Gà phở: Chicken in fragrant broth, choice of large or regular size.
$15.95
39. Bún/Cơm Đồ Nướng (Grilled Meat with Vermicelli or Rice)
Grilled meat over vermicelli or rice. Choose from beef, eggroll, chicken, or shrimp. Options for base: vermicelli noodle or rice.
$15.95
36. Bún Bò Huế (Spicy Lemon Grass Beef Noodle)
Spicy. Beef, pork hock, pork blood.
$15.95
40. Bún/Cơm Đặc Biệt (Combination Vermicelli)
Grill dish that is served with chicken, eggroll, shrimp with either pork or beef, and the choice between rice or vermincelli
$17.95
47. Cơm Tấm Bì Sườn Chà
Broken rice with grilled pork chop, meatloaf and shredded pork.
$15.95
48. Cơm Tấm Sườn Nướng
Broken rice grilled pork chop (two pieces).
$15.95
Khai Vị (Appetizer)
1. Chả Giò (Eggrolls)
Chicken, vegetable, rolled with eggroll paper and deep fried.
$5.95
2. Gỏi Cuốn (Summer Roll)
Freshly rolled with rice paper, pork, shrimp and vegetable. Dipped with hoisin and peanut butter sauce.
$5.95
3. Gỏi cuốn chay ( Vegetables summer roll)
Shredded pork, vegetable rolled in rice paper.
$5.95
4. Chả Giò đổ Biển (Seafood Eggrolls)
Shrimp, squid, crab meat.
$10.95
5. Bò Nướng Lá Nho (Grilled Beef Rolled with Grape Leaf)
Served with anchovy or fish sauce.
$10.95
6. Cánh Gà Chiên Nước Mắm (Fried Chicken Wings in Fish Sauce)
Crispy chicken wings glazed in savory fish sauce, garnished with fresh cilantro, green onions, and accompanied by slices of cucumber, tomato, and bell peppers.
$15.95
7. Cánh Gà Chiên Bơ (Fried Chicken Wing in Butter)
$15.95
8. Cánh Gà Rang Me (Fried Chicken Wings in Tamarind Sauce)
Fried chicken wings coated in a tangy tamarind sauce.
$15.95
9. Cánh Gà Rang Muối (Salty Fried Chicken Wings)
Fried chicken wings seasoned with salt, typically served as a savory appetizer.
$15.95
13. Mực Chiên Giòn (Calamari)
Crispy fried calamari with sautéed bell peppers, onions, and cilantro.
$16.95
15. Chim Cút Rôti - Roasted Quail (2 Pcs.)
$15.95
16. Tôm Nướng Sate (Grilled Shrimp Sate)
$16.95
17. Tôm Hoả Tiễn (Rocket Shrimp)
Shrimp wrapped in wonton paper, deep-fried, typically accompanied by a spicy sweet mayo sauce with a hint of Cajun powder and scallions.
$16.95
Gỏi (Salad)
20. Gỏi Ngó Sen Tôm Thịt (Lotus Rootlets with Shrimp & Pork)
Lotus rootlets salad mixed with shrimp and pork, garnished with ground peanuts, onions, scallions, and cilantro.
$18.95
21. Gỏi ốc (Conch Salad)
Lotus rootlets, carrots, Vietnamese cracker. Served with fish sauce.
$19.95
22. Bò Tái Chanh (Rare Beef Salad)
Thinly sliced lime-cured steak, watercress, onion, served with fish sauce. Topped with peanut.
$19.95
23. Gỏi đầu Bò (Beef Cartilage Salad)
Beef cartilage, cabbage, daikon, carrots, cilantro, onions, dried onions, peanuts, chili, and house dressing typically compose this salad.
Gà phở: Chicken in fragrant broth, choice of large or regular size.
$15.95
31. Phở Rau Cải (Vegetable)
Vegetable pho with choices of large or regular size and beef, chicken, or veggie broth.
$15.95
32. Bánh Không (Plain Noodle)
Plain noodle dish served in your choice of beef, chicken, or veggie soup. Available in large or regular sizes.
$9.95
Bún, Hủ Tiếu & Mì (Other Noodle Soup Dishes)
36. Bún Bò Huế (Spicy Lemon Grass Beef Noodle)
Spicy. Beef, pork hock, pork blood.
$15.95
37. Hủ Tiếu, Mì, Hủ Tiếu Mì
Shrimp, squid, fish balls, quail egg, crab stick, pork.
$15.95
38. Bò Kho (Beef stew)
Egg noodle, rice noodle or sub roll.
$15.95
39. Bún/Cơm Đồ Nướng (Grilled Meat with Vermicelli or Rice)
Grilled meat over vermicelli or rice. Choose from beef, eggroll, chicken, or shrimp. Options for base: vermicelli noodle or rice.
$15.95
40. Bún/Cơm Đặc Biệt (Combination Vermicelli)
Grill dish that is served with chicken, eggroll, shrimp with either pork or beef, and the choice between rice or vermincelli
$17.95
42. Mì vịt Tiềm (Braised Duck in Egg Noodle)
Braised duck served over egg noodles in a savory broth, typically includes green onions and cilantro.
$17.95
43. Mì Xào (Stir-fried noodles)
Stir-fried or crispy fried noodle. Combination or seafood.
$18.95
Feature Item
12 Cajun Wings
Twelve chicken wings seasoned with a blend of Cajun spices, offering a mild to medium heat.
$17.95
6 Cajun Wings
Cajun-seasoned chicken wings, available in 6 or 12 pieces.
$9.95
Bò, Heo, Gà (Sauteed Dish)
57. Xào với Rau Cải (Sauteed with Mixed Vegetable)
Choice of beef, pork or chicken.
$15.95
58. Xào với Bông Cải Xanh (Sauteed with Broccoli)
Choice of beef, pork or chicken.
$15.95
59. Xào Sate (Sauteed with Sate Sauce)
Choice of beef, pork or chicken in oyster and sate sauce.
$15.95
60. Xào Cải Làn (Sauteed with Chinese Broccoli)
Choice of Beef, Pork, or Chicken.
$15.95
61. Cà Tím Xào Thịt Bằm (Ground Pork with Egg Plant)
Ground pork sautéed with eggplant, typically includes onions and a savory sauce, served as a takeout dish.
$13.95
62. Heo Kho Tộ (Caramelized Pork)
Spicy.
$15.95
63. Gà Xào Sả ớt (Sauteed Lemongrass Chicken with Chili)
$15.95
Cơm (Rice Dish)
47. Cơm Tấm Bì Sườn Chà
Broken rice with grilled pork chop, meatloaf and shredded pork.
$15.95
48. Cơm Tấm Sườn Nướng
Broken rice grilled pork chop (two pieces).
$15.95
50. Cơm Sườn đại Hàn (Rice with Korean Barbecue Beef)
Korean barbecue beef served over steamed rice, typically includes a savory marinade.
$18.95
Cơm Chiên (Fried Rice)
51. Cơm Chiên (Fried Rice)
Choice of beef, pork, chicken or shrimp.
$15.95
52. Cơm Chiên Dương Châu (Duong Chau Fried Rice)
Duong Chau fried rice typically includes a savory mix of chicken, beef, shrimp, and various vegetables, all stir-fried with rice.
$15.95
53. Cơm Chiên Thập Cảm (Combination Fried Rice)
Beef, pork, chicken, and vegetable.
$15.95
54. Cơm Chiên Hải Sản (Seafood Fried Rice)
Seafood fried rice combines shrimp, squid, and various seafood, stir-fried with rice, egg, and mixed vegetables.
$16.95
56. Cơm Chiên Hoàng Hậu (Queen Fried Rice)
Shrimp, crab meat, fish eggs, egg, and vegetable.
$18.95
Rau Cải (Vegetarian Dish)
Dishes without meat for vegetarian
86. Cà Tím Xào Sate (Sauteed Eggplant with Pepper)
Sauteed eggplant with a spicy sate sauce, typically includes bell peppers and onions.
$12.95
87. Cải Làn Xào Tỏi (Sauteed Chinese Broccoli with Garlic)
Chinese broccoli sautéed with garlic, typically includes a light sauce to enhance the flavors.
$12.95
88. Đậu Hũ Xào Rau Cải (Stir-Fried Tofu with Vegetable)
Stir-fried tofu with mixed vegetables, typically includes a variety of seasonal greens and may be served with a light sauce.
$12.95
89. Đậu Hũ Rang Muối (Salty Fried Tofu)
Fried tofu seasoned with salt, typically including a crispy outer layer.
$12.95
91. Ngủ Quả Kho Quệt (Steamed Mixed Vegetable)
Steamed mixed vegetables typically include a medley of seasonal greens and root vegetables, gently cooked to preserve their natural flavors and nutrients.
$12.95
93. Rau Xào Việt Pearl (Viet Pearl Vegetable)
Stir-fried vegetables, typically includes a mix of seasonal greens and possibly tofu, served with a delicate sauce.
$14.95
Lẩu (Hot Pot)
101. Lâu Dê (Tender Goat Hot Pot)
goat Meat, tofu, Lotus root, vegetable.
$64.95
102. Lẩu Đuôi Bò Sate (Ox Tail Hot Pot)
Spicy. Ox tail, vegetable.
$64.95
103. Lầu Chua Cá Bông Lau Hoặc Tôm (Vietnamese Sour Soup Hot Pot)
Fish or shrimp, vegetable.
$55.95
104. Lẩu Thái Đặc Biệt (Thai Style Assorted Hot Pot)
Spicy. Shrimp, mussels, fish, squid, vegetable.
$55.95
105. Lẩu Việt Pearl (Viet Pearl Hot Pot)
Shrimp, beef, squid, tofu, vegetable.
$55.95
106. Bò Nhúng Dấm (Beef in Vinegar Hotpot)
Thinly sliced beef cooked in a vinegar-based broth, typically includes assorted vegetables.
$55.95
Hải Sản (Seafood)
65. Chem Chép Nướng Mỡ Hành (Grilled Mussels with Scallion)
$17.95
66. Óc Len Xào Dừa (Coconut Swirly Escargot)
Sautéed escargot with coconut, typically includes herbs and spices to enhance the flavor.
$16.95
67. Cá Kho Tộ (Caramelized Catfish)
Cá kho tộ, a traditional dish, features catfish caramelized in a clay pot, typically including a savory blend of fish sauce and caramel syrup.
$16.95
68. Mực Rang Muối (Salty Fried Squid)
Fried squid, seasoned with salt, typically includes a hint of garlic and chili for a balanced flavor profile.
$17.95
69. Mực Xào Rau Cải (Stir Fried Squid with Vegetable)
Celery, tomato, cucumber, pineapple.
$17.95
74. Tôm Rang Muối (Shrimp with Salt & Pepper)
Lightly battered shrimp stir-fried with a savory blend of salt, pepper, and a hint of garlic, typically accompanied by sliced onions.
$19.95
75. Tôm Xào Rau Cải (Shrimp Stir Fried with Vegetable)
Shrimp stir-fried with a variety of vegetables, typically includes greens such as bok choy or cabbage, in a light sauce.