Vibrissa Beer Menu

thick-cut sourdough bread Topped with powdered sugar & Nutella drizzle Served with fresh fruit, whipped cream & maple syrup

Bacon, egg & American cheese in a grilled croissant bun. Served with breakfast potatoes

Sourdough bread, smoked applewood bacon, fried green tomatoes, green leaf lettuce, and Dukes' mayo. Served with a side of beer battered fries.

Chorizo scrambled eggs on corn tortilla Topped with pickled red onion, salsa roja, cilantro & cotija cheese. Served with a side of pineapple pico

Bite size cinnamon sugar churros. Served with Nutella dipping sauce

¼ lb smashburger, bacon, egg over easy, avocado, grilled onions, American cheese & espresso mayo in a grilled croissant bun. Served with breakfast potatoes

Two southern style biscuits, smothered in sausage gravy Served with side of scrambled eggs

Fried country ham in a southern style biscuit. Served with scrambled eggs & breakfast potatoes

Scrambled eggs, breakfast potatoes smothered with sausage gravy, bacon (2pcs), sausage (2pcs), a southern style biscuit & apple butter

Fresh peach puree, topped with La Marca Prosecco.

32oz carafe of La Marca Prosecco and OJ

Pomegranate Juice and Sparkling Prosecco

Zing Zang Spiced Bloody Mary mix and Ketel One Vodka, rimmed with Tajin.

Strawberry and Pineapple juice topped with club soda

4 Strips of Bacon

2 pork sausage patties

Two eggs over easy

Melty American cheese between toasted sourdough bread.

Grilled chicken, romaine lettuce, parmesan, croutons and Caesar dressing, wrapped up in a flour tortilla.

Bacon, Lettuce, and Tomato, mayo, served on toasted sourdough.

Two beef sliders with melted american cheese.

Flour tortilla, stuffed with Oaxaca and Cotija cheese, roasted poblano pepper, and chorizo. Served with pineapple pico.

A trio of all-beef burger sliders with American cheese, apple bacon jam, jalapenos, and crispy shallots.

(3) corn tortillas filled with choice of: Pork al Pastor, fried shrimp, seared shrimp, chicken, or seitan (vg). Topped with shaved pickled red onion, spicy salsa roja, cilantro, and cotija cheese. Served with a side of pineapple pico.

Nachos featuring succulent al pastor pork, rich queso, grilled pineapple salsa, and jalapenos. Served with a side of creamy guacamole. substitute fries for chips-- no extra charge

Embrace the flavor of our vegan teriyaki wontons. Each wonton is filled with impossible meat, scallions and savory teriyaki sauce. Served with sweet chili sauce. (vegan)

Large bavarian soft pretzel served with beer cheese and pub mustard. (vegetarian)

Savory stuffed mushrooms filled with a trio of cheeses, roasted garlic, herbs, and grilled artichoke. (gluten free, vegetarian)

Crispy wontons stuffed with cream cheese, green onion, and crab meat. Served with a Sweet, Thai chili sauce.

Boneless breaded chicken bites tossed in your choice of: buffalo, bbq, sweet chili, hot honey, alabama white, teriyaki or old bay.

Get lost in the sauce with these unique, Vegan friendly, boneless chicken wings. Made from Wheat Gluten, this chicken substitute will fill you up and give you a fascinating alternative to boring vegan options. 6 sautéed pieces of Seitan tossed in your choice of: Buffalo, BBQ, Sweet Thai Chili, Hot Honey, Alabama White, Teriyaki sauce, or Old bay.

A taste of the spicy southwest featuring romaine with a mix of sweet corn, black beans, red bell peppers, poblano peppers, and red onions. Topped with crispy tortilla strips, served with creamy avocado dressing.

fresh, crispy romaine, tossed in house-made caesar dressing, topped with freshly shaved parmesan and home-made croutons.

Boneless breaded chicken bites served with fries.

Classic mac & cheese, served with fries.

Two mini all-beef patties with american cheese on brioche slider buns, served with fries.

The cubano combines shredded pork, ham, crispy bacon, zesty pickles, and melted swiss. Tangy peach mustard adds flair to this classic.

9" hoagie roll stuffed with seared sirloin, sauteed onions and peppers with american and provolone cheese.

This classic reuben pays homage to our taproom's history. Succulent corned beef brisket, swiss cheese, and sauerkraut on toasted marble rye bread with Russian dressing.

Redefining classic comfort, this BBQ sandwich includes slow roasted pulled pork, honey bbq sauce, pickles, and crispy shallots.

Marinated chicken breast, deep fried in a peppery coating. Topped with tomato, lettuce, swiss cheese, pickles, applewood smoked bacon, and mayo.

Two 4oz beef patties totaling a massive half pound! Pepperjack cheese, pickled jalapenos, drunken shallots, BBQ sauce, grilled onions, and lettuce on a soft potato bun.

Two 4oz beef patties totaling a massive half pound! Lettuce, swiss cheese, sauteed mushrooms, grilled onions, and garlic aioli, on a soft potato bun.

White pizza consisting of roasted garlic oil, mozzarella, parmesan, ricotta, shallots, sicilian oregano, and sea salt. (vegetarian)

A fiery masterpiece that highlights soppressata, and the heat of jalapeño with creamy mozzarella and parmesan. Organic crushed tomatoes, oregano, and hot wildflower honey drizzle offer a touch of sweetness.

This beauty features goat cheese, creamy ricotta, capicola, fig jam, shallots, arugula, and balsamic reduction.

Earthy mushrooms followed by shallots and vibrant bell peppers atop mozzarella, parmesan, garlic oil, goat cheese, sicilian oregano, and crushed tomatoes. (vegetarian)

Hot buffalo sauce, jalapenos, chicken, bacon, mozzarella, and parmesan. Served with side of ranch.

Peaches, bacon, chicken, shallots, mozzarella, and parmesan. Finished with cilantro and apple cider BBQ sauce.

Wavy cut Sweet Potato fries, with a crispy outside and soft inside. (gf)

Battered onion rings, deep fried to a golden perfection.

A smaller version of our vibrant vibrissa greens; romaine with fresh carrots, bell peppers, red onion and grape tomatoes.

Ask a Taproom Associate about our Homemade Soup of the Week!!

A hearty bowl of house made chili. Beef chili with beans, onions, tomatoes, and bell peppers. Topped with sliced Jalapeno peppers. Sour Cream available upon request.

fresh, crispy romaine, tossed in a house-made caesar dressing, topped with freshly shaved parmesan and home-made croutons.

An al pastor marinaded grilled chicken breast.

Side of zesty dill pickle chips.

Milk-soaked sponge cake. Garnished with whipped cream, sliced banana, strawberries & cinnamon toast crunch cereal.

Vanilla bean ice cream, chocolate sauce, caramel, wafer, whipped cream, rainbow sprinkles & a maraschino cherry.

Apple butter, apple slices, crumb topping & cherry balsamic icing on our delicious sourdough pizza crust.

One scoop of vanilla bean ice cream

Crispy banana spring rolls, walnut-based ice cream, coconut sauce & pasionfruit sauce. All vegan!

A complex cola derived from oils of orange, lemon and lime, with hints of nutmeg, coriander and lavender.

Hints of vanilla extract, coffee, and chocolate result in a uniquely refreshing take on a classic creme soda.

A guilt-free cola made from a complex blend of citrus oils and hints of spices.

Our take is a classic, pale ginger ale, with a clean taste. Smoother than a traditional ginger beer.

An oaky Concord grape flavor – bold, full-bodied and neither too sweet nor too dry.

Boylan’s delicious take on a summer favorite. This has a very light citrus flavor and is more comparable to a plain club soda / soda water.

Refreshing and less sweet than a typical orange soda, with Italian mandarin and tangerine oils.

Rich sassafras flavor derived from cinnamon, sweet birch, vanilla, and wintergreen oil.

This harmonious blend tantalizes the taste buds with notes of spiced cherry and smooth vanilla. A soda that marries heritage with a unique twist.

Crafted with pure cane sugar and natural ingredients, it's a refreshing delight that's both citrusy and sweet.

Refreshing glass of club soda.

Far Fallen - Dry Cider - abv 5% Collaboration with the guys from Old Town Cidery! Our unique blend of 5 different types of apples achieves a light, crisp cider. Dry with a slight tart finish.

GEM - German Style Pilsner - abv 4.7% We lagered this one forever to achieve a crisp, refreshing, clear beer that transports us straight to the heart of Bavaria. German nobel hops shine with a harmonious balance of flavors, from the smooth malt backbone to the subtle hop bitterness.

Landbier - abv 4.8%. Country lager, pilsner malt and German noble hops - easy drinking and refreshing

Valleyspeak – West Coast Pilsner - abv 5.6% - Light, crisp body of a classic Pilsner - Gambriunus Pilsner malt with Citra and Mosaic hops