Vida Menu

smoked avocado, tomato, red onion, pickled shishitos

smoked trout, pickled shishito chiles, confit garlic aioli, romesco, trout roe, pickled mustard

seared focaccia, preserved tomatoes, smashed garlic, cured lemon, grated manchego

mexican chorizo, mixed braised beans, caramelized onions, confit garlic, avocado, amarillo & guajillo, jack cheese, pico, cilantro lime crema

mixed greens, radicchio, cucumber, avocado, tomato, hard-boiled egg, cotija, jamon crisps, chimichurri vinaigrette

iceberg wedge, roasted corn, tomatoes, bentons ham, cotija, pepitas, green goddess dressing

assorted cauliflower florets, curly kale, spiralized carrot, sunflower seeds, golden raisins, vadouvan & honeyed yogurt dressing

confit butternut squash, roasted beets, cranberries, spiced pepitas, blue cheese crumbles, honey & balsamic vinaigrette

roasted peanuts, golden raisins, hemp seed, maytag blue, Benton bacon vinaigrette, bentons ham crumble

house-made pastry, wilted kale, roasted sweet potato, oaxaca & cotija, black bean puree, adobo & chile lime aioli

house made pastry, barbacoa beef, sofrito, confit garlic, caramelized onions,, romesco, cotija

beef, pork & veal meatballs, san marzano tomatoes, fresh basil, cotija, jamon crisps

heirloom carrots, fennel, cured lemon, whipped ricotta, piri piri, tajin, crispy farro

local citrus infused goat cheese, boursin, chimichurri vinaigrette, paprika oil, maldon sea salt

escabeche, adobo crema, roasted garlic aioli, scallion, sweet heat drizzle

bangs island mussels, fingerling potatoes, san marzano tomatoes, fennel, saffron, confit garlic

corn cream, sweet pepper chutney, corn relish, tobasco gastrique

cornbread puree, braised cranberry beans, red onion marmalade, brussel crisps

panko fried shrimp, unagi, daikon & carrot kim chi, scallion, sesame sambal vinaigrette, adobo aioli

mexican chorizo, caramelized onion, black bean, roasted garlic, gremolata

marinated shrimp, kiwi, pineapple, red onion, citrus supremes, jalapeno, cilantro, pineapple - blood orange vinaigrette

cucumber, jalapeno, avocado, watermelon radish, sesame, unagi, leche de tigre

young squash + zucchini, slow roasted tomatoes, cured lemon, arugula, beurre monte

braised sunchoke & salsify, fingerling potato, baby carrot, pearl onion, brussel crisps, chimichurri, romesco

cuban style white rice, roasted sweet potato, black bean, roasted garlic, demi glace, mojo criollo

house cut 16 oz ribeye, black bean puree, roasted cippolini, pepperonata, demi glace

sous vide 10 oz berkshire pork chop, cornbread puree, bacon braised collard greens with achiote & espelette, okra crisps, red onion marmalade

mixed braised beans, cured lemon, brussels, gremolata, romesco, pork belly cracklins

grilled chicken breast, caramelized onions, spinach, sun dried tomatoes, queso blanco, salsa verde, chimichurri

sweet potato, black beans, roasted tomato

raisins, maytag blue cheese, pepitas, sorghum

crispy roasted fingerling potatoes, confit garlic aioli, romesco, chimichurri, cotija, cilantro

marcona almonds, cured lemon, arbequina oil, maldon sea salt

peanut butter mousse, dulce de leche, lingonberry jam

white cake & brownie bites, assorted berries, bananas, vanilla ice cream, caramel flambe

whiskey toffee sauce, peanut brittle, fig jam, bachelor buttons