• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pao de Queijo

      A Brazilian delight "cheese bread".
      $8.00
    • Picanha

      Our famous top sirloin.
      $45.00
    • Guaraná

      $6.00
    • Arroz

      Rice
      $5.00
    • Strogonoff de Frango

      Chicken stroganoff, cream, mushrooms and cognac sauce.
      $32.00
    • Feijão

      Black Beans
      $5.00
    • Couve Mineira

      Collard Greens
      $5.00
    • Feijoada Completa (National Brazilian Dish)

      Black bean stew w/ fresh and dried beef, salted and fresh pork, bacon, sausage and ribs served w/ rice, collard greens, sliced oranges & farofa (toasted manioc flour).
      $44.00
    • Mandioca Frita

      Fried yucca
      $5.00
    • Bife Strogonoff

      Sliced beef in a creamy mushroom and cognac sauce.
      $34.00
  • Entradas (Appetizers)

    • Sortidos Via Brasil

      Assorted Brazilian hors doeuvres.
      $14.00
    • Pao de Queijo

      A Brazilian delight "cheese bread".
      $8.00
    • Lula Frita

      Fried calamari.
      $19.00
    • Casquinha de Siri

      Crab cake topped with melted cheese
      $19.00
    • Mariscos Ao Molho de Vinho

      Sauteed mussels w/ garlic, white wine and tomato sauce.
      $19.00
    • Linguica Frita C/Mandioca

      Fried Brazilian sausage served w/ manioc fries.
      $17.00
  • Sopas/Saladas (Salads)

    • Sopa de Feijao Com Linguica

      Black bean soup with garlic, onions and parsley.
      $9.00
    • Salada de Picanha

      Sliced top sirloin steak over mixed greens, tomatoes and olives.
      $26.00
    • Salada Via Brasil

      Mixed greens, tomatoes, hearts of palm, sliced oranges and onions.
      $14.00
    • Salada Caesar

      Crispy romaine lettuce, croutons, Parmesan cheese and our home-made Caesar dressing.
      $15.00
  • Aves (Poultry)

    • Frango Bossa Nova

      Fried diced chicken in a parsley, garlic, lemon sauce.
      $32.00
    • Frango Grelhado

      Grilled chicken breast served with rice and black beans.
      $30.00
    • Strogonoff de Frango

      Chicken stroganoff, cream, mushrooms and cognac sauce.
      $32.00
    • Frango Sauteed

      Sauteed chicken breast with white wine and mushrooms.
      $34.00
    • Frango Com Quiabo

      Chicken stew w/ okra and soft polenta.
      $31.00
  • Carnes (Meats)

    • Bife Strogonoff

      Sliced beef in a creamy mushroom and cognac sauce.
      $34.00
    • Filet Osvaldo Aranha

      Grilled filet mignon in a house special garlic sauce.
      $49.00
    • Filet Mignon Champignon

      Grilled fillet mignon with mushroom sauce served w/ rice
      $49.00
    • Picanha Fatiada Com Alho

      Grilled top sirloin, sliced and topped with sauteed garlic.
      $45.00
    • Filet Mignon Com Arroz Piamontese

      Grilled filet mignon with rice piamontese.
      $49.00
    • Medalhao de Filet

      Filet mignon wrapped in bacon with hearts of palm sauce.
      $49.00
    • Tutu a Mineira

      Broiled pork chop, sausage, fried egg, black bean puree topped with sauteed collard greens.
      $29.00
    • Bife Acebolado

      Grilled N.Y. strip steak topped with sauteed onions.
      $37.00
    • Bife a Portuguesa

      Shell steak marinated in garlic and madeira wine sauce topped with fried egg.
      $37.00
    • Bife a Milanesa

      Lightly breaded marinated steak.
      $27.00
    • Bife a Baiana

      Grilled N.Y. strip steak with sauteed onions, tomatoes and green peppers.
      $34.00
    • Feijao Tropeiro

      Red kidney beans mixed with sausage, scrambled eggs, onions, garlic, yucca flour and collard greens.
      $29.00
    • Picadinho de Carne

      Diced beef in a red wine sauce topped with a poached egg served with fried bananas served w/ rice and beans
      $30.00
    • Bife a Parmigiana Com Spaghetti

      Breaded steak topped with melted Mozzarella in a tomato sauce served with spaghetti.
      $33.00
  • Churrascos (Grilled Skewered Meats)

    Served with rice, beans, farofa (roasted yucca flour) and a vinaigrette.
    • Rio Grande

      Mixed grill w/ Brazilian sausage, beef, chicken and pork.
      $36.00
    • Fraldinha

      Skirt steak.
      $45.00
    • Picanha

      Our famous top sirloin.
      $45.00
    • Lombo de Porco

      Pork loin.
      $29.00
    • Gaucho

      Beef prime hip.
      $32.00
  • Peixes (Fish)

    • Salmao Tropical

      Grilled salmon in a pineapple sauce.
      $37.00
    • Filet Doree Com Camarao

      Filet of flounder topped with shrimp sauce.
      $36.00
    • Bacalhau a Gomes de Sa

      Shredded baked cod fish, potatoes, onions, parsley & olives, served w/ rice.
      $36.00
    • Bacalhau Cozido

      Boiled cod fish with vegetables in a garlic sauce.
      $36.00
    • Paella Via Brasil

      Seafood, chicken and sausage in a safron rice.
      $38.00
    • Vatapa

      Fresh pollock and shrimp in a puree made of shrimp, coconut milk, palm oil, peanuts and spices.
      $36.00
    • Mariscada Via Brasil

      Chef special- seafood combination of fresh pollock, calamari, shrimp, clams and mussels in a light tomato sauce.
      $39.00
  • Camaraos (Shrimp)

    • Camarao Paulista

      Sauteed shrimp w/ garlic, fresh herbs and vegetables.
      $35.00
    • Camarao Com Abacaxi

      Shrimp w/ hearts of palm in a pineapple sauce.
      $33.00
    • Camarao Na Moranga

      Baked acorn squash filled w/ shrimp hearts of palm in a cheesey cream sauce.
      $36.00
    • Camarao a Grega

      Fried shrimp topped w/ melted cheese over Brazilian style vegetable rice.
      $32.00
    • Bobo de Camarao

      Shrimp sauteed in palm oil, a light manioc puree, coconut milk and herbs.
      $34.00
    • Stoganoff de Camarao

      Shrimp stroganoff served with rice.
      $32.00
  • Moquecas (Stew - A Via Brasil Specialty)

    A stew w/ dende oil, green herbs, onions, tomatoes & coconut milk served w/ rice and pirao (yucca flour puree).
    • Peixe - Fresh Pollock

      $35.00
    • Camarao - Shrimp

      $35.00
    • Bacalhau - Codfish

      $35.00
  • Feijoada Completa (National Brazilian Dish)

    • Feijoada Completa (National Brazilian Dish)

      Black bean stew w/ fresh and dried beef, salted and fresh pork, bacon, sausage and ribs served w/ rice, collard greens, sliced oranges & farofa (toasted manioc flour).
      $44.00
  • Desserts

    • Brigadeiros

      3 Homemade Chocolate Fudge Tuffles
      $10.00
    • Doce de Leite com Queijo

      Dulce de Leche w/ Brazilian White Cheese
      $10.00
    • Manjar de Coco

      Coconut Flan w/ Prune Syrup
      $10.00
    • Mousse de Maracujá

      Passion Fruit Mousse
      $10.00
    • Moussede Chocolate

      Chocolate Mousse
      $10.00
    • Pudim de Caramelo

      Caramel Flan
      $10.00
    • Romeu e Julieta

      Guava and White Cheese
      $10.00
  • Pasta

    • Spaghetti Bolognese

      Spaghetti with homemade meat sauce.
      $24.00
    • Fettuccine Com Filet Mignon

      Filet mignon scaloppine in a fresh tomato sauce served over fettuccine.
      $32.00
    • Fettuccine Via Brasil

      Grilled chicken and hearts of palm in a light tomato sauce topped with shredded collard greens.
      $26.00
    • Bife a Parmigiana Com Spaghetti

      Breaded steak topped with melted Mozzarella in a tomato sauce served with spaghetti.
      $22.00
  • Side Dishes

    • Mandioca Frita

      Fried yucca
      $5.00
    • Pure de batata

      Mashed Potatoes
      $5.00
    • Banana Frita

      Fried Banana
      $5.00
    • Batata Frita

      French Fries
      $5.00
    • Arroz

      Rice
      $5.00
    • Feijão

      Black Beans
      $5.00
    • Vegetais do dia

      Vegetable of the day
      $5.00
    • Farofa

      Seasoned Yucca Flour
      $5.00
    • Couve Mineira

      Collard Greens
      $5.00
    • Vinagrete

      Vinaigrete
      $5.00
  • Refrigerante (Soda)

    • Guaraná

      $6.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(212) 997-1158

34 W 46th St, New York, NY 10036


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