flank steak stir-fried with onion, red and green bell peppers in garlic and black pepper sauce.
    • Mongolian Beef

      Sliced flank steak stir-fried with scallions and garlic.
    • Sichuan Beef

      Strips of flank steak fried until crispy and tossed with Julienne carrots and celery.
    • Salt & Pepper Pork Chops

      Sliced pork chops stir-fried with scallions, onions, and jalapeno in salt & pepper.
    • Sweet & Sour Pork Chops

      Sliced pork chops stir-fried with bell peppers and onions in a sweet & sour sauce.
  • SEAFOOD

    • Kung Pao Shrimp

      Stir-fried with peanuts, chili peppers and scallions.
    • Shanghai Shrimp with Garlic Sauce

      Shrimp, broccoli and snow peas stir-fried in a garlic, white wine sauce.
    • Crispy Honey Shrimp

      Lightly battered and fried in a sweet and tangy honey sauce with scallions.
    • Shrimp with Lobster Sauce

      Garlic white wine sauce with Chinese black beans, mushrooms, scallions and egg.
    • Orange Peel Shrimp

      Stir-fried with a mild chili sauce and fresh orange peel.
    • Salt & Pepper Shrimp

      Stir-fried with scallions, onions, and jalapeno in salt & pepper.
  • KID'S MENU

    • Honey Chicken

      Lightly battered and served with a honey dipping sauce.
      $6.99
    • Chicken Lo Mein

      Chicken stir-fried with egg noodles.
      $6.99
    • Sweet & Sour Chicken

      Lightly battered and served with a sweet & sour dip.
      $6.99
    • Chicken Fried Rice

      $6.99
    • Pho Ga

      Vietnamese noodles with chicken.
      $6.99
    • Pho Chin

      Vietnamese noodles with lean brisket.
      $6.99
    • Pho Tai

      Vietnamese noodles with eye round steak.
      $6.99
    • Pho Bo Vien

      Vietnamese noodles with meatballs.
      $6.99
  • DRINKS & SMOOTHIES

    • Cafe Sua Da (Iced Vietnamese Coffee)

      Iced French espresso with condensed milk.
      $5.99
    • Cafe Sua Da (Hot Vietnamese Coffee)

      Hot French espresso with condensed milk.
      $5.99
    • Cafe Den

      Iced or hot French espresso.
      $5.99
    • Da Chanh

      Fresh squeezed limeade.
      $4.99
    • Soda Chanh Muoi

      Soda pickled lemonade.
      $5.49
    • Cam Tuoi

      Fresh squeezed orange juice.
      $5.99
    • Soda Sua Hot Ga

      Egg soda with condensed milk.
      $6.99
    • Sua Dau Nanh

      Soybean milk.
      $2.99
    • Premium Tea

      $4.49
    • Thai Tea

      $5.49
    • Iced Tea Limeade

      $5.49
    • Iced Tea

      $3.49
    • Hot Jasmine Tea

      $1.50
    • Fuji Bottled Water

    • Sinh To Dau (Strawberry Smoothie)

      Real fruit blend smoothie.
      $6.99
    • Sinh To Xoai (Mango Smoothie)

      Real fruit blend smoothie.
      $6.99
    • Sinh To Bo (Avocado Smoothie)

      Real fruit blend smoothie.
      $6.99
    • Soda

      Coke, Diet Coke, Sprite, Root Beer, or Dr. Pepper.
      $3.49

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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