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Vietnam Restaurant Menu

$Vietnamese
221 N 11th St, Philadelphia, PA 19107
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  • Soups

    • Beef Noodle Soup

      Pho tai. Flank steak, rice noodles, beef broth, onions, cilantro-scallion, basil, bean sprouts, jalapeño.
      $16.00

    • Beef Stewed Noodle Soup

      Pho bo kho. Beef stewed in beef broth, rice noodles, onions, cilantro-scallion, basil, bean sprouts, jalapeños.
      $16.00

    • Beef Brisket Noodle Soup

      Pho nam. Beef brisket, rice noodles, beef broth, onions, cilantro-scallion, basil, bean sprouts, jalapeños.
      $16.00

    • Pho Chicken

      Pho ga. Chicken breast, rice noodles, beef broth, onions, cilantro-scallion, basil, bean sprouts, jalapeño.
      $16.00

    • Pho Tofu

      Pho dau hu. Steamed tofu, rice noodles, beef broth, onions, cilantro-scallion, basil, bean sprouts, jalapeño.
      $16.00

    • Beef Lemongrass Soup

      Bun bo hue. Rice vermicelli, spice lemongrass broth, onions, cilantro-scallion, basil, bean sprouts, jalapeños. This dish is spicy. Can NOT modify the spice.
      $16.00

    • Chicken Lemongrass Soup

      Mi ga hue. Egg noodles, lemongrass broth, onions, cilantro-scallion, basil, bean sprouts, jalapeños. This dish is spicy. Can NOT modify the spice.
      $16.00

    • Veggie Noodle Soup

      Hu tieu cai thap cam. Rice noodles, veggie broth, onions, cilantro-scallion, bean sprouts, jalapeños.
      $16.00

    • Wonton Noodle Soup

      Mi hoanh thanh. Egg noodles, chicken broth, onions, cilantro-scallion, bean sprouts, jalapeños.
      $16.00

    • Seafood Noodle Soup

      Hu tieu do bien. Rice noodles, chicken broth, onions, cilantro scallion, bean sprouts, jalapeños.
      $20.00

    • Shrimp Noodle Soup

      Pho tom. Rice noodles, beef broth, onions, cilantro-scallion, basil, bean sprouts, jalapeños.
      $18.00

    • Duck Noodle Soup

      Mi vit chien. Egg noodles, tender greens, chicken broth, onions, cilantro-scallion, bean sprouts, jalapeños.
      $18.00

    • Sweet & Sour Shrimp Soup

      Canh chua tom. Tomatoes, pineapple, tamarind broth, basil, bean sprouts, jalapeños, crispy garlic.
      $20.00

    • Sweet & Sour Fish Soup

      Canh chua ca. Tomatoes, pineapple, tamarind broth, basil, bean sprouts, jalapeños, crispy garlic.
      $20.00

  • Appetizers

    • BBQ Platter

      Appetizer sampler. Crispy spring rolls, beef stuffed grape leaves, grilled chicken, grilled meatballs, rice vermicelli, lettuce and rice paper, crushed peanuts. ( No substitutions) (serves up to 2 people)
      $40.00

    • Grilled Meatballs

      Nem nuong. Finely ground pork blended with pounded Asian spices, lettuce, mint leaves, crushed peanuts, rice paper, and hoisin peanut sauce.
      $18.00

    • Stuffed Grape Leaves

      Bo nuong la. Seasoned grilled beef and pork wrapped in tender grape leaves, lettuce, mint leaves, rice vermicelli, crushed peanuts, and chili vinegar sauce.
      $19.00

    • Crispy Pork Spring Rolls

      Three pieces. Cha gio. Crispy fried spring rolls stuffed with pork, onion, mushrooms. Served with lettuce, pickled daikon, mint leaves, and chili vinegar sauce.
      $12.00

    • Grilled Squid

      Muc nuong xa. Squid, minced lemongrass, lettuce, scallion oil, crushed peanuts, and chili vinegar dipping sauce.
      $15.00

    • Grilled Shrimp

      Tom nuong xa. Shrimp, minced lemongrass, lettuce, scallion oil, crushed peanuts, and chili vinegar dipping sauce.
      $18.00

    • Shrimp Rolls

      Two pieces. Goi cuon tom. Shrimp wrapped in rice paper with rice noodles, lettuce, basil, and hoisin peanut sauce.
      $11.00

    • Pork Rolls

      Two pieces. Thit nuong cuon. Marinated pork wrapped in rice paper with rice noodles, lettuce, basil, and hoisin peanut sauce.
      $11.00

    • Meatballs Rolls

      Two pieces. Nem nuong cuon. Meatballs wrapped in rice paper with rice noodles, lettuce, basil, and hoisin peanut sauce.
      $12.00

    • Tofu Rolls

      Two pieces. Goi cuon chay. Lightly fried tofu wrapped in rice paper with rice noodles, lettuce, basil, and hoisin peanut sauce.
      $10.00

    • Fried Tofu

      Dau hu chien. Lightly fried tofu and vegetarian soy sauce.
      $12.00

    • Crispy Veggie Spring Rolls

      Three pieces. Cha gio chay. Crispy fried spring rolls stuffed with veggies, mushrooms. Served with lettuce, pickled daikon, mint leaves, and vegetarian soy sauce.
      $12.00

    • Fried Shrimp

      Tom lan bot. Lightly battered shrimp with sweet and sour sauce.
      $16.00

    • Chicken Papaya Salad

      Goi du du ga. Green papaya, rau ram and crushed peanuts chili vinegar sauce.
      $13.00

    • Shrimp Papaya Salad

      Goi du du tom. Green papaya, rau ram and crushed peanuts chili vinegar sauce.
      $15.00

    • Beef Jerky Papaya Salad

      Goi du du kho bo. Green papaya, basil, Worcestershire soy dressing.
      $18.00

    • Tofu Papaya Salad

      Goi du du tofu. Green papaya, rau ram and crushed peanuts chili vinegar sauce.
      $12.00

  • Vermicelli Noodle Bowl

    • Crispy Pork Spring Rolls Vermicelli

      Bun cha gio. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, chili vinegar sauce.
      $18.00

    • Pork Vermicelli

      Bun thit nuong. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, chili vinegar sauce.
      $18.00

    • Chicken Vermicelli

      Bun ga nuong. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, chili vinegar sauce.
      $18.00

    • Crispy Veggie Spring Rolls Vermicelli

      Bun cha gio chay. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, vegetarian soy sauce.
      $18.00

    • Tofu Vermicelli

      Bun dau hu chien. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, vegetarian soy sauce.
      $16.00

    • Squid Vermicelli

      Bun muc nuong. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, chili vinegar sauce.
      $19.00

    • Meatballs Vermicelli

      Bun nem nuong. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, chili vinegar sauce.
      $19.00

    • Shrimp Vermicelli

      Bun tom nuong. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, chili vinegar sauce.
      $21.00

    • Lemongrass Steak Vermicelli

      Bun bo xao xa. Vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, chili vinegar sauce.
      $20.00

    • House Special Vermicelli

      Bun dac biet. Crispy spring roll, meatballs, chicken, pork, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts, chili vinegar sauce. No substitutions.
      $21.00

  • Broken Rice

    • Chicken Broken Rice

      Com ga nuong. Scallion oil, daikon, chili vinegar sauce.
      $18.00

    • Pork Broken Rice

      Com thit nuong. Scallion oil, daikon, chili vinegar sauce.
      $18.00

    • Pork Chops Broken Rice

      Com suon nuong. Scallion oil, daikon, chili vinegar sauce.
      $19.00

    • Lemongrass Steak Broken Rice

      Com bo xao xa. Scallion oil, daikon, chili vinegar sauce.
      $20.00

    • Shrimp Broken Rice

      Com tom nuong. Scallion oil, daikon, chili vinegar sauce.
      $21.00

  • Sauces

    • Chili Vinegar Sauce

      $1.50

    • Hoisin Peanut Sauce

      $1.50

    • Vegetarian Soy Sauce

      $1.50

    • Soy Sauce

      $1.50

    • Chili Garlic Sauce

      $1.50

    • Chili Oil

      $1.50

    • Sweet & Sour Sauce

      $1.50

    • Sriracha Sauce

      $1.50

    • Hoisin Sauce

      $1.50

  • Saigon Noodles

    • Tofu Saigon Noodles

      Mi que huong tofu. Flat egg noodles, bean sprouts, cucumber, tender greens, peanut, vegetarian soy sauce.
      $19.00

    • Chicken Saigon Noodles

      Mi que huong ga. Flat egg noodles, bean sprouts, cucumber, tender greens, peanut, chili vinegar sauce.
      $19.00

    • Shrimp Saigon Noodles

      Mi que huong tom. Flat egg noodles, bean sprouts, cucumber, tender greens, peanut, chili vinegar sauce.
      $21.00

  • Pad Thai

    • Tofu Pad Thai

      Pad Thai dau hu. Rice noodles, egg, bean sprout, peanuts, fried shallot. Must be prepared with egg.
      $19.00

    • Veggie Pad Thai

      Pad Thai cai. Rice noodles, egg, bean sprout, peanuts, fried shallot. Must be prepared with egg.
      $19.00

    • Chicken Pad Thai

      Pad Thai ga. Rice noodles, egg, tofu, bean sprout, peanuts, fried shallot. Must be prepared with egg.
      $19.00

    • Shrimp Pad Thai

      Pad Thai tom. Rice noodles, egg, tofu, bean sprout, peanuts, fried shallot. Must be prepared with egg.
      $21.00

  • Chow Fun Noodles

    • Tofu Chow Fun

      Hu tieu xao tofu. Flat rice noodles, bean sprouts, mixed vegetables.
      $19.00

    • Chicken Chow Fun

      Hu tieu xao ga. Flat noodles, bean sprouts mixed vegetables.
      $19.00

    • Shrimp Chow Fun

      Hu tieu xao tom. Flat rice noodles, bean sprouts, mixed vegetables.
      $21.00

  • Crispy Noodles

    • Tofu Crispy Noodles

      Mi xao don tofu. Crispy egg noodles, mixed vegetables, light brown sauce.
      $19.00

    • Chicken Crispy Noodles

      Mi xao don ga. Crispy egg noodles, mixed vegetables, light brown sauce.
      $19.00

    • Shrimp Crispy Noodles

      Mi xao don tom. Crispy egg noodles, mixed vegetables, light brown sauce.
      $21.00

  • Fried Rice

    • Veggie Fried Rice

      Com chien cai. Egg, Jasmine rice, scallion. Must be prepared with egg.
      $15.00

    • Chicken Fried Rice

      Com chien ga. Egg, Jasmine rice, scallion. Must be prepared with egg.
      $16.00

    • Shrimp Fried Rice

      Com chien tom. Egg, Jasmine rice, scallion. Must be prepared with egg.
      $17.00

    • Ha Noi Fried Rice

      COM CHIEN HA NOI - Beef, shrimp, chicken, jasmine rice, egg, scallion-cilantro, lemongrass spices, fried egg (no substitutions)
      $21.00

  • Entrées

    • Chicken Black Bean Sauce

      Ga tau xi. Sautéed, onions, bell peppers, ginger, and black bean sauce.
      $20.00

    • Chicken Curry

      Ga Ca Ri - Chicken breast sautéed with bell peppers, onions in a yellow coconut curry sauce, mild spicy. Jasmine rice.
      $20.00

    • Chicken Claypot

      Ga kho To - Chicken thigh, traditional sauce, ginger, sweet onions, black pepper and scallion. Served with steamed Jasmine rice.
      $20.00

    • Pork Chops

      Suon Nuong - Grilled pork chops, steamed tender greens, scallion oil, and chili vinegar sauce. Jasmine rice.
      $21.00

    • Seafood Claypot

      Kim Chi Do Bien - Shrimp, squid, fish cake, tofu, napa cabbage, stewed in ginger-garlic broth, spicy. Jasmine rice. No substitutions.
      $23.00

    • Fish Claypot

      Ca kho To - Fillet catfish, traditional sauce, fried garlic, black pepper, and scallion. Served with steamed Jasmine rice.
      $19.00

    • Shrimp Basil

      Tom Toi Que - Grilled shrimp, broccol,i fresh basil garlic sauce, Jasmine rice.
      $23.00

    • Salt & Pepper Shrimp

      Tom Rang Muoi - Lightly fried shrimp tossed in stir-fried bell peppers, onions, garlic, chili, spicy salt and pepper, spicy.
      $23.00

    • Caramelized Shrimp

      Tom rim. Garlic, sweet onion, scallion, spicy caramelized sauce, and touch of black pepper, spicy.
      $23.00

    • Tofu Curry

      Dau Hu Ca Ri - Tofu sautéed with bell peppers, onions in a yellow coconut curry sauce, mild spicy. Jasmine rice.
      $20.00

    • Salt & Pepper Tofu

      Tofu rang muoi. Tossed in stir-fried bell peppers, onions, garlic, chili, spicy salt & pepper, spicy.
      $21.00

    • Chicken Basil

      Ga Nuong Toi Que - Grilled chicken breast, fresh basil, garlic sauce, bok choy, Jasmine rice.
      $21.00

    • Salt & Pepper Chicken

      Ga Rang Muoi - Lightly fried chicken breast, tossed in stir-fried bell peppers, onions, garlic, chili, salt & pepper, spicy.
      $21.00

    • Lemongrass Chicken

      Ga Xa Ot - Chicken breast sautéed with bell peppers, onions, and lemongrass sauce, spicy. Jasmine rice.
      $20.00

    • Sweet & Sour Chicken

      Ga Sot Chua Ngot - Lightly battered chicken breast, tossed in pineapple, onions, bell peppers. sweet & sour sauce. Jasmine rice.
      $21.00

    • Pork Claypot

      Heo kho To - Sliced pork, traditional sauce, coconut water, black pepper, and scallion. Served with steamed Jasmine rice.
      $20.00

    • Shrimp Curry

      Tom Ca Ri - Shrimp sautéed with bell peppers, onions in a yellow coconut curry sauce, mild spicy. Jasmine rice.
      $23.00

    • Beef Basil

      Bo Toi Que - Wok-seared marinated cubed sirloin steak, tender greens, fresh basil garlic sauce, Jasmine rice.
      $24.00

    • Lime Chicken

      Ga chanh. Lightly battered chicken thigh, lime sauce, and steamed broccoli. Served with steamed Jasmine rice.
      $21.00

    • Mongolian Beef

      Bo Mong Co - Wok seared sirloin steak with spicy sweet soy, chili bean, garlic, sweet onions, bell peppers and scallion
      $24.00

    • Shaking Beef

      Bo luc lac. Wok-seared cubed sirloin steak, watercress, red onions, tomatoes, and soy vinaigrette.
      $24.00

    • Mongolian Chicken

      Ga Mong Co - Wok seared chicken breast with spicy sweet soy, chili bean, garlic, sweet onions, bell peppers and scallion
      $22.00

    • Mongolian Shrimp

      Tom Mong Co - Wok seared shrimp with spicy sweet soy, chili bean, garlic, sweet onions, bell peppers and scallion
      $23.00

    • Mongolian Tofu

      Day Hu Mong Co - Lightly fried tofu with spicy sweet soy, chili bean, garlic, sweet onions, bell peppers and scallion
      $20.00

    • Shrimp Black Bean Sauce

      Tom Tau Xi - Shrimp sautéed, onions, bell peppers, ginger, and black bean sauce. Jasmine rice
      $23.00

    • Lemongrass Shrimp

      Tom xa ot. Sautéed with bell peppers, onions, and lemongrass sauce, spicy. Served with steamed Jasmine rice.
      $23.00

    • Sweet & Sour Tofu

      Tofu Sot Chua Ngọt - Lightly battered protein, tossed in sweet and sour sauce, pineapple, onions, and bell peppers. Served with steamed Jasmine rice.
      $21.00

    • Lemongrass Tofu

      Tofu Xa Ot - Lightly fried tofu, sautéed with bell peppers, onions, and lemongrass sauce, spicy. Jasmine rice.
      $20.00

    • Tofu Black Bean Sauce

      Dau Hu Tau Xi - Lightly fried tofu, sautéed, onions, bell peppers, ginger, and black bean sauce. Jasmine rice
      $20.00

    • Sweet & Sour Shrimp

      Tom Sot Chua Ngọt - Lightly battered shrimp, tossed in sweet and sour sauce, pineapple, onions, and bell peppers. Jasmine rice.
      $23.00

    • Crispy Duck Legs

      Vit chien. Five spice duck legs, chili pineapple sauce.
      $23.00

  • Sides

    • Broccoli With Garlic

      $15.00

    • Tender Greens With Garlic

      Steamed with oyster sauce.
      $15.00

    • Bok Choy With Garlic

      Stir-fried with chopped garlic.
      $15.00

    • Mixed Vegetables In Light Brown Sauce

      Stir-fried in light brown sauce.
      $15.00

    • Jasmine White Rice

      Delicately steamed jasmine white rice with a subtle floral aroma.
      $2.50

    • Broken Rice

      Tender beef strips sautéed with onions, served atop a bed of broken rice, garnished with chopped green onions and accompanied by a side of pickled vegetables.
      $2.50

    • Vermicelli Noodles

      Ga xa ot. Sautéed with bell peppers, onions, and lemongrass sauce, spicy. Served with steamed Jasmine rice.
      $2.50

  • Beverages

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $4.00

    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $4.00

    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $4.00

    • Ginger Ale

      Refreshing, crisp ginger-flavored carbonated soft drink.
      $4.00

    • San Pellegrino

      Sparkling natural mineral water (L).
      $10.00

    • Acqua Panna

      Natural spring water (L).
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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