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Vice Kitchen Wine Whiskey Menu

18445 W Colfax Ave suite 104, Golden, CO 80401

Appetizers
- Salmon Ceviche
  Wild caught salmon marinated in lime, jalapenos and spices. Served with blue corn tortilla chips.
  $13.50
- Charcuterie Board
  Rotating selection of smoked and cured meats and accompaniments.
  $18.00
- Cheese Board
  Ann Array of hard and soft local and domestic cheese.
  $14.00
- Meat + Cheese
  An incredible rotating assortment of meats, cheese and accompaniments including buffalo salumi and local and domestic cheeses.
  $32.00
Entrees
- Elk Tenderloin
  Served with garlic mashed potatoes and a seasonal vegetable.
  $40.00
- Golden Breaded Trout
  Served with angel hair pasta agile e olio and seasonal vegetable.
  $28.00
Flatbreads
- Italian Flatbread
  Sausage, pepperoni, mushrooms and mozzarella.
  $14.00
- The Run Flatbread
  Smoked salmon, capers, red onion and herb cream cheese.
  $14.00
- Navajo Flatbread
  Ground bison, green chili, tomato, scallions, sour cream and cheddar cheese.
  $16.00
- Cowboy Flatbread
  Pulled pork, BBQ sauce, caramelized onions and cheddar cheese.
  $14.00

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Menu Gallery

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