Vic's Italian Restaurant Menu

Vic's classic 12" thin crust pizza. 6 slices

Vic's classic 10" thin crust pizza. 6 slices. Gluten free available.

Sautéed calamari in a white wine scampi sauce

Breaded and fried calamari

Homemade fried cheese ravioli

Sliced Italian bread medallions buttered with our special fresh garlic and butter recipe

Sliced Italian bread medallions coated with fresh garlic and butter and topped with mozzarella cheese

Traditional mussels in a red sauce

Traditional mussels in a white wine scampi sauce

Shrimp sautéed in a white wine scampi sauce

Fresh vegetables, carrots, red cabbage, green peppers, celery, tomatoes, and lettuce. Served in a 7" round container for takeout.

Salami & Provolone with fresh vegetables, carrots, red cabbage, green peppers, celery, tomatoes, and lettuce. Served in a 7" round container for takeout.

Large salad for 2 or more with, fresh vegetables, carrots, red cabbage, green peppers, celery, tomatoes, and lettuce. Served in a 9" round container for takeout.

Plate of Salami & Provolone with Fresh vegetables, black olives, green olives, green peppers, red peppers, celery, tomatoes, hot peppers, and lettuce. Vegetables are not chopped up.

Our most popular salad.Large salad with Salami & Provolone and black olives, green olives, green peppers, red peppers, celery, tomatoes, hot peppers, and lettuce. Served in a 10" round container for takeout.

Large grilled chicken salad with tomatoes, carrots, red cabbage, celery, green peppers and lettuce. Served in a 9" round container for takeout.

Fresh sliced mozzarella and sliced tomatoes. Topped with fresh basil and balsamic glaze.

With a choice of our homemade sauces.

With a choice of our homemade sauces.

With a choice of our homemade sauces.

With a choice of our homemade sauces.

With a choice of our homemade sauces.

Homemade meat filled ravioli.

Homemade cheese filled ravioli.

Chicken breast sautéed in a traditional marsala sauce

Chicken breast, breaded and fried.

Large grilled chicken salad with tomatoes, carrots, red cabbage, celery, green peppers and lettuce. Served in a 9" round container for takeout.

Leg cut of Veal breaded, fried, and topped with tomato sauce and cheese.

Veal sautéed in a traditional marsala sauce

Homemade Lasagna

Calamari in a white wine scampi sauce over linguine

Mussels in a red sauce over linguine

Mussels in a white wine scampi sauce over linguine

Cod, mussels, shrimp, clams, calamari in a spicy seafood marinara sauce.

Shrimp in a white wine scampi sauce

Shrimp in a red marinara sauce

Breaded and fried eggplant topped with tomato sauce and mozzarella cheese

Leg cut of veal, breaded, fried, and topped with tomato sauce and cheese.