Victoria Pastry Company Menu

4.5

(400+ Reviews)

$Bakery, Cafe

Customer Favorites Pastry Whole Cakes

Customer Favorites
Our most frequently ordered and highly rated selections.
- Strawberry shortcake
  Vanilla sponge cake with fresh strawberries and whipped cream filling and icing.
  $6.75
- Princess slice
  Vanilla sponge soaked in a triple sec with a layer of raspberry jam, vanilla custard, and whipped cream draped with green marzipan.
  $6.75
- Tiramisu
  The ultimate of Italian lusciousness. A rich and smooth mascarpone cream between layers of soaked sponge with rum and espresso.
  $6.75
- Chocolate Truffle
  Chocolate devils food cake filled with a decadent ganache filling and topped with a truffle glaze.
  $6.75
- Chocolate Éclair
  Old fashioned éclair filled with fresh whipped cream or custard topped with a rich chocolate glaze.
  $6.75
- Carrot Cake
  Super moist carrot layers filled with a rich cream cheese icing. Contains nuts and raisins.
  $6.75
- Fruit Cheesecake
  Graham crust and rich New York Cheesecake topped with fresh fruit. Fruit may vary depending on availability.
  $7.95
- Black and White
  Vanilla and chocolate layers alternating with fresh whipped cream and topped with a rich fudge icing.
  $6.75
- Cannoli
  A crisp cannoli shell filled with a slightly sweetened and creamy ricotta filling and sprinkled with chocolate chips.
  $5.95
- Almond tart slice
  Delicious and moist almond cake with a puff pastry bottom topped with a thin layer of raspberry preserves. Finished with toasted almonds.
  $6.75
Pastry
- Princess slice
  Vanilla sponge soaked in a triple sec with a layer of raspberry jam, vanilla custard, and whipped cream draped with green marzipan.
  $6.75
- Tiramisu
  The ultimate of Italian lusciousness. A rich and smooth mascarpone cream between layers of soaked sponge with rum and espresso.
  $6.75
- Chocolate Truffle
  Chocolate devils food cake filled with a decadent ganache filling and topped with a truffle glaze.
  $6.75
- Cannoli
  A crisp cannoli shell filled with a slightly sweetened and creamy ricotta filling and sprinkled with chocolate chips.
  $5.95
- Almond tart slice
  Delicious and moist almond cake with a puff pastry bottom topped with a thin layer of raspberry preserves. Finished with toasted almonds.
  $6.75
- Fruit Cheesecake
  Graham crust and rich New York Cheesecake topped with fresh fruit. Fruit may vary depending on availability.
  $7.95
- Chocolate Éclair
  Old fashioned éclair filled with fresh whipped cream or custard topped with a rich chocolate glaze.
  $6.75
- Black and White
  Vanilla and chocolate layers alternating with fresh whipped cream and topped with a rich fudge icing.
  $6.75
- Strawberry shortcake
  Vanilla sponge cake with fresh strawberries and whipped cream filling and icing.
  $6.75
- Carrot Cake
  Super moist carrot layers filled with a rich cream cheese icing. Contains nuts and raisins.
  $6.75
- Panna Cotta
  Cooked cream, slightly sweetened and topped with fresh fruit.
  $6.75
- Cookies by the pound (1 lb)
  Assorted tea cookies. Cookies and amount may vary slightly depending on weight. All cookies will be packaged in a box.
  $22.95
Whole Cakes
- Princess cake
  One of our most popular cakes. Moist sponge layers brushed with an orange simple syrup in between is a thin layer of raspberry preserves, Italian pastry cream, and fresh whipped cream. This cake is then covered in almond paste.
  $39.50
- St Honore Cake (8” round)
  A thin puff pastry layer followed by a sponge layer soaked with rum is topped with whipped and Italian pastry cream filling. Custard filled puffs on top.
  $39.50
- Chocolate Truffle (8” round)
  Chocolate devils food cake filled with a decadent ganache filling and topped with a truffle glaze.
  $39.50
- Almond Tart (whole 10")
  Delicious and moist almond cake with a puff pastry bottom topped with a thin layer of raspberry preserves. Finished with toasted almonds and powdered sugar. Perfect for breakfast and afternoon snack or dessert.
  $25.00