Viet Heritage Cuisine Menu

Crispy shrimp tempura rolled with pickles and dipping sauce

Homemade crispy egg rolls filled with ground pork and shiitake

Banh mi includes cucumber slice, pickles, cilantro and jalapenos

Crispy Tofu stir-fried with jalapeños and green onion

Calamari Rings stir-fried with jalapeños and green onion

Immature soybeans with Himalayan pink salt

Savory beef bone marrow broth, served with rice noodle, beef slices, briskets, tendons and meatballs

Savory chicken bone broth, served with rice noodle and chicken tenders

Savory chicken or beef bone broth, served with rice noodle, shrimp and veggies.

Savory vegetables broth, served with rice noodle, tofu and veggies.

Beef broth cooked with lemongrass and served with beef shank and pork bologna

Choices of Grilled Pork or Chicken or Shrimp (+2)

Vermicelli rice noodle, vegan egg rolls, tofu, topped with lettuce and pickles and vegan soy sauce dressing

Broken rice served with grilled pork chop and sunny side egg

Smoky wok tossed marinated ribeye cube steak, served with fried rice

A slice of rib-eye steak served on a hot skillet with liver pate, sunshine egg, and a bread

Marinated chicken quarter leg served with fried rice

Coke, Pepsi, Diet Coke, Diet Pepsi, Sprite, 7up, Ginger Ale

Tapioca, Lychee Jelly, Boba Pop, Strawberry Jelly, Coffee Jelly, Mango Jelly, Passionfruit Jelly

Vodka, gin and lychee juice

White Rum, lime juice and mint leaves

Gin, Vodka, Rum, Tequila and lime juice

Blanco Tequila and orange juice

Vodka, lime juice, and cranberry juice

Prosecco and Orange juice