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Appetizers
- Corn Fritter$14.00
- Mesquite Shrimp$18.00
- Foie Gras Fry Bread$28.00
- Whole Roasted Cauliflower$18.00
- Cheese Board$18.00
Soups & Salads
- Persimmon Salad$16.00
- Roasted Butternut & Celery Root Bisque$13.00
- Beet & Goat Cheese Salad$14.00
- Deer Tongue Lettuce Salad$13.00
Composed Entrées
- Pan Seared Salmon$39.00
- Alaskan Halibut$45.00
- Sea Scallops Or Heirloom Winter Squash
- Mormon Tea Smoked Duck Breast$38.00
- Oak Creek Braised Short Rib$42.00
- Grilled Four Corners Beef Tenderloin Filet$44.00
- Colorado Lamb Chops$58.00
- Housemade Heirloom Wheat Pinole Pasta$30.00
À La Carte Proteins
- New York Strip$30.00
- Tomahawk Chop$89.00
- Jumbo Shrimp$20.00
- Porterhouse Steak$68.00
- Chicken Breast$20.00
Sides
- Fall Squashes$9.00
- Root Vegetables$9.00
- Wild Rice$8.00
- Heirloom Red Polenta$9.00
- Roasted Marble Potatoes$8.00
Margaritas
- Ultimate Skinny$25.00
- Kachinarita$16.00
- Sensational Sage$15.00
- Smoked Pineapple$15.00
Others
- Kachinarita$16.00
- Prickly Pear$14.00
Menu Photos
Menu Photos
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