Vic & Anthony's Steakhouse Menu

1510 Texas Ave, Houston, TX 77002
  • Appetizers

    • Shrimp Cocktail

      (4) Colossal Shrimp & Atomic Cocktail Sauce
      $27.50
    • Steak Tartare

      Black Pepper Brioche, Black Garlic Aioli
      $26.40
    • Tuna Poke

      Soy Vinaigrette, Avocado, & Lotus Root
      $25.30
    • Octopus

      Piquillo Pepper Chermoula, Hazelnut Gremolata
      $25.30
    • Shrimp & Crab Martini

      Kimchi Slaw & Chips
      $28.60
    • Artisan Cheese Board

      Served with Local Honey
      $25.30
    • Roasted Bacon

      Pepper-Crusted, Bourbon Barrel Maple Syrup, & Root Beer Glaze. Gluten-Sensitive.
      $23.10
    • Jumbo Lump Crab Cake

      Finished with Jumbo Lump Crab Meat in a Chive Beurre Blanc
      $33.00
    • Roasted Bone Marrow

      Everything seasoning, Bonito flakes, Toast, Herb salad
      $22.00
    • Maple Glazed Quail

      Sriracha Sauce
      $33.00
    • Seared Scallops

      Garlic- Chili crispy, corn puree
      $34.10
    • Snow Crab Rolls

      Dill, butter rolls
      $24.20
  • Soup & Salads

    • Lobster Bisque

      Finished with Cognac
      $17.60
    • Heirloom Cherry Tomato Salad

      Herbed ricotta, lemon olive oil
      $18.70
    • Caesar Salad

      Shaved Pecorino Romano
      $18.70
    • Iceberg Wedge Salad

      Roquefort Dressing & Fresh Crumbled Roquefort Cheese
      $18.70
    • Pear & Saga Blue Cheese

      Candied Pecans, Teardrop Tomatoes, & Creamy Vinaigrette
      $19.80
    • Steakhouse Chopped Salad

      Mixed Greens, Cheddar Cheese, Salami, Red Onions, Croutons, & Vinaigrette
      $19.80
    • Greek Salad

      Heirloom Tomatoes, Cucumber, Kalamata Olives, Red Onions, Peppers, Feta, & Vinaigrette.
      $17.60
    • Add Cured Bacon

      Add House Cured Bacon to Any Salad
      $5.50
  • Steaks

    • Filet Mignon 8oz

      Gluten-Sensitive
      $64.90
    • Filet Mignon 12oz

      Gluten-Sensitive
      $72.60
    • 14oz Prime NY Strip

      Gluten-Sensitive
      $72.60
    • Prime Ribeye 18oz

      Gluten-Sensitive
      $74.80
    • Bone-In Prime Ribeye 24oz

      $89.10
    • Skirt Steak

      (10oz) 100% Akaushi Beef, Duck Fat Potatoes, Chimichurri, Sunny Side Up Egg; Prepared Medium-Rare
      $60.50
    • A5 Wagyu Filet Mignon 6oz

      Kagoshima, Japan
      $214.50
    • Bone-In Filet 14oz

      Gluten-sensitive.
      $89.10
  • Complements

    • Hollandaise

      $6.60
    • Bernaise

      $6.60
    • Roasted Jalapenos

      $6.60
    • Blue Cheese Bacon Butter

      $9.90
    • Port Peppercorn Sauce

      $9.90
    • Roquefort Crumbles

      $9.90
    • Roasted Bone Marrow

      $13.20
    • Roasted Bacon

      $13.20
    • Jumbo Lump Crab Oscar

      $18.70
    • Jumbo Shrimp Your Way

      $18.70
    • Seared Foie Gras

      $18.70
  • Entrées

    • Fried Lobster Mac & Cheese

      5oz lobster tail, cavatappi pasta, lobster cheese sauce
      $48.40
    • Lamb Chops

      Organic, Natural Jus
      $68.20
    • Pan Roasted Chicken

      Free Range Organic Breast, Mashed Potatoes, Asparagus, & Herb Butter Sauce
      $44.00
    • Chicken Paige

      Scaloppine with Capers, Sun-Dried Tomatoes, & Lemon Butter
      $42.90
    • Iberico Pork Bone-In Ribeye

      Spain Imported
      $64.90
    • Market Catch

      Bacon, Red Potatoes, Tuscan Kale, Bourbon Tobasco Vinaigrette
      $49.50
    • Gulf Red Snapper

      Jumbo Lump Crab, Fresh Vegetables, & Sherried Lobster Sauce
      $52.80
    • Szechuan Pepper Crusted Tuna

      Soy Ginger Butter, Rice Vinegar Cucumbers, & Fresh Wasabi
      $49.50
    • Shrimp Scampi

      Bucatini Pasta & Spicy Garlic Butter Sauce
      $45.10
    • Lobster Tails

      $203.50
  • Accompaniments

    • Wild Mushrooms

      $18.70
    • Green Beans

      $15.40
    • Asparagus

      $17.60
    • Brussels Sprouts

      $16.50
    • Sea Salt Fries

      $15.40
    • Baked Potato

      $15.40
    • Mashed Potatoes

      $15.40
    • Creamed Spinach

      $15.40
    • Mac & Cheese

      $15.40
    • Au Gratin Potatoes

      $16.50
    • Broccoli

      $15.40
    • Onion Wedges

      $15.40
    • Lyonnaise Potatoes

      $15.40
    • Sauteed Spinach

      $15.40
    • Truffled Polenta

      $15.40
  • Desserts

    • Cheesecake

      Toasted vanilla crumb crust, choice of fresh strawberries or blueberries
      $15.40
    • Croissant Bread Pudding

      Cinnamon custard, bourbon sauce, toffee
      $15.40
    • V&A Seasonal Cake

      Chef's Seasonal Cake Selection.
      $14.30
    • Lemon Tart

      Yuzu Lemon Curd, Mandarin Granita, Dried Vanilla Meringue
      $15.40
    • S'mores Donuts

      Hot Chocolate filled donuts, Graham Cracker Crumble, House-made Toasted Marshmallow Ice Cream
      $15.40
    • Caramel Chocolate Cake

      Bittersweet Chocolate Mousse, Bourbon Caramel, Milk Chocolate Crunch, Candied Macadamia Nut
      $16.50
  • Beverages

    • Coca-Cola

      12oz can
      $4.40
    • Diet Coke

      12oz can
      $4.40
    • Sprite

      12oz can
      $4.40
    • Ginger Ale

      12oz can
      $4.40
    • Red Bull

      12oz can
      $4.40
    • Red Bull - Sugar Free

      12oz can
      $4.40
    • Evian Water

      1L bottle
      $7.70
    • San Pellegrino Sparkling Water

      1L bottle
      $7.70
  • Allergy Notice

    • Allergy

      If you have a food allergy, please call the restaurant to speak with a Manager after placing your order

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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