Victor's Seafood & Steak Menu

39F John St, Charleston, SC 29403
  • Appetizers

    • Oysters Rockefeller

      Four Oysters, Spinach & Parmesan Crema, Toasted Breadcrumbs
      $12.00
    • Butcher Board

      Chef's Selection of Imported Cured Meats and Artisan Cheese, Artichoke Hearts, Olives, Lingonberry Jam, Baguette
      $22.00
    • Lobster Roll

      Drawn Butter
      $20.00
    • Crispy Calamari

      Spicy Pepperoncini Crema, Red Sauce
      $14.00
    • Seared Bison Striploin

      Sliced and Served Rare with Basil Chimichurri
      $22.00
    • Stuffed Mushrooms

      Italian Sausage Stuffing, Smoked Mozzarella Cheese, Red Sauce
      $11.00
    • Seared Scallops

      Pancetta Ragu
      $18.00
  • Chilled Seafood

    • Classic Shrimp Cocktail

      Four Shrimp, Sambucca Cocktail Sauce
      $12.00
    • Tuna Tartare

      Avocado, Cucumber, Soy Sauce, Toasted Sesame Seeds, Ponzu
      $16.00
    • The Social Platter

      12 Oysters, 6 Poached Shrimp, Tuna Tartare
      $65.00
  • Soups & Salads

    • Lobster Bisque

      Lobster, Aged Balsamic
      $12.00
    • Classic Wedge Salad

      Iceberg Lettuce, Toasted Pancetta, Cherry Tomatoes, Pickled Red Onion, Crouton, Gorgonzola, Green Goddess Dressing
      $12.00
    • Caesar Salad

      Romaine, Parmesan, Crouton
      $10.00
    • Victor's House Salad

      Mesclun Greens, Tomatoes, Radish, Cucumber, Lemon Viniagrette
      $10.00
  • Seasoned & Seared Steaks

    • 8oz Filet

      Asparagus, Mashed Potatoes, Compound Butter
      $48.00
    • 14oz Ribeye

      Broccoli Rabe, Mushroom Ragout, Compound Butter
      $44.00
    • Victor's Surf & Turf

      12oz NY Strip, Marinated Jumbo Shrimp, Remoulade, Seasoned Steak Fries
      $48.00
    • 14oz Slow Roasted Prime Rib

      Rosemary Au Jus, Horseradish Cream, Twice Baked Potato
      $48.00
  • Enhancements

    • Gorgonzola

      $3.00
    • Horseradish Crema

      $2.00
    • Mushroom Au Poivre

      $5.00
    • Chimichurri

      $2.00
    • Scallop

      $9.00
    • Lobster Oscar

      $22.00
    • Four Grilled Shrimp

      $12.00
  • Chef's Specials

    • 14oz Bone-In Pork Chop

      Garlic & Mushroom Crema, Roasted Fingerling Potatoes, Haricot Verts
      $35.00
    • Fresh Catch

      Roasted Brussel Sprouts, Mashed Potatoes, Beurre Blanc
    • Tuscan Garlic Salmon

      Spinach, kale, tomato, basil ragout
      $34.00
    • Seared Ahi Tuna

      Red and Green pickled cabbage, citrus, Ponzu sauce
      $34.00
    • 10oz Brisket Burger

      Aged Cheddar, Potato Bun, Seasoned Steak Fries
      $17.00
    • Halibut

      Golden Tomato Crema, Citrus & Herb Roasted Fingerling Potatoes, Haricot Verts, Cherry Tomatoes
      $39.00
    • Seafood Linguine

      Lobster, Shrimp, Crab, Calabrian Chili, Safron, Citrus
      $37.00
  • Signature Sides

    • Twice Baked Potato

      $8.00
    • Mashed Potatoes

      $8.00
    • Haricot Verts

      $8.00
    • Seasoned Steak Fries

      $8.00
    • Asparagus With Balsamic

      $10.00
    • Brussel Sprouts

      $8.00
    • Broccoli Rabe

      $8.00
    • Bacon Mac & Cheese

      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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