Vic & Anthony's Steakhouse Menu

1510 Texas Ave, Houston, TX 77002
  • Appetizers

    • Shrimp Cocktail

      (4) Colossal Shrimp & Atomic Cocktail Sauce
      $25.30
    • Steak Tartare

      Black Pepper Brioche, Black Garlic Aioli
      $24.10
    • Tuna Poke

      Soy Vinaigrette, Avocado, & Lotus Root
      $23.10
    • A5 Wagyu Carpaccio

      Japanese Ribeye Cap, Pickled Beech Mushrooms, Toasted Brioche,& Olive Oil
      $30.80
    • Shrimp & Crab Martini

      Kimchi Slaw & Chips
      $26.40
    • Artisan Cheese Board

      Served with Local Honey
      $23.10
    • Roasted Bacon

      Pepper-Crusted, Bourbon Barrel Maple Syrup, & Root Beer Glaze. Gluten-Sensitive.
      $20.90
    • Jumbo Lump Crab Cake

      Finished with Jumbo Lump Crab Meat in a Chive Beurre Blanc
      $31.90
    • Maple Glazed Quail

      Sriracha Sauce
      $31.90
    • Chorizo Roasted Oysters

      (6) Broiled Oysters on the Half Shell Topped with a Chorizo Spiced Compound Butter. Finished with Manchego Cheese and Crispy Chorizo Bits.
      $22.00
    • Octopus

      Piquillo Pepper Chermoula, Hazelnut Gremolata
      $23.10
  • Soup & Salads

    • Lobster Bisque

      Finished with Cognac
      $15.40
    • Steakhouse Chopped Salad

      Mixed Greens, Cheddar Cheese, Salami, Red Onions, Croutons, & Vinaigrette
      $16.50
    • Tomato Salad

      House Made Mozzarella, Balsamic, & Basil
      $18.70
    • Caesar Salad

      Shaved Pecorino Romano
      $16.50
    • Iceberg Wedge Salad

      Roquefort Dressing & Fresh Crumbled Roquefort Cheese
      $16.50
    • Pear & Saga Blue Cheese

      Candied Pecans, Teardrop Tomatoes, & Creamy Vinaigrette
      $17.60
    • Greek Salad

      Heirloom Tomatoes, Cucumber, Kalamata Olives, Red Onions, Peppers, Feta, & Vinaigrette.
      $15.40
    • Add Cured Bacon

      Add House Cured Bacon to Any Salad
      $5.50
  • Steaks

    • Filet Mignon 8oz

      Gluten-Sensitive
      $62.70
    • Filet Mignon 12oz

      Gluten-Sensitive
      $68.20
    • 14oz Prime NY Strip

      Gluten-Sensitive
      $68.20
    • Prime Ribeye 18oz

      Gluten-Sensitive
      $71.50
    • A5 Wagyu Filet Mignon 6oz

      Kagoshima, Japan
      $187.00
    • A4 Wagyu Ribeye 6oz

      Sliced with Okonomiyaki sauce
      $107.80
    • Skirt Steak

      (10oz) 100% Akaushi Beef, Duck Fat Potatoes, Chimichurri, Sunny Side Up Egg; Prepared Medium-Rare
      $49.50
  • Complements

    • Hollandaise

      $5.50
    • Bernaise

      $5.50
    • Roasted Jalapenos

      $5.50
    • Blue Cheese Bacon Butter

      $7.70
    • Port Peppercorn Sauce

      $7.70
    • Roasted Bone Marrow

      $11.00
    • Roasted Bacon

      $11.00
    • Jumbo Lump Crab Oscar

      $16.50
    • King Crab Fondue

      $16.50
    • Roquefort Crumbles

      $7.70
    • Seared Foie Gras

      $16.50
  • Entrées

    • Cold Water Rock Lobster Tail

      Served with Drawn Butter
      $137.50
    • Fried Lobster Mac & Cheese

      5oz lobster tail, cavatappi pasta, lobster cheese sauce
      $45.10
    • Lamb Chops

      Organic, Natural Jus
      $64.90
    • Pan Roasted Chicken

      Free Range Organic Breast, Mashed Potatoes, Asparagus, & Herb Butter Sauce
      $41.80
    • Chicken Paige

      Scaloppine with Capers, Sun-Dried Tomatoes, & Lemon Butter
      $39.60
    • Market Catch

      Bacon, Red Potatoes, Tuscan Kale, Bourbon Tobasco Vinaigrette
      $45.10
    • Gulf Red Snapper

      Jumbo Lump Crab, Fresh Vegetables, & Sherried Lobster Sauce
      $49.50
    • Szechuan Pepper Crusted Tuna

      Soy Ginger Butter, Rice Vinegar Cucumbers, & Fresh Wasabi
      $46.20
    • Shrimp Scampi

      Bucatini Pasta & Spicy Garlic Butter Sauce
      $41.80
  • Accompaniments

    • Wild Mushrooms

      $17.60
    • Green Beans

      $13.20
    • Asparagus

      $15.40
    • Brussels Sprouts

      $14.30
    • Baked Potato

      $13.20
    • Mashed Potatoes

      $13.20
    • Creamed Spinach

      $14.30
    • Mac & Cheese

      $13.20
    • Au Gratin Potatoes

      $15.40
    • Broccoli

      $13.20
    • Duck Fat Potatoes

      $13.20
    • Sauteed Spinach

      $13.20
    • Sea Salt Fries

      $14.30
  • Desserts

    • Apple-Almond Tart

      Caramelized apples and Almond Frangipane cake, topped with Pecan Stussel. Served warm with apple chips and Vanilla Ice Cream.
      $15.40
    • Chocolate Banana Cake

      A square cut of layered chocolate and banana mousse cake. Finished with a Dulcey Glaze. Accompanied with our classic banana foster’s bourbon sauce, diced bananas and Vanilla Ice Cream.
      $15.40
    • Box Of Chocolates

      House made Truffles of assorted flavors.
      $16.50
    • Zeppole

      Four (4) freshly fried donuts filled with a hazelnut praline cremeux, dusted in cinnamon sugar, and placed on bittersweet chocolate sauce.
      $15.40
    • Cheesecake

      Toasted vanilla crumb crust, choice of fresh strawberries or blueberries
      $12.10
    • Croissant Bread Pudding

      Cinnamon custard, bourbon sauce, toffee
      $12.10
    • V&A Seasonal Cake

      Chef's Seasonal Cake Selection.
      $14.30
  • Beverages

    • Coca-Cola

      12oz can
      $4.40
    • Diet Coca-Cola

      12oz can
      $4.40
    • Sprite

      12oz can
      $4.40
    • Ginger Ale

      12oz can
      $4.40
    • Red Bull

      12oz can
      $4.40
    • Red Bull - Sugar Free

      12oz can
      $4.40
    • Evian Water

      1L bottle
      $7.70
    • San Pellegrino Sparkling Water

      1L bottle
      $7.70
  • Allergy Notice

    • Allergy

      If you have a food allergy, please call the restaurant to speak with a Manager after placing your order
      $0.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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