Vero Bistro Moderne Menu

$$$Bistro
209 10 St NW, Calgary, AB T2N 1V5
  • ANTIPASTI

    • ANTIPASTO PLATTER FOR 2

      Prosciutto di Parma, truffle salumi, artichoke fritti, pecorino & honey, bruschetta, marinated olives
      $36.00
    • 5J JAMON IBERICO DE BELLOTA

      (36 MONTHS AGE) Cinco Jotas ham from Jabugo, Spain, 100% iberico, free range, acorn fed, marinated olives
      $50.00
    • HOUSE MADE VEAL MEATBALLS

      Slow cooked Berkshire pork 'Bolognese', reggiano
      $18.00
    • ALBERTA LAMB ARROSTICINI

      (4)Traditional lamb skewers of Abruzzo, chili lime sea salt
      $18.00
    • BABY CALAMARI & ARTICHOKE FRITT

      Castelvetrano olives, lemon aioli
      $18.00
    • HEIRLOOM TOMATO SALAD

      fresh mozzarella, prosciutto di San Danielle, wild baby arugula, basil pesto, strawberry vinaigrette
      $18.00
    • BRUSCHETTA

      Garlic, our garden fresh basil, EVOO, crostini (4pcs)
      $17.00
    • ESCARGOT DE BOURGOGNE

      (6) Sauteed in garlic, shallots, cognac, baked with parmesan herb butter, baguette
      $18.00
    • CACIO E PEPE FRITES

      Pecorino Toscana, fresh cracked black pepper, lemon aioli
      $12.00
    • BLACK TRUFFLE ARANCINI

      (3) Porcini mushroom, fontina AOP, truffle dijon
      $18.00
  • ENTREE

    • BUCATINI CACIO E PEPE

      Truffle Pecorino Romano DOP, crack black pepper
      $28.00
    • OUR SIGNATURE SWEET POTATO GNOCCHI

      Wild boar bacon, gorgonzola dolce, toasted walnuts, sage maple butter
      $28.00
    • CASARECCE

      Luguirian crustacean ragu, wild prawns, calamari, fish, sea scallops, spiced mollica
      $38.00
    • GRILLED ATLANTIC LOBSTER TAILS & FRITES

      (5 HALVES) Baby gem salad, radicchio, white balsamic vinaigrette
      $96.00
    • STEAK FRITES

      Grilled Black Angus Beef Tenderloin, herb butter sauce, parmesan frites, lemon aioli
      $49.00
    • HOUSE MADE RAVIOLI

      Stuffed with caramelized onions, potato & ricotta, slow cooked Berkshire pork ‘Bolognese’
      $28.00
    • VENETIAN SEAFOOD STEW

      Mussels, clams, prawns, calamari, fish, saffron tomato broth
      $42.00
    • GRILLED AHI TUNA

      Lemon risotto, cherry tomato confit, caramelized onion jus
      $38.00
    • GRILLED FREE RANGE LAMB CHOPS

      Heirloom carrot puree, seasonal vegetables, Barolo reduction
      $49.00
  • DINNER MENU

    • FAMILY STYLE DINNER CHEF SELECTION

      Wine Pairing $50/guest - Whole Table Participation Required
      $85.00
  • FOR SHARE

    • OUR SIGNATURE SEAFOOD PLATTER FOR 2

      Mussels, clams, prawns, scallops, 2 kinds of seasonal fish, calamari, lobster tail, pasta aglio e olio
      $149.00
  • ANTIPASTI

    • Antipasto Platter For 2

      Prosciutto di Parma, truffle salumi, artichoke fritti, pecorino & honey, bruschetta, marinated olives
      $36.00
    • Heirloom Tomato Salad

      fresh mozzarella, prosciutto di San Danielle, wild baby arugula, basil pesto, strawberry vinaigrette
      $18.00
    • 5J Jamon Iberico De Bellota

      (36 months age) Cinco Jotas ham from Jabugo, Spain, 100% iberico, free range, acorn fed, marinated olives
      $50.00
    • Bruschetta

      Garlic, our garden fresh basil, EVOO, crostini (4pcs)
      $17.00
    • House Made Veal Meatballs

      Slow cooked Berkshire pork ‘Bolognese’, reggiano
      $18.00
    • Escargot De Bourgogne

      (6)Sauteed in garlic, shallots, cognac, baked with parmesan herb butter, baguette
      $18.00
    • Alberta Lamb Arrosticini

      (4)Traditional lamb skewers of Abruzzo, chili lime sea salt
      $18.00
    • Cacio E Pepe Frites

      Pecorino Toscana, fresh cracked black pepper, lemon aioli
      $12.00
    • Baby Calamari & Artichoke Fritti

      Castelvetrano olives, lemon aioli
      $18.00
    • Black Truffle Arancini

      (3) Porcini mushroom, fontina AOP, truffle dijon
      $18.00
  • ENTREE

    • Bucatini Cacio E Pepe

      Truffle Pecorino Romano DOP, crack black pepper
      $28.00
    • House Made Ravioli

      Stuffed with caramelized onions, potato & ricotta, slow cooked Berkshire pork ‘Bolognese’
      $28.00
    • Our Signature Sweet Potato Gnocchi

      Wild boar bacon, gorgonzola dolce, toasted walnuts, sage maple butter
      $28.00
    • Venetian Seafood Stew

      Mussels, clams, prawns, calamari, fish, saffron tomato broth
      $42.00
    • Casarecce

      Luguirian crustacean ragu, wild prawns, calamari, fish, sea scallops, spiced mollica
      $38.00
    • Grilled Ahi Tuna

      Lemon risotto, cherry tomato confit, caramelized onion jus
      $38.00
    • Grilled Atlantic Lobster Tails & Frites

      (5 halves) Baby gem salad, radicchio, white balsamic vinaigrette
      $96.00
    • Grilled Free Range Lamb Chops

      Heirloom carrot puree, seasonal vegetables, Barolo reduction
      $49.00
    • Steak Frites

      Grilled Black Angus Beef Tenderloin, herb butter sauce, parmesan frites, lemon aioli
      $49.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2024 Checkle, Inc