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Victorian Inn At Wallingford Menu
4.7
(100+ Reviews)
Salad And Appetizers
- Greens, House Vinaigrette
- Seasonal Soup Of The Day
- Rosti Potaotes With Bacon And Goat Cheese
- Half Portion Pasta Of The Day
- Caesar Salad With Achovies And Crotons
- 1/2 Caesar Salad With Anchovies And Crotons
- Escargonts Proveneal
- Mixed Salad With Swiss Style Dressing Shrimp And Mushrooms Stew
Main Course
- Grilled Rib Eye Steak Cafe De Paris
- Breaded Sauteed Pork Chop Demi Glace Pasta Of The Day
- Grilled Flat Iron Steak Picante Sauce
- Roasted Duck Breast Oranges And Balsamic Sauce
- Saucteed Atlantic Salmon Mixed Mustard And Maple Sauce Sauteed Chicken Milanese
- Zurch Geschnetzeltes With Mushrooms And Demi Glace
- Roasted New Zealand Lamb Rack Peppercorn Sauce Special Of The Day Priced Daily
- Sauteed Veal Liver With Maderira Sauce
- Swiss Fondue
- Raclette
Desserts
- Chocolate Terrine
- Key Lime Pie
- Maple Walnut Pie
- The Inn Dessert Sampler
- Double Chocolate Mousse With Creme Fraiche
- Sorbet And Ice Cream
- Vanilla Ice Cream Chocolate Sauce Toasted Almonds
- Cream Brule
Menu Photos
Menu Photos
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