Vida Lounge & Restaurant Menu

Perfectly roasted and halved Brussels sprouts, loaded with spices and cheese and garnished with fresh cilantro

Crispy flash fried asparagus dusted with sea salt and cracked black pepper and served with our house made chipotle ranch sauce

3 soft mini tortillas stuffed with thinly sliced steak, portobello mushrooms, cheddar cheese blend & a side of avocado crema

The perfect combination of our Nebraska sweet corn, ripe avocado, cherry tomatoes, red onion & cilantro. Served with tri-colored tortilla chips, guacamole & sour cream. Queso available upon request

Nebraska sweet corn grilled and diced into shareable wheels, lathered in a rich creamy spread, sprinkled with cilantro, spices & cheese

Creamy Mexican style tomato soup shooters topped off with a grilled avocado & cheese wedge for dipping

Crispy flash fried asparagus dusted with sea salt & cracked black pepper over a bed of mixed greens, topped with sweet cherry tomatoes, feta cheese & our creamy basil pesto dressing. Add chicken or steak for an additional charge

Romaine hearts, croutons, Caesar dressing & Parmesan. Add grilled or crispy chicken for an additional charge

Iceberg lettuce, cheddar and jack cheeses, cherry tomatoes, crispy fried chicken & honey-jalapeno dressing

Marinated grilled flank steak, chopped romaine lettuce, corn, black beans, avocado, pico de gallo, cheese, topped with our house salsa ranchero dressing (cilantro lime rice in place of romaine lettuce available on request)

An Omaha original. House corned beef, sauerkraut, Swiss cheese, bistro sauce and rye bread

Crispy breaded chicken thigh, pepper jack cheese, pickles, sweet cabbage slaw & spicy dry chili vinaigrette (non-spicy option comes with cheddar cheese & Dijon honey mustard)

6 oz. beyond patty on a vegan bun. Choose your toppings: lettuce, onion, tomato, avocado, grilled mushrooms, caramelized onions, pickles, jalapenos, vegan cheddar cheese, vegan aioli

Thinly sliced marinated steak, & portobello mushrooms (peppers & onions available on request)

Fried and diced chicken thigh, bacon, spring mix, tomato, avocado, cheddar & salsa ranchero sauce

Juicy 6 oz. bacon wrapped filet with a rich demi glaze sauce, garlic mashed potatoes & asparagus tips

Grilled lemon zest salmon atop tomato-braised Tuscan kale, fire-roasted peppers, a hearty blend of quinoa & rice, finished with a smoked yogurt dressing

Fettuccini with our creamy avocado spinach sauce, topped with fresh Parmesan cheese & halved sweet cherry tomatoes. Add chicken or steak for an additional charge

Blackened tilapia served over salsa espanola, rice & roasted vegetables

Marinated chicken breast, bowtie pasta, smothered in our house-made creamy Mexican tomato sauce & topped with Parmesan cheese. Grilled steak on request

Stacked and skewered, marinated steak medallions with onion, peppers & mushrooms grilled to perfection over a bed of cilantro lime white rice & drizzled with our homemade garlic yogurt sauce

Marinated grilled chicken breast topped with shrimp, smothered with tri-colored bell peppers & melted cheese, finished with a side of cilantro lime rice or garlic mashed potatoes

Two flour tortillas filled with seasoned white fish fillet, avocado, purple cabbage slaw, cilantro & tomatoes. Served with cilantro lime rice

Cilantro lime rice topped with grilled, marinated flank steak, corn black beans, avocado, pico de gallo. cheese & topped with salsa ranchero dressing

Red velvet cheesecake, topped with a chocolate fudge drizzle & whipped cream

Made with thinly sliced Granny Smith apples, baked with a cinnamon glaze, oatmeal crumb topping & vanilla ice cream

Our silky, caramel flan garnished with fresh berries & whipped cream