Veranda Menu

20801 Northern Blvd, Bayside, NY 11361
  • Appetizers and Soup

    • Platter Of Dips

      Homemade eggplant, tzatziki, hummus, and garlic spreads.
      $21.00
    • Zucchini Chips

      Crispa and paper-thin zucchini with tzatziki dip.
      $22.00
    • Calamari

      Fresh calamari lightly pan fried with homemade marinara sauce.
      $22.00
    • Grilled Octopus

      With roasted peppers, red onion, dill, and 12 years old balsamic.
      $29.00
    • Mussels

      With coconut milk and spicy Thai sauce.
      $22.00
    • Lump Crab Cakes

      With avocado tartar sauce.
      $23.00
    • Risotto Croquettes

      Stuffed with fresh mozzarella and sun dried tomato aioli.
      $18.00
    • Homemade Guacamole

      With crispy tortilla chips.
      $22.00
    • Homemade Organic Chicken Soup

      With Israeli couscous.
      $10.00
    • Grilled Wild Shrimp Appetizer

      $20.00
    • Tuna Tartare

      $23.00
    • Phyllo Wrapped Feta

      Drizzled Honey and sesame seeds
      $16.00
    • Saganaki

      Fried Kefalograviera cheese
      $18.00
  • Salads

    • Mediterranean Salad

      Cucumbers, tomatoes, red onion, and peppers with feta cheese vinaigrette.
      $20.00
    • Baby Arugula Salad

      With roasted beets, candied walnuts, cranberries, raspberry vinaigrette, and shaved parmesan cheese.
      $19.00
    • Organic Mixed Greens

      With pita croutons.
      $16.00
    • Caesar Salad

      With whole wheat croutons.
      $16.00
    • Mango Avocado Salad

      With baby arugula and orange citrus dressing.
      $20.00
    • Veranda Salad

      Watercress, endive ,apples , goat cheese , roasted shallots vinaigrette.
      $20.00
  • Burgers and Sandwiches

    • Crab Cake Burger

      With avocado tartar sauce. Served with Idaho fries.
      $22.00
    • Grilled Chicken Sandwich

      With avocado, Swiss cheese, and lemon mayonnaise on rosemary focaccia bread. Served with Idaho fries.
      $19.00
    • Grilled Tuna Sandwich

      Smoked bacon ,tomato ,baby arugula ,wasabi mayonnaise , rye bread served with shoestring fries .
      $23.00
    • Veranda Burger

      American Kobe beef , served with Shoestring fries .
      $22.00
  • Main Course

    • Grilled Shrimp , Mushroom Risotto

      Wild mushroom risotto and tomato confit.
      $33.00
    • Fresh Scottish Salmon

      With vegetable couscous.
      $37.00
    • Grilled Lamb Chops

      With oregano lemon braised potatoes.
      $49.00
    • Prime New York Strip Steak

      With cut fries.
      $48.00
    • Pan Seared Scallops With Spinach Risotto

      $35.00
    • Grilled Whole Bronzini

      Served with seasonal vegetables.
      $35.00
    • Chicken Kebab

      Grilled Chicken skewers with peppers served with a vegetable rice medley.
      $29.00
    • Honey Glazed Pork Porterhouse

      Fresh peppers ,whipped potatoes ,Bourbon sauce.
      $32.00
    • Chicken Oreganata

      Fresh gnocchi, mushrooms, oregano Lemon, butter, and wine sauce.
      $29.00
    • Shrimp Saganaki

      Sautéed Jumbo Shrimp , fresh tomato , herbs ,ouzo ,feta served with vegetable rice.
      $34.00
  • Pasta

    • Wild Mushroom Ravioli

      Sautéed mushrooms in brandy cream sauce.
      $26.00
    • Seafood Orzo

      With Prince Edward Island mussels, scallops, and shrimp in a fresh tomato sauce flamed with ouzo.
      $39.00
    • Penne Primavera

      Seasonal vegetables with olive oil and garlic.
      $26.00
    • Penne A La Rosa

      With a light cream sauce.
      $26.00
    • Shrimp Diablo

      Spicy tomato sauce with fettuccine.
      $33.00
    • Spinach Raviolis

      Spinach, fresh tomatoes,white wine sauce
      $24.00
    • Tuna Piccata Pasta

      Fettuccine pasta ,fresh plum tomato ,capers , spinach in a white wine butter sauce .
      $27.00
    • Chicken Alfredo

      Fresh broccoli , fettuccini pasta
      $32.00
    • Calamari Fra Diablo

      Fettuccine pasta with a spicy tomato sauce..
      $28.00
    • Clam Linguine

      Fresh herbs ,garlic , white wine lemon sauce.
      $28.00
  • Side Orders

    • Idaho Shoestring Fries

      Fried potatoes.
      $10.00
    • Lemon Roasted Potatoes

      Cooked over dry heat.
      $10.00
    • Seasonal Vegetables

      $12.00
    • Vegetable Rice

      Stir fried rice.
      $9.00
  • Desserts

    • Raspberry Cheesecake

      Rich creamy cake.
      $12.00
    • Chocolate Souffle With Vanilla Ice Cream

      $14.00
    • Tartufo

      $11.00
    • Galaktoboureko

      Greek custard pie .
      $10.00
    • Baklava

      Crispy phyllo dough , honey and nuts .
      $9.00
    • Verandas Savory Yogurt Mousse

      Greek yogurt , biscotti with strawberry and blueberry sauce.
      $12.00

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