Housemade gnocchi, crumbled sausage, mushrooms, spring peas, tomato cream sauce
$21.00
Pappardelle Bolognese
House-made thin pasta sheets with classic meat sauce finished with marsala wine
$20.00
8 Finger Cavatelli
Our housemade 8 finger cavatelli in a spicy arrabbiata sauce, prosciutto, chilies, crush San Marzano tomatoes
$22.00
2018 People's Choice Bacon Fest Winner
Homemade agnolotti pasta stuffed with ricotta, Parmesan & bacon in a sage butter sauce
$22.00
Fan Favorites
Orecchiette Rapini & Sausage
Garlic & extra virgin olive oil sauce
$21.00
Nanna's Gravy
Slow-braised pot roast in red wine crushed tomato sauce served over rigatoni gigante topped with fresh ricotta
$23.00
Risotto Of The Day
Ask your server for today's preparation
Old School Pastas
Spaghetti With Meatballs
Hand-rolled meatballs in rich marinara served with fresh ricotta and pecorino cheese
$22.00
Mile High Lasagna
Our meat lasagna layered in a casserole pan topped with mozzarella, baked to golden brown
$24.00
Linguine With Clam Sauce
Baby clams served with your choice of spicy red sauce or white wine garlic sauce
$29.00
Aunt Angie's Stuffed Shells
Homemade shells stuffed with spinach, ricotta, mozzarella with vodka sauce
$18.00
Rigatoni Alla Vodka
Rigatoni pasta in mascarpone sauce made with Victory vodka, Calabrian chilis, fresh basil topped with ricotta
$20.00
Chicken Italian Style
Parmesan
Our house specialty, breaded and pan-fried,topped with marinara, parmesan, mozzarellaand baked to perfection. Include a nice side of pasta in our special sauce.
$29.00
Marsala
Sauteed and served with wild mushrooms and rich marsala wine sauce. Include a nice side of pasta in our special sauce.
$29.00
Piccante
Coated in season breadcrumbs, sauteed and served in lemon, white wine, toasted pinenut sauce. Include a nice side of pasta in our special sauce.
$29.00
Cacciatore
Onions, mushrooms, peppers, black olives, inwhite wine tomato sauce. Include a nice side of pasta in our special sauce.
$29.00
Chicken Giambotta
Crispy chicken with Italian sausage, sweet peppers, mushrooms, onions in a white wine sauce
$30.00
House Specialties
Crispy Brick Chicken
Whole semi-boneless roasted chicken served your choice of original lemon oregano, Velasco, or Vesuvio with sauteed potatoes
$32.00
Eggplant & Chicken Palermo
Layers of sauteed thinly sliced eggplant, sauteed chicken, fresh basil, marinara, Parmesan and mozzarella cheeses baked to perfection
$28.00
Eggplant Parmesan
Sauteed thinly sliced eggplant with marinara, Parmesan and mozzarella then baked to perfection
$25.00
Chef's Selections
Strip Steak Gambino Style
14 0z Prime steak with peppers, pepperoncinis, onions, and roasted potatoes
$44.00
Grilled Salmon
Filet of salmon grilled in a caper, lemon butter sauce with sauteed spinach
$32.00
Pork Chop Calabrese
Center cut chop pounded thin with herb bread crumb, calabrese peppers, white wine sauce. Side of pasta
$34.00
Lamb Chops Oreganato
Center cut lamb chops and roasted potatoes in lemon, oregano sauce
$45.00
Shrimp & Chicken Francese
Delicately egg-battered and sauteed and served in a lemon butter sauce. Side of pasta
$33.00
Bubbles
NV Casa V Proprietary Prosecco
Extra dry, Veneto, IT
NV Le Contesse Pinot Noir Rose
Brut, Veneto, IT
NV Villa Zappi
Spumante De qualita brut, Tubicone, IT
2018 Saracco Moscato D'Asti
Piedmont, IT
NV Laurent-Perrier
Cuvee Rose Brut Champagne, Tours-sur-Marne, FR
2006 Dom Perignon
Brut Champagne, Epernay, FR
White Wine & Rose
2018 Casa V Proprietary Pinot Grigio
Delle Venezie, IT
2019 Terlato Pinot Grigio
Friuli Colli Orientali
2020 Fire Road Sauvignon Blanc
Marlborough, NZ
2018 Pighin Sauvignon Blanc
Friuli, IT
2020 Chateau De Chauvenay Sancerre
Loire, FR
2018 Frattoria Nanni Verdicchio Dei Castelli Di Jesi Classico Superiore
Marche, it
2019 Villa Sparina Gavi Di Gavi
Piedmont, it
2020 Surrau Limizzani Vermentino
Sardinia, IT
2019 Twenty Acres Chardonnay
Clarksburg, CA
2018 Au Contraire Chardonnay
Russian River Valley, CA
2019 Paul Anheuser Schlossbockelheimer Konigsfels Riesling
Kabinett, Nahe, DE
2020 Ferrari-Carano Dry Rose
Sonoma, CA
Red Wine
2018 Casa V Proprietary Chianti
Tuscany, IT
2018 Rocca Delle Macie Famiglia Zingarelli Chianti Classico
Victory bourbon, fresh lemon juice, splash of simple syrup, dash of angostura bittersand lemon twist.
$12.00
Margherita Italiano
100% Agave tequila, blood orange, fresh lime
$12.00
Appetizers
Sausage & Peppers
Victory's signature sausage char-grilled & served with sweet peppers
Joe's Mama's Meatballs
housemade meatballs with marinara & whipped ricotta
Clams Oreganato
Baked cherrystone clams breadcrumb topped in our lemon oreganto sauce
Eggplant Rotolo
eggplant stuffed with ricotta, spinach, topped with marinara, mozzarella, baked golden brown
Roasted Brussels Sprouts
roasted brussels sprouts with crispy bacon, capers, red onion, parmesan cheese and lemon
Antipasto Tray
assorted Italian meats and cheeses
Fried Calamari
Lightly battered & flash fried till golden. Served with marinara or cocktail sauce
Grilled Calamari
Served with red wine vinaigrette
Sicilian Arancini
Two 4 oz. arancini, arborio rice, ground beef, imported Italian cheeses served with marinara
Salads
Sicilian Chopped Salad
Crisp romaine, iceberg, arugula, salami, capicola, fontinella, tomato, artichoke hearts, roasted red peppers, mixed with our house vinaigrette topped with a shrimp & Sicilian egg
romaine, tomato, fontinella cheese, artichoke hearts, carrots, cucumbers, roasted red peppers, and house dressing
Sunday Salad
our house salad of romaine, garbanzo beans, tomatoes, cucumbers, pepperoncini, black olives, salt, pepper, and house dressing
Caesar Salad
Classic Caesar with guest choice of with or without anchovies
Caprese Salad
slices of mighty vine tomato layered with fresh mozzarella cheese, slices of fire roasted red pepper, basil, and drizzled with evoo, balsamic, salt, and pepper
Sicilian Fish Salad
shrimp, octopus, calamari, with chopped celery, kalamata olives, and garlic tossed in in lemon juice and olive oil served cold on a bed of romaine
Our Pastas
Penne With Marinara
penne pasta with our house-made marinara.
Penne Alla Vodka
penne pasta with house-made vodka sauce of Calabrian chili peppers, crushed tomato with touch of cream
Linguine With Clam Sauce
Baby clams served with your choice of spicy red sauce or white wine garlic sauce
Eight Finger Cavatelli
our housemade 8 finger cavatelli in a spicy arrabbiata sauce, prosciutto, chilis, crush San Marzano tomatoes
Pappardelle Bolognese
house made thin pasta sheets with classic meat sauce finished with marsala wine
Rigatoni Sausage Gravy
crumbled sausage, sliced garlic, granulated garlic, black pepper, salt, white wine, marinara
Penne With Rapini & Sausage
crumbled sausage, rapini, garlic & extra virgin olive oil sauce
Jumbo Stuffed Shells
homemade shells stuffed with spinach, ricotta, mozzarella with vodka sauce
Lasagna
our meat lasagna layered in a casserole pan topped with mozzarella, baked to golden brown
Housemade Ravioli
meat or cheese ravioli in marinara sauce
Italian Entrees
Crispy Brick Chicken
Whole semi-boneless roasted chicken served your choice of original lemon oregano, Velasco, or Vesuvio with sauteed potatoes
Chicken Vesuvio
fresh jalapeno chilies, garlic, oregano and roasted potato wedges in white wine sauce
Chicken Francese
dipped in seasoned egg batter, sauteed in olive oil and served in lemon butter sauce
Chicken Milanese
chicken breast pounded, breaded with herbed breadcrumbs, topped with arugula/bell peppers, house dressing and fontinella cheese
Chicken Marsala
sauteed and served with wild mushrooms and rich marsala wine sauce
Chicken Saltimbocca
chicken breast wrapped in prosciutto and sage leaves in a white wine sauce
Eggplant Parmesan
Sauteed thinly sliced eggplant with marinara, Parmesan and mozzarella then baked to perfection
$25.00
Veal Francese
dipped in seasoned egg batter, sauteed in olive oil and served in lemon butter sauce
Veal Milanese
veal pounded and breaded with herbed breadcrumbs, topped with arugula/bell peppers, house dressing and fontinella cheese
Veal Marsala
sauteed and served with wild mushrooms and rich marsala wine sauce
Sides
Spinach
Sauteed in garlic and olive oil
Sauteed Asparagus
garlic, lemon, brown butter pecorino
Sauteed Rapini
rapini sauteed in garlic and EVOO
Desserts
Tiramisu
Cannoli
Chocolate Cake
Cheese Cake
the Extras
Marinara By The Quart
$8.00
Vodka Sauce By The Quart
$10.00
Bolognese By The Quart
$10.00
Crispy Italian Bread
Our Garlic Bread
the Goods
Cutlery Kit
Chaffing Rack
Sterno Warmer
Italian Appetizers
Joe's Mama's Meatballs
housemade meatballs with marinara & whipped ricotta
$18.00
Fried Calamari
lightly battered & flash fried until golden, served with marinara or cocktail sauce
baked cherrystone clams breadcrumb topped in our lemon oreganto sauce
Eggplant Rotolo
eggplant stuffed with ricotta, spinach, topped with marinara, mozzarella, baked golden brown
Veggie Milanese
veggies lightly breaded and fried, served with a ranch dipping sauce
Brussels Sprouts
crispy bacon, capers, red onion, parmesan & lemon
Antipasto Tray
assorted Italian meats and cheeses
Fried Calamari
lightly battered & flash fried till golden. served with marinara or cocktail sauce
Grilled Calamari
served with red wine vinaigrette
Arancini
arborio rice, ground beef, imported Italian cheeses served with marinara
Salads
Sicilian Chopped Salad
crisp romaine, iceberg, arugula, salami, capicola, fontinella, tomato, artichoke hearts, roasted red peppers, mixed with our house vinaigrette topped with a shrimp & Sicilian egg
Antipasto Salad
romaine, salami, capicola, fontinella cheese, carrots, celery, tomato, and house dressing
Armand's Salad
romaine, tomato, fontinella cheese, artichoke hearts, carrots, cucumbers, roasted red peppers, and house dressing
Sunday Salad
our house salad of romaine, garbanzo beans, tomatoes, cucumbers, pepperoncini, black olives, salt, pepper, and house dressing
Caesar Salad
romaine, parmesan cheese, ciabatta toast, house-made caesar dressing with choice of anchovies, and lemon zest
Caprese Salad
slices of mighty vine tomato layered with fresh mozzarella cheese, slices of fire roasted red pepper, basil, and drizzled with evoo, balsamic, salt, and pepper
Sicilian Fish Salad
shrimp, octopus, calamari, with chopped celery, kalamata olives, and garlic tossed in in lemon juice and olive oil served cold on a bed of romaine
Our Pastas
Penne With Marinara
penne pasta with our house-made marinara
Penne Alla Vodka
penne pasta with house-made vodka sauce of Calabrian chili peppers, crushed tomato with touch of cream
Linguine With Clam Sauce
baby clams served with your choice of spicy red sauce or white wine garlic sauce
Eight Finger Cavatelli
our housemade 8 finger cavatelli in a spicy arrabbiata sauce, prosciutto, chilis, crush San Marzano tomatoes
Pappardelle Bolognese
house made thin pasta sheets with classic meat sauce finished with marsala wine
Rigatoni Sausage Gravy
crumbled sausage, sliced garlic, granulated garlic, black pepper, salt, white wine, marinara
Penne With Rapini & Sausage
crumbled sausage, rapini, garlic & extra virgin olive oil sauce
Jumbo Stuffed Shells
homemade shells stuffed with spinach, ricotta, mozzarella with vodka sauce
Lasagna
our meat lasagna layered in a casserole pan topped with mozzarella, baked to golden brown
Housemade Ravioli
meat or cheese ravioli in marinara sauce
Italian Entrees
Brick Chicken
whole semi-boneless roasted chicken served your choice of original lemon oregano, velasco, or vesuvio with sauteed potatoes
Chicken Vesuvio
fresh jalapeno chilies, garlic, oregano and roasted potato wedges in white wine sauce
Chicken Francese
dipped in seasoned egg batter, sauteed in olive oil and served in lemon butter sauce
Chicken Milanese
chicken breast pounded, breaded with herbed breadcrumbs, topped with arugula/bell peppers, house dressing and fontinella cheese
Chicken Marsala
sauteed and served with wild mushrooms and rich marsala wine sauce
Chicken Saltimbocca
chicken breast wrapped in prosciutto and sage leaves in a white wine sauce
Eggplant Parmesan
sauteed thinly sliced eggplant with marinara, parmesan and mozzarella then baked to perfection
Veal Francese
dipped in seasoned egg batter, sauteed in olive oil and served in lemon butter sauce
Veal Milanese
veal pounded and breaded with herbed breadcrumbs, topped with arugula/bell peppers, house dressing and fontinella cheese
Veal Marsala
sauteed and served with wild mushrooms and rich marsala wine sauce