Veronica's Cafe Menu

Frijoles y queso. / Bean and cheese.

Frijoles, res, aguacate y queso. / Beans, beef, avocado and cheese.

Crispy tortilla chips topped with grilled asada, refried beans, nacho cheese, pico de gallo, jalapeños, sour cream, and guacamole.

Beef slowly stewed with a blend of spices, typically served in a homemade flour tortilla.

Dry beef and egg, typically includes tomatoes, onions, and hot peppers, served in a taco shell.

Beef barbacoa served on a corn tortilla, typically includes cilantro, onions, and a blend of traditional spices.

Grilled beef taco with tender asada, wrapped in a soft tortilla.

Marinated pork and grilled pineapple are nestled in a corn tortilla, garnished with onions and cilantro.

Diced beef cooked with onions, tomatoes, and jalapeños, served in a corn tortilla.

Grilled steak and sautéed prickly pear cactus served on a corn tortilla, typically includes onions and cilantro.

Grilled chicken served with bell peppers and onions, typically wrapped in a tortilla.

Sliced pork chop, typically includes onion, cilantro, and a corn tortilla.

Sliced avocado on a soft corn tortilla, typically includes lettuce, tomato, cheese, and sour cream.

Breaded steak or chicken, typically includes beans, lettuce, tomato, onion, avocado, mayonnaise, and cheese, all served within a Mexican torta bread.

Marinated pork and pineapple on a telera roll, typically includes refried beans, lettuce, tomato, onion, avocado, and mayonnaise, garnished with jalapeños and cheese.

Slow-cooked beef stewed in a rich, savory gravy, typically includes beans, lettuce, tomato, and avocado, served in a soft torta bread.

Shredded chicken accompanied by lettuce, tomato, avocado, and mayonnaise, typically includes beans and cheese, served on a traditional Mexican bread roll.

Ham torta typically includes ham, lettuce, tomato, avocado, onion, mayonnaise, and refried beans served on a bolillo or telera bread.

Solo con frijoles. / Only with beans.

Solo con frijoles. / Only with beans.

Corn tortilla filled with shredded beef, typically includes lettuce, fresh salsa, and cheese.

Corn tortillas filled with seasoned ground beef, typically includes cheese, lettuce, and tomatoes, served as a set of three.

A chalupa typically consists of a lightly fried tortilla, topped with beans, shredded lettuce, diced tomatoes, queso, and a dollop of guacamole.

Chalupa compuesta features a lightly fried tortilla, typically topped with a harmonious mix of meats, beans, lettuce, tomato, and cheese, garnished with a dollop of guacamole.

A thick corn tortilla, traditionally fried and stuffed with a savory filling that typically includes meat, beans, lettuce, and cheese.

Handmade corn or flour tortilla filled with melted cheese, often accompanied by a side of guacamole.

Handmade flour tortilla filled with grilled chicken fajita, bell peppers, onions, and Oaxaca cheese.

Beef or chicken quesadilla with your choice of protein.

A single plain egg, simply prepared.

A corn tortilla rolled and filled with meat or cheese, typically topped with a savory sauce.

Soft taco served with shredded chicken, shredded beef, or ground beef, typically includes lettuce and shredded cheese.

Single corn or flour tortilla, typically served warm and used as a base for various toppings or fillings.

A burrito typically includes a flour tortilla filled with beans and cheese, often accompanied by meats or vegetables.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A single pancake, typically prepared and served as a traditional Mexican side, may include a blend of ingredients commonly found in pancakes.

Rice cooked to a tender texture, generously topped with a rich and savory gravy.

Rice order. Choice of medium or large size.

Mediano. / Medium.

Diced tomatoes, onions, jalapeños, and cilantro, mixed with lime juice and seasoned with salt.

A robust sauce made with tomatoes, chilies, and onions, typically seasoned with a blend of spices for a hearty accompaniment.

Sliced fresh lemons, typically served to complement various dishes.

Freshly made tortilla chips, typically served as an additional portion to complement your meal.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Flavorful rice entrée prepared with care and expertise.

Avocado served in its simplest form, typically sliced or presented whole for accompanying your meal.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Crisp strips of bacon, typically served as a flavorful addition to complement the main dish.

Salchicha campesina typically consists of a country-style sausage, often seasoned and cooked to highlight its rustic flavors.

Mexican soda is typically served in glass bottles, sweetened with cane sugar, and includes flavors such as Jarritos, Coca-Cola, and Fanta in various fruit options.

Freshly brewed tea chilled and served with ice. Optionally sweetened.

Refreshing, thirst-quenching lemonade, perfectly sweetened.

Choice of small or large coffee.

Citrusy refreshment in every sip.

Smooth and creamy dairy delight.

Creamy hot chocolate, perfect for warming the soul.

Cold chocolate made with milk and Mexican-style chocolate, served chilled for a refreshing twist on traditional hot chocolate.

A refreshing Mexican beverage made from rice, often enhanced with vanilla and cinnamon for a sweet finish.

Sweet and crisp

Rich beef soup with vegetables. Size options: Medium or Large.

Hearty tripe soup with hominy. Medium or large size options.

Menudo Gloria is a traditional Mexican soup featuring honeycomb tripe, typically accompanied by hominy and a rich, red chili pepper broth. Served with onions, cilantro, and lime.

Scrambled eggs typically mixed with tomatoes, onions, and jalapeños, reflecting traditional Mexican flavors.

Barbacoa, traditionally slow-cooked meat, typically accompanied by eggs, beans, potatoes, and tortillas.

Chilaquiles typically include fried tortilla chips, smothered in salsa, often accompanied by queso fresco and traditionally served with two eggs.

Scrambled eggs mixed with diced corn tortillas and pico de gallo.

Crispy fried pork rinds, often accompanied by a mix of traditional spices.

Dried beef typically scrambled with eggs, often accompanied by a mix of tomatoes, onions, and chiles.

Huevos norteños typically consists of eggs accompanied by Mexican chorizo and draped in ranchera sauce, often served with a side of bacon.

Scrambled eggs paired with country-style sausage, typically accompanied by a blend of traditional spices.

Scrambled eggs mixed with chorizo, typically accompanied by beans and tortillas.

Steak and eggs, accompanied by beans and potatoes, often served with tortillas.

Scrambled eggs combined with tender pieces of prickly pear cactus, often accompanied by a mix of onions and tomatoes.

Two freshly prepared pancakes, typically accompanied by syrup.

Grilled pork chop accompanied by an egg, typically served with refried beans, potatoes, and tortillas.

Two fried eggs topped with salsa, served with refried beans, crispy bacon, and diced potatoes.

2 panqueques, tocino y 2 huevos con tostada con tu elección de jamón o salchicha campesina. / 2 pancakes, bacon and 2 eggs with toast and with your choice of ham, or country sausage.

Servido con papas, frijoles refritos y 2 tortillas. Sin tocino. / Served with potatoes, refried beans and 2 tortillas. No bacon.

Scrambled eggs and chorizo served on a freshly made flour tortilla.

Refried beans and cheese wrapped in a soft tortilla, often accompanied by traditional Mexican toppings.

Soft tortilla filled with scrambled eggs and hearty beans.

Scrambled eggs and diced potatoes wrapped in a homemade flour tortilla.

Scrambled eggs and crispy bacon served in a freshly made flour tortilla.

Ranch style potatoes are sautéed and mixed with a blend of tomatoes, onions, and a savory ranchero sauce.

Chorizo and refried beans wrapped in a warm flour tortilla, offering a savory and hearty start to the day.

Scrambled eggs mixed with spicy chorizo and tender potatoes, wrapped in a soft flour tortilla.

Refried beans and spicy chorizo wrapped in a soft tortilla.

Soft scrambled eggs gently mixed with melted cheese and roasted chilies, wrapped in a warm flour tortilla.

Scrambled eggs combined with sautéed prickly pear cactus, nestled in a soft tortilla.

Scrambled eggs gently combined with diced ham, wrapped in a soft flour tortilla.

Country sausage, typically scrambled with eggs, wrapped in a soft flour tortilla.

Crispy fried pork rinds typically paired with a tangy sauce, wrapped in a soft tortilla.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

Eggs gently scrambled, nestled in a soft tortilla, often accompanied by a blend of traditional Mexican ingredients.

Wrapped in a soft flour tortilla, this breakfast taco combines tender potatoes and savory ham, typically accompanied by a blend of traditional spices.

Scrambled eggs and crispy bacon, typically nestled in a soft flour tortilla, often accompanied by a sprinkle of cheese.

Refried beans wrapped in a soft flour tortilla, a simple yet satisfying breakfast option.

Eggs combined with a mix of traditional ranch-style vegetables and meats, wrapped in a soft tortilla.

Refried beans paired with crispy bacon, wrapped in a soft flour tortilla for a classic breakfast taco experience.

Choice of beef or chicken, served with flour or corn tortillas.

Queso. / Cheese.

Grilled beef, choice of flour or corn tortilla.

Este plato no incluye tortillas. / This plate excludes tortillas.

Con cebollas y pimientos. / With onions and bell pepper.

Pollo. Este plato no incluye tortillas. / Chicken. This plate excludes tortillas.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Tacos de asada con repollo y cilantro. Este plato no incluye tortillas. / Asada tacos with cabbage and cilantro. This plate excludes tortillas.

Mexican Plate with choice of flour or corn tortilla.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Res o queso blanco. / Beef or white cheese.

Incluye papas fritas. / Fries included.

Mexican-style steak with onions. Choice of flour or corn tortilla.

Pork chops served with your choice of flour or corn tortilla.

Incluye papas fritas. / Fries included.

Pollo. Este plato no incluye tortillas. / Chicken. This plate excludes tortillas.

Marinated pork with pineapple, onion, and cilantro. Choice of flour or corn tortilla.

Stewed meat served with choice of flour or corn tortilla.

Ranch style steak with onions. Choice of flour or corn tortilla.

Este plato no incluye tortillas. / This plate excludes tortillas.

25. Plato de Picadillo / 25. Beef Plate \nGround beef with vegetables. Choice of flour or corn tortilla.

Frijoles y queso. Este plato no incluye tortillas. / Beans and cheese. This plate excludes tortillas.

Carne Guisada typically consists of tender beef stewed in a rich, savory gravy, often accompanied by a mild blend of spices.

Picadillo typically consists of ground beef cooked with vegetables, often served with a side of rice and beans.

Corn tortillas filled with filling, typically includes cheese, and covered in a traditional enchilada sauce.

Frijoles y queso. / Bean and cheese.

Frijoles, res, aguacate y queso. / Beans, beef, avocado and cheese.

Crispy tortilla chips topped with grilled asada steak, refried beans, nacho cheese, pico de gallo, jalapeños, sour cream, and guacamole.

Stewed beef typically includes a rich, savory gravy, often simmered with a blend of traditional Mexican spices.

Shredded dry beef and scrambled eggs typically mixed with tomatoes, onions, and serrano peppers, served in a soft tortilla.

Slow-cooked beef, typically accompanied by onions, cilantro, and a blend of Mexican spices, served on a corn tortilla.

Grilled beef taco with seasoned meat, topped with fresh onions and cilantro, wrapped in a soft corn tortilla.

Marinated pork and pineapple, typically includes onions and cilantro, served on a corn tortilla.

Diced beef cooked with onions, tomatoes, and jalapeños, served in a corn tortilla.

Grilled steak and sautéed prickly pear cactus served on a corn tortilla, typically includes onions and cilantro.

Grilled chicken, bell peppers, and onions wrapped in a tortilla.

Grilled pork chop, typically includes cilantro and onions, served in a soft tortilla.

Sliced avocado on a soft corn tortilla, typically includes lettuce, tomato, and queso fresco.

Mexican torta filled with breaded steak, typically includes beans, lettuce, tomato, onions, avocado, mayonnaise, and cheese.

Marinated pork with pineapple, lettuce, tomato, onion, and avocado, served on a toasted telera roll with refried beans, mayonnaise, and cheese.

Stewed beef traditionally simmered with onions, tomatoes, and a blend of Mexican spices, nestled in a soft torta bread.

Chicken torta typically includes shredded chicken, lettuce, tomato, avocado, and mayonnaise on a Mexican bread roll.

Ham torta typically includes sliced ham, mayonnaise, lettuce, tomato, avocado, onions, and refried beans on a bolillo roll.

Solo con frijoles. / Only with beans.

Solo con frijoles. / Only with beans.

A corn tortilla filled with shredded beef, typically includes lettuce, fresh salsa, and cheese.

Shredded beef in a crispy corn tortilla, typically includes lettuce, fresh salsa, and cheese.

A fried tortilla base, typically topped with beans, lettuce, tomato, queso, and guacamole, mirroring common garnishes found in Mexican cuisine.

Corn tortilla filled with a mix of ingredients, typically includes beans, lettuce, tomato, cheese, and a hint of guacamole, assembled to create a harmonious blend.

Thick corn tortilla, traditionally filled with a savory mixture of meat, beans, and cheese, often accompanied by lettuce.

Handmade tortilla filled with melted cheese, typically includes a simple combination of ingredients for a satisfying taste.

Handmade tortilla filled with grilled chicken, bell peppers, onions, and Oaxaca cheese.

Beef or chicken-filled quesadilla. Choose your protein.

A single plain egg, cooked to your preference.

A corn tortilla typically filled with cheese or meat, generously topped with a savory sauce.

Soft corn or flour tortilla filled with shredded chicken, beef, or ground beef, accompanied by lettuce and shredded cheese.

A single tortilla, typically made from either corn or flour, based on traditional Mexican recipes.

A burrito, typically filled with a combination of beans, cheese, and meat, wrapped in a soft flour tortilla.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A single pancake, often served as a versatile accompaniment to various dishes.

Rice cooked and generously topped with a traditional gravy, often found accompanying various main dishes.

Medium or large serving of rice.

Mediano. / Medium.

Diced tomatoes, onions, cilantro, and jalapeños, mixed with lime juice and a hint of salt.

A robust sauce made from tomatoes, chilies, onions, and garlic, simmered together for a deep, rich flavor profile.

Sliced fresh lemons, typically served to complement a variety of dishes.

Freshly made tortilla chips, typically served as an additional portion to complement your meal.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Flavorful rice entrée prepared with care and expertise.

Aguacate entero, servido en rodajas.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Crisp slices of bacon, typically prepared to complement a variety of dishes.

Salchicha campesina, a rustic sausage, is typically prepared with a blend of herbs and spices, offering a hearty accompaniment to any meal.

Mexican soda, often served in glass bottles, is sweetened with cane sugar and comes in a variety of flavors such as tamarind, guava, and mandarin.

Brewed tea chilled and served over ice, optionally sweetened.

Refreshing, thirst-quenching lemonade, perfectly sweetened.

Choice of small or large coffee.

Citrusy refreshment in every sip.

Smooth and creamy dairy delight.

Creamy hot chocolate, perfect for warming the soul.

Cold chocolate blended with milk, typically includes a hint of cinnamon for a refreshing twist on a classic.

Sweetened rice water typically includes milk, cinnamon, and vanilla for a refreshing taste.

Sweet and crisp

Hearty beef soup with vegetables. Choose between medium or large size.

Traditional Mexican beef tripe soup. Size options: Medium or Large.

A traditional Mexican soup featuring beef tripe and hominy in a rich broth seasoned with a red chili pepper base, often accompanied by onions and cilantro.

Scrambled eggs typically prepared with onions, tomatoes, and jalapeños, embodying the essence of Mexican flavors.

Barbacoa, a slow-cooked meat, typically served with beans, potatoes, and comes with tortillas. Often accompanied by eggs and a garnish of pico de gallo.

Chilaquiles typically consist of fried tortilla chips, generously coated in salsa, garnished with queso fresco, and accompanied by two eggs prepared to your liking.

Corn tortillas mixed with scrambled eggs, typically includes onions, tomatoes, and jalapeños, often garnished with cheese.

Crispy fried pork rinds, typically accompanied by a selection of salsas for dipping.

Shredded dry beef traditionally mixed with eggs, often accompanied by diced tomatoes, onions, and chile for a robust flavor.

Eggs prepared in the style of Northern Mexico, served with a rich blend of Mexican chorizo and bacon, typically accompanied by a flavorful ranchera sauce.

Scrambled eggs accompanied by country-style sausage, typically served with a side of beans and fresh tortillas.

Scrambled eggs mixed with spicy chorizo, often accompanied by beans and tortillas.

Steak and eggs, typically accompanied by beans, potatoes, and tortillas, following a traditional Mexican breakfast style.

Scrambled eggs mixed with diced prickly pear cactus, often accompanied by onions and tomatoes, served with beans and tortillas.

Two freshly prepared pancakes, typically served with syrup.

A pork chop accompanied by an egg, typically served with refried beans, potatoes, and tortillas.

Two fried eggs topped with ranchero sauce, served with refried beans, diced potatoes, and crispy bacon.

2 panqueques, tocino y 2 huevos con tostada con tu elección de jamón o salchicha campesina. / 2 pancakes, bacon and 2 eggs with toast and with your choice of ham, or country sausage.

Servido con papas, frijoles refritos y 2 tortillas. Sin tocino. / Served with potatoes, refried beans and 2 tortillas. No bacon.

Scrambled eggs and chorizo served on a warm flour tortilla.

Refried beans paired with melted cheese, wrapped in a soft flour tortilla.

Scrambled eggs and refried beans wrapped in a soft flour tortilla.

Scrambled eggs and seasoned potatoes wrapped in a freshly made flour tortilla.

Scrambled eggs combined with crispy bacon, nestled in a soft flour tortilla.

Papas rancheras typically consist of diced potatoes cooked with a blend of tomatoes, onions, and a flavorful ranchera sauce.

Refried beans and chorizo, served in a soft tortilla, make up this traditional breakfast taco.

Scrambled eggs mixed with spicy chorizo and tender potatoes, wrapped in a soft flour tortilla.

Served in a soft tortilla, this breakfast taco combines spicy chorizo with creamy refried beans.

Scrambled eggs with melted cheese and chili, wrapped in a soft flour tortilla.

Scrambled eggs combined with tender pieces of prickly pear cactus, wrapped in a soft tortilla.

Eggs and ham combined, typically wrapped in a warm flour tortilla.

Country sausage, typically scrambled with eggs, wrapped in a soft flour tortilla.

Crispy fried pork rinds paired with a traditional sauce, wrapped in a soft tortilla.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

Eggs, gently scrambled and nestled in a soft, homemade flour tortilla, typically includes a hint of fresh herbs.

Diced potatoes and ham nestled in a soft flour tortilla, typically includes a blend of spices.

Scrambled eggs and crispy bacon wrapped in a soft flour tortilla, often accompanied by melted cheese and a hint of salsa.

Refried beans nestled in a soft flour tortilla, a classic and simple breakfast taco offering.

Eggs combined with a mix of fresh vegetables and meats, wrapped in a soft tortilla.

Refried beans and crispy bacon, wrapped in a soft flour tortilla for a classic breakfast taco experience.

Choice of beef or chicken enchiladas with flour or corn tortillas.

Queso. / Cheese.

Grilled beef served with your choice of flour or corn tortilla.

Este plato no incluye tortillas. / This plate excludes tortillas.

Con cebollas y pimientos. / With onions and bell pepper.

Pollo. Este plato no incluye tortillas. / Chicken. This plate excludes tortillas.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Tacos de asada con repollo y cilantro. Este plato no incluye tortillas. / Asada tacos with cabbage and cilantro. This plate excludes tortillas.

Choice of flour or corn tortilla.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Res o queso blanco. / Beef or white cheese.

Incluye papas fritas. / Fries included.

Mexican style steak with onions. Choice of flour or corn tortilla.

Pork chops accompanied by your choice of flour or corn tortillas.

Incluye papas fritas. / Fries included.

Pollo. Este plato no incluye tortillas. / Chicken. This plate excludes tortillas.

Marinated seasoned pork. Choice of flour or corn tortilla.

Stewed meat with choice of flour or corn tortilla.

Ranch style steak with onions. Choice of flour or corn tortilla.

Este plato no incluye tortillas. / This plate excludes tortillas.

Seasoned ground beef, diced vegetables. Choice of flour or corn tortilla.

Frijoles y queso. Este plato no incluye tortillas. / Beans and cheese. This plate excludes tortillas.

Tender pieces of meat slowly stewed in a rich, savory sauce, typically accompanied by a modest portion of rice and beans, designed for a child's palate.

Picadillo typically consists of ground beef cooked with diced vegetables, served alongside rice and beans.

Grilled steak accompanied by sautéed prickly pear cactus pads, typically includes large homemade tortillas.

Frijoles y queso. / Bean and cheese.

Frijoles, res, aguacate y queso. / Beans, beef, avocado and cheese.

Crispy tortilla chips topped with grilled asada, refried beans, nacho cheese, pico de gallo, jalapeños, sour cream, and guacamole.

Stewed beef typically served in a rich gravy, often accompanied by a blend of spices.

Shredded dry beef scrambled with eggs, typically includes tomatoes, onions, and hot peppers, served in a tortilla.

Slow-cooked beef, typically garnished with onions and cilantro, served on a soft corn tortilla.

Grilled steak taco with tender, marinated beef, wrapped in a soft tortilla.

Marinated pork and grilled pineapple, typically includes onions and cilantro, served on a corn tortilla.

Diced beef cooked with onions, tomatoes, and jalapeños, served on a corn tortilla.

Grilled steak and prickly pear cactus served on a tortilla, typically accompanied by onions and cilantro.

Grilled chicken, bell peppers, and onions, typically wrapped in a tortilla.

Sliced pork chop served in a tortilla, typically includes cilantro and onions.

Sliced avocado on a soft corn tortilla, typically includes pico de gallo and queso fresco.

Mexican torta filled with breaded meat, typically accompanied by beans, lettuce, tomato, avocado, mayonnaise, and cheese.

Marinated pork and pineapple on a telera roll, typically includes lettuce, tomato, onion, avocado, refried beans, cheese, and mayonnaise.

Slow-cooked, tender stewed beef typically includes beans, lettuce, tomato, and avocado, served on a soft, artisan bread.

Mexican torta filled with seasoned chicken, typically accompanied by lettuce, tomato, avocado, mayonnaise, beans, and cheese on a soft bun.

Ham torta typically includes ham, lettuce, tomato, avocado, onion, mayonnaise, and refried beans, served on a bolillo or similar Mexican bread.

Solo con frijoles. / Only with beans.

Solo con frijoles. / Only with beans.

Corn tortilla filled with shredded beef, typically includes lettuce, salsa fresca, and cheese.

Corn tortilla tacos filled with shredded beef, typically includes lettuce, salsa fresca, and cheese.

A lightly fried tortilla, typically topped with beans, lettuce, tomato, queso, and guacamole, embodying the essence of Mexican cravings.

A chalupa compuesta typically consists of a fried corn tortilla base, generously topped with beans, meats such as chicken or beef, lettuce, tomatoes, cheese, and a dollop of guacamole.

Thick, fried corn tortilla typically includes a filling of meat, beans, lettuce, and cheese, often complemented with sour cream.

Handmade tortilla, typically filled with melted cheese, offering a simple yet classic taste.

Handmade tortilla filled with grilled chicken, bell peppers, onions, and Oaxaca cheese, typically includes a blend of spices.

Beef or chicken quesadilla. Protein choice of beef or chicken.

A single plain egg, simply prepared.

Corn tortilla rolled and filled with chicken, beef, or cheese, typically includes a topping of sauce and melted cheese.

Soft corn or flour tortilla filled with beef or chicken, typically includes lettuce and shredded cheese.

A single tortilla, typically made from corn or wheat flour, served as an accompaniment to various dishes.

A burrito filled with meat, beans, and cheese, typically wrapped in a soft flour tortilla.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A single pancake, typically prepared with a blend of flour, eggs, and milk, lightly cooked on a griddle until golden brown.

Rice served with a savory gravy, often a complement to main dishes.

Side of rice. Choice of medium or large.

Mediano. / Medium.

A fresh mixture of diced tomatoes, onions, cilantro, and jalapeños, accented with lime juice and a hint of salt.

A robust blend of tomatoes, onions, jalapeños, and spices, simmered to a rich consistency.

Slices of fresh lemon, typically served to complement a variety of dishes.

Extra chips are served as an additional portion of freshly made tortilla chips.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Flavorful rice entrée prepared with care and expertise.

Aguacate entero, generalmente servido en rodajas.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Crispy slices of bacon, typically served as a flavorful addition to complement any dish.

Country sausage, typically includes a blend of herbs and spices, served as a hearty accompaniment.

Mexican soda typically served in glass bottles, sweetened with cane sugar, and available in various flavors such as cola, tamarind, and mandarin.

Iced tea, freshly brewed and typically includes the option of being served sweetened or unsweetened.

Refreshing, thirst-quenching lemonade, perfectly sweetened.

Choice of small or large coffee.

Citrusy refreshment in every sip.

Smooth and creamy dairy delight.

Creamy hot chocolate, perfect for warming the soul.

Cold chocolate blended with milk, typically served chilled for a refreshing twist on traditional hot chocolate.

Traditional Mexican beverage made with rice, milk, and cinnamon, often sweetened with sugar and flavored with vanilla.

Sweet and crisp

Tender beef soup with fresh vegetables. Choice of medium or large size.

Hearty soup with beef tripe and hominy. Medium or large size options available.

A traditional Mexican soup featuring beef tripe in a savory broth enriched with a red chili pepper base, often accompanied by hominy, onions, and cilantro.

Scrambled eggs typically prepared with tomatoes, onions, and jalapeños, served with tortillas.

Barbacoa, accompanied by eggs, typically includes beans, potatoes, and tortillas, served with a side of pico de gallo.

Chilaquiles typically consist of fried tortilla chips soaked in either red or green salsa, often garnished with queso fresco, and served with two eggs prepared to your liking.

Scrambled eggs mixed with diced corn tortillas, often accompanied by onions, tomatoes, and cheese.

Crispy fried pork rinds, often accompanied by a selection of salsas for dipping.

Dried beef scrambled with eggs, typically includes onions, tomatoes, and chile.

Eggs prepared in the style of Northern Mexico, typically served with a generous topping of chorizo, a flavorful ranchera sauce, and accompanied by crispy bacon.

Scrambled eggs accompanied by country-style sausage, often served with a side of beans and fresh avocado.

Scrambled eggs mixed with Mexican chorizo, often accompanied by beans and tortillas.

Steak and eggs, typically accompanied by beans, potatoes, and tortillas, following the traditional Mexican breakfast plate presentation.

Scrambled eggs mixed with diced prickly pear cactus, often accompanied by onions and tomatoes, served with corn tortillas.

Two freshly prepared pancakes, served as a traditional breakfast dish.

A grilled pork chop accompanied by an egg, typically served with refried beans, potatoes, and tortillas.

Two fried eggs topped with salsa, served with refried beans, crispy bacon, and diced potatoes.

2 panqueques, tocino y 2 huevos con tostada con tu elección de jamón o salchicha campesina. / 2 pancakes, bacon and 2 eggs with toast and with your choice of ham, or country sausage.

Servido con papas, frijoles refritos y 2 tortillas. Sin tocino. / Served with potatoes, refried beans and 2 tortillas. No bacon.

Scrambled eggs and chorizo served in a soft flour tortilla, typically includes a blend of spices.

Refried beans and cheese wrapped in a soft tortilla, typically accompanied by a mild salsa.

Scrambled eggs and refried beans wrapped in a soft tortilla.

Scrambled eggs and diced potatoes wrapped in a homemade flour tortilla.

Scrambled eggs combined with crispy bacon, wrapped in a fresh flour tortilla.

Diced potatoes gently cooked with a blend of tomatoes, onions, and a rich, mildly spicy ranchera sauce.

Thick, freshly made refried beans paired with savory chorizo, wrapped in a soft, homemade tortilla.

Scrambled eggs gently folded with spicy chorizo and tender potatoes, wrapped in a soft flour tortilla.

A savory mix of chorizo and refried beans wrapped in a soft flour tortilla.

Soft scrambled eggs gently combined with melted cheese and a mild chili, wrapped in a warm flour tortilla.

Scrambled eggs combined with sautéed prickly pear cactus, wrapped in a soft tortilla.

Scrambled eggs combined with diced ham, wrapped in a warm flour tortilla.

Country sausage, typically scrambled with eggs, wrapped in a soft flour tortilla.

Crispy fried pork rinds typically paired with a traditional sauce, wrapped in a soft tortilla.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

Eggs gently scrambled, encased in a soft, homemade flour tortilla.

Soft tortilla filled with a mix of diced potatoes and ham, typically includes a blend of traditional spices.

Scrambled eggs and crispy bacon wrapped in a soft flour tortilla, often accompanied by melted cheese.

Refried beans wrapped in a soft tortilla, typically includes a sprinkle of cheese.

Eggs combined with a mix of traditional ranch-style ingredients, wrapped in a soft tortilla.

Refried beans and crispy bacon, served in a soft flour tortilla, make up this breakfast taco.

Choice of beef or chicken filling. Served with flour or corn tortilla.

Queso. / Cheese.

Grilled beef served with choice of flour or corn tortilla.

Este plato no incluye tortillas. / This plate excludes tortillas.

Con cebollas y pimientos. / With onions and bell pepper.

Pollo. Este plato no incluye tortillas. / Chicken. This plate excludes tortillas.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Tacos de asada con repollo y cilantro. Este plato no incluye tortillas. / Asada tacos with cabbage and cilantro. This plate excludes tortillas.

Choice of flour or corn tortilla.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Res o queso blanco. / Beef or white cheese.

Incluye papas fritas. / Fries included.

Beef with onions, choice of flour or corn tortilla.

Pork chops served with choice of flour or corn tortilla.

Incluye papas fritas. / Fries included.

Pollo. Este plato no incluye tortillas. / Chicken. This plate excludes tortillas.

Tender marinated pork. Choice of Flour or Corn Tortilla.

Stewed meat with choice of flour or corn tortilla.

Ranch style steak with onions. Choice of flour or corn tortilla.

Este plato no incluye tortillas. / This plate excludes tortillas.

Picadillo - Ground beef with choice of flour or corn tortilla.

Frijoles y queso. Este plato no incluye tortillas. / Beans and cheese. This plate excludes tortillas.

Carne Guisada typically includes tender pieces of beef slow-cooked in a rich, savory gravy, often accompanied by traditional spices.

Picadillo typically includes ground beef cooked with diced vegetables, served alongside refried beans, rice, and corn tortillas.

Mole sauce, traditionally rich and complex, combines various spices, chocolate, and chili peppers, typically served over poultry.

Frijoles y queso. / Bean and cheese.

Frijoles, res, aguacate y queso. / Beans, beef, avocado and cheese.

Corn tortilla chips topped with grilled asada, refried beans, nacho cheese, pico de gallo, jalapeños, sour cream, and guacamole.

Stewed beef traditionally simmered in a rich, savory gravy, typically enveloped in a freshly made tortilla.

Shredded dry beef scrambled with eggs, typically includes tomatoes, onions, and hot peppers, served in a taco shell.

Slow-cooked beef traditionally seasoned, typically includes cilantro and onion on a corn tortilla.

Grilled beef taco with tender pieces of marinated beef, wrapped in a soft tortilla.

Marinated pork and grilled pineapple, typically includes onions and cilantro, served on a corn tortilla.

Diced beef typically cooked with onions, tomatoes, and jalapeños, served in a corn tortilla.

Grilled steak and sautéed prickly pear cactus served on a corn tortilla, typically includes onions and cilantro.

Grilled chicken, bell peppers, and onions wrapped in a tortilla, typically includes cheese.

Sliced pork chop served in a tortilla, typically includes cilantro and onions.

Sliced avocado on a soft corn tortilla, typically includes pico de gallo and queso fresco.

Breaded steak or chicken, typically includes beans, lettuce, tomato, avocado, mayonnaise, and cheese, served on a Mexican torta bread.

Marinated pork with pineapple, lettuce, tomato, onion, avocado, and cheese on a telera roll, typically includes mayonnaise and refried beans.

A torta generously filled with carne guisada, a stewed meat traditionally simmered in a rich, savory gravy, typically includes beans, lettuce, tomato, and avocado.

Mexican sandwich featuring chicken, typically accompanied by lettuce, tomato, avocado, mayonnaise, beans, and cheese.

Ham torta typically includes a generous layer of ham accompanied by mayonnaise, lettuce, tomato, avocado, and refried beans, all nestled within a soft, yet crusty bread.

Solo con frijoles. / Only with beans.

Solo con frijoles. / Only with beans.

A crispy corn tortilla typically filled with shredded beef, topped with lettuce, salsa fresca, and cheese.

Three crispy tacos filled with seasoned ground beef, topped with lettuce, tomatoes, and cheese, served in a hard shell corn tortilla.

A lightly fried tortilla, generously topped with beans, lettuce, tomato, queso, and guacamole, following traditional Mexican cravings.

Chalupa compuesta often features a lightly fried tortilla, topped with beans, lettuce, tomato, cheese, and typically includes guacamole.

A thick, handmade corn tortilla, typically filled with a savory meat selection and complemented by lettuce, cheese, and a dollop of sour cream.

A flour or corn tortilla filled with melted cheese, typically accompanied by guacamole and sour cream.

Handmade tortilla filled with grilled chicken, bell peppers, onions, and Oaxaca cheese.

Warm flour tortilla filled with choice of beef or chicken, melted cheese, and savory seasonings.

A single, simply prepared egg.

A corn tortilla rolled and filled, typically includes cheese or meat, garnished with sauce.

Soft taco served with shredded chicken, shredded beef, or ground beef, complemented by lettuce and shredded cheese in a flour tortilla.

A single tortilla, typically crafted from either corn or flour, depending on traditional practices.

A burrito wrapped in a soft flour tortilla, typically includes a filling of beans, cheese, and meat.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A single pancake, typically prepared on a griddle, and often accompanied by syrup or a light dusting of powdered sugar.

Rice served with a typically savory gravy, following the traditional companion to various main dishes.

Choice of rice size: Medium or Large.

Mediano. / Medium.

A fresh mix of diced tomatoes, onions, cilantro, and jalapeños, accented with lime juice and salt.

A robust sauce typically includes a blend of tomatoes, onions, and chili peppers, simmered to enhance its flavors.

Lemons, typically served fresh and can be used to add zest and flavor to dishes or beverages.

An additional serving of freshly made tortilla chips.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Flavorful rice entrée prepared with care and expertise.

Aguacate entero, servido típicamente en rodajas.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Crispy slices of bacon, typically served as a flavorful addition to complement any dish.

Sausage typically prepared with a blend of herbs and spices, served as a hearty accompaniment.

Mexican soda, traditionally served in glass bottles, often sweetened with cane sugar, and available in a variety of flavors such as cola, fruit punch, and tamarind.

Freshly brewed black tea, chilled and served over ice. Optional sweetening available.

Refreshing, thirst-quenching lemonade, perfectly sweetened.

Rich, aromatic coffee. Sizes: small or large.

Citrusy refreshment in every sip.

Smooth and creamy dairy delight.

Creamy hot chocolate, perfect for warming the soul.

Chilled beverage made with milk and Mexican-style chocolate, served cold.

Traditional Mexican beverage prepared with rice, milk, and cinnamon, often sweetened with sugar or condensed milk.

Sweet and crisp

Beef soup with tender chunks, vegetables. Available in Medium or Large sizes.

Hearty tripe soup with choice of medium or large size.

A traditional Mexican soup featuring beef tripe and hominy in a savory broth enriched with a red chili pepper base, typically accompanied by onions, cilantro, and lime.

Scrambled eggs mixed with tomatoes, onions, and jalapeños, typically served with tortillas.

Barbacoa, traditionally slow-cooked meat, typically includes two eggs and is accompanied by beans, potatoes, and tortillas.

Chilaquiles typically consist of fried tortilla pieces simmered in salsa, often garnished with queso fresco, crema, and sometimes topped with eggs.

Scrambled eggs mixed with diced corn tortillas, often accompanied by pico de gallo.

Fried pork rinds, often accompanied by a blend of spices, served as a traditional Mexican breakfast dish.

Shredded dry beef typically includes eggs and a mix of onions, tomatoes, and chile, reflecting traditional Mexican breakfast flavors.

Huevos Norteños typically includes eggs served with a blend of chorizo and ranchera sauce, often accompanied by bacon, reflecting traditional Northern Mexican flavors.

Scrambled eggs paired with country-style sausage, typically accompanied by a side of beans and fresh avocado slices.

Scrambled eggs combined with Mexican chorizo, typically served with beans and tortillas.

Steak and eggs, accompanied by beans and potatoes, often served with tortillas.

Scrambled eggs mixed with diced prickly pear cactus, often accompanied by onions and tomatoes.

Two freshly prepared pancakes, typically served as a simple and classic breakfast option.

Served with a pork chop and an egg, this plate typically includes refried beans, potatoes, and tortillas.

Two sunny-side-up eggs topped with ranchero sauce, served with refried beans, diced potatoes, and crispy bacon strips.

2 panqueques, tocino y 2 huevos con tostada con tu elección de jamón o salchicha campesina. / 2 pancakes, bacon and 2 eggs with toast and with your choice of ham, or country sausage.

Servido con papas, frijoles refritos y 2 tortillas. Sin tocino. / Served with potatoes, refried beans and 2 tortillas. No bacon.

Scrambled eggs and chorizo served on a soft flour tortilla.

Refried beans paired with cheese, wrapped in a soft tortilla, typically includes a touch of green salsa.

Scrambled eggs and refried beans wrapped in a soft flour tortilla.

Scrambled eggs and seasoned potatoes wrapped in a soft flour tortilla.

Scrambled eggs paired with crispy bacon, wrapped in a freshly made flour tortilla.

Diced potatoes simmered with a robust ranchera sauce, often accompanied by a blend of sautéed onions and tomatoes.

Refried beans and spicy chorizo served in a warm, homemade flour tortilla.

Scrambled eggs combined with Mexican chorizo and diced potatoes, wrapped in a soft flour tortilla.

Thick, freshly made refried beans and spicy chorizo, wrapped in a soft flour tortilla.

Soft scrambled eggs paired with melted cheese and a mild to spicy chili blend, wrapped in a warm flour tortilla.

Scrambled eggs combined with sautéed prickly pear cactus, nestled in a soft tortilla.

Scrambled eggs combined with diced ham, nestled in a soft flour tortilla.

Country sausage and egg wrapped in a soft flour tortilla, typically includes a blend of traditional spices.

Crispy fried pork rinds served with a traditional sauce, wrapped in a soft tortilla.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

Scrambled eggs wrapped in a soft corn tortilla, often accompanied by salsa or cheese.

Diced potatoes and ham nestled in a soft flour tortilla, typically includes a blend of mild spices.

Scrambled eggs and crispy bacon typically served on a soft flour tortilla, often accompanied by melted cheese and salsa.

Refried beans wrapped in a homemade tortilla, a simple yet satisfying breakfast option.

Eggs combined with traditional ranch-style ingredients, wrapped in a soft tortilla.

Refried beans paired with crispy bacon, wrapped in a soft flour tortilla for a satisfying start to the day.

Beef or chicken enchiladas with your choice of flour or corn tortilla.

Queso. / Cheese.

Grilled beef plate. Choice of flour or corn tortilla.

Este plato no incluye tortillas. / This plate excludes tortillas.

Con cebollas y pimientos. / With onions and bell pepper.

Pollo. Este plato no incluye tortillas. / Chicken. This plate excludes tortillas.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Tacos de asada con repollo y cilantro. Este plato no incluye tortillas. / Asada tacos with cabbage and cilantro. This plate excludes tortillas.

Mexican plate with choice of flour or corn tortilla.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Res o pollo. Este plato no incluye tortillas. / Beef or chicken. This plate excludes tortillas.

Res o queso blanco. / Beef or white cheese.

Incluye papas fritas. / Fries included.

Mexican style steak with sautéed onions. Choice of flour or corn tortilla.

\n\nServed with a choice of Flour or Corn Tortilla.

Incluye papas fritas. / Fries included.

Pollo. Este plato no incluye tortillas. / Chicken. This plate excludes tortillas.

Marinated pork with choice of flour or corn tortilla.

Stewed meat with choice of flour or corn tortilla.

Bistec Encebollado \nRanch style steak with onions. Choice of flour or corn tortilla.

Este plato no incluye tortillas. / This plate excludes tortillas.

Beef plate with ground beef and vegetables. Choice of flour or corn tortilla.

Frijoles y queso. Este plato no incluye tortillas. / Beans and cheese. This plate excludes tortillas.

Tender pieces of stewed meat, typically accompanied by a rich, savory gravy. This dish is traditionally served as a comforting and hearty option for children.

Picadillo typically includes ground beef cooked with vegetables, served alongside refried beans, rice, and corn tortillas.

Crispy tacos filled with a savory filling, typically accompanied by traditional toppings such as lettuce, tomato, and cheese, served on a plate.

Chalupa plate typically includes crispy corn tortillas shaped into boats, filled with seasoned meat, and garnished with cheese, lettuce, tomatoes, and avocado.

Frijoles y queso. / Bean and cheese.

Frijoles, res, aguacate y queso. / Beans, beef, avocado and cheese.

Crispy tortilla chips layered with grilled asada, refried beans, nacho cheese, pico de gallo, jalapeños, sour cream, and guacamole.

Slow-cooked beef stewed with a blend of spices, typically nestled in a homemade flour tortilla.

Shredded dry beef and scrambled eggs, typically includes tomatoes, onions, and serrano peppers, served in a tortilla.

Slow-cooked beef traditionally seasoned, typically includes onions and cilantro on a soft corn tortilla.

Grilled steak taco with seasoned beef, fresh cilantro, onions, and a squeeze of lime, all wrapped in a soft, warm tortilla.

Marinated pork and grilled pineapple, typically includes onions and cilantro, served on a corn tortilla.

Diced skirt steak prepared with a mix of onions, tomatoes, and jalapeños, served on a soft corn tortilla.

Grilled steak and sautéed prickly pear cactus served in a taco, typically accompanied by cilantro and onions.

Grilled chicken, bell peppers, and onions, typically wrapped in a tortilla.

Sliced pork chop served in a soft tortilla, commonly garnished with onion and cilantro.

Sliced avocado on a soft corn tortilla, typically includes lettuce, tomato, cheese, and sour cream.

Mexican torta filled with breaded steak, typically includes beans, lettuce, tomato, onion, avocado, and mayonnaise.

Marinated pork and pineapple on a toasted telera bread, typically includes refried beans, lettuce, tomato, onion, avocado, and Oaxaca cheese, finished with mayonnaise.

Stewed beef simmered in a rich, savory gravy, typically includes beans, lettuce, tomato, and avocado, served in a traditional torta bread.

Torta de pollo typically includes shredded chicken, mayonnaise, lettuce, tomato, and avocado, served on traditional Mexican bread.

Ham served on a torta bread with mayonnaise, lettuce, tomato, avocado, onions, and refried beans.

Solo con frijoles. / Only with beans.

Solo con frijoles. / Only with beans.

A corn tortilla filled with shredded beef, typically includes lettuce, fresh salsa, and cheese.

Three crispy tacos filled with seasoned ground beef, typically includes cheese, lettuce, and tomatoes, served in a crunchy shell.

A lightly fried tortilla, typically includes beans, lettuce, tomato, queso, and guacamole.

A chalupa compuesta typically includes a fried tortilla base, generously topped with beans, meats such as shredded chicken or beef, lettuce, tomato, cheese, and a dollop of guacamole.

A thick, handmade corn tortilla, traditionally stuffed with a savory filling that typically includes meat, lettuce, cheese, and a dollop of sour cream.

A flour or corn tortilla filled with melted cheese, often accompanied by guacamole, sour cream, and a touch of crema.

Handmade tortilla filled with grilled chicken, bell peppers, onions, and Oaxaca cheese, typically includes a blend of spices.

Quesadilla \nChoose between juicy beef or tender chicken filling.

Simple, plain egg, cooked to your preference.

A corn tortilla rolled and filled, typically includes cheese, chicken, or beef, topped with a traditional sauce.

Soft taco served with carnitas, steak, pastor, or chicken, typically includes lettuce and shredded cheese.

A single tortilla, typically made from corn or flour, and served as an accompaniment to various dishes.

A flour tortilla filled with a blend of meats, beans, and cheese, typically rolled and served as a hearty accompaniment.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A single pancake, typically served as a complement to a variety of dishes.

A serving of rice accompanied by a savory gravy, typically prepared in a style that complements Mexican cuisine.

Choice of rice size—medium or large.

Mediano. / Medium.

A vibrant blend of diced tomatoes, onions, jalapeños, and cilantro, mixed with lime juice and a hint of salt.

A robust sauce made with tomatoes, chilies, and onions, simmered to blend the flavors.

Slices of fresh lemon, typically served as a refreshing accompaniment to enhance flavors.

Extra chips are typically served as an additional portion of freshly made tortilla chips.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Flavorful rice entrée prepared with care and expertise.

Aguacate entero, típicamente servido en rodajas como acompañamiento.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Crisp slices of bacon, typically served as a savory accompaniment to enhance any dish.

Salchicha campesina typically consists of a country-style sausage, often prepared with a blend of spices and herbs, reflecting the rustic and hearty flavors of the countryside.

Mexican soda, typically served in glass bottles, often sweetened with cane sugar and available in a variety of flavors such as cola, tamarind, and fruit punch.

Freshly brewed tea served chilled, optionally sweetened.

Refreshing, thirst-quenching lemonade, perfectly sweetened.

Choice of small or large coffee.

Citrusy refreshment in every sip.

Smooth and creamy dairy delight.

Creamy hot chocolate, perfect for warming the soul.

Cold chocolate made with milk and Mexican-style chocolate, served chilled.

Traditional Mexican beverage blending rice, cinnamon, and vanilla, typically sweetened with sugar.

Sweet and crisp

Beef soup with choice of medium or large size.

Menudo (Soup)\n\nTraditional Mexican broth with tender tripe. Choice of medium or large size.

A traditional Mexican soup featuring beef tripe and hominy in a savory red chili pepper broth, often accompanied by onions, cilantro, and lime.

Scrambled eggs mixed with tomatoes, onions, and jalapeños, typically served with tortillas.

Barbacoa, accompanied by eggs, beans, and potatoes, often served with tortillas.

Corn tortilla chips lightly simmered in salsa, typically includes queso fresco, and is accompanied by two eggs prepared to your liking.

Scrambled eggs mixed with diced corn tortillas and pico de gallo.

Fried pork rinds typically accompanied by traditional Mexican breakfast components.

Dried beef typically scrambled with eggs, often accompanied by a mix of onions, tomatoes, and chiles, reflecting traditional Mexican breakfast flavors.

Two eggs typically accompanied by a rich ranchero sauce, often served with a side of beans and garnished with fresh cheese atop a crispy tortilla.

Scrambled eggs paired with country sausage, often accompanied by traditional Mexican sides such as beans and tortillas.

Scrambled eggs mixed with Mexican chorizo, often accompanied by beans and tortillas.

Steak and eggs served with beans, potatoes, and a side of tortillas, typically prepared to embody the rich flavors of Mexican breakfast cuisine.

Scrambled eggs combined with diced prickly pear cactus, typically accompanied by onions and tomatoes, served with beans and tortillas.