Velvet Lounge Menu

4.6
(450+ Reviews)
  • Grub

    • Duck Samosas

      Flaky crust stuffed with braised duck, apples and mushrooms. Served with sweet thai chili and tzatziki dipping sauce.
    • 2 Bacon Wrapped Apricot Skewers

      With sweet soy.
    • Baked Brie

      Mango chutney and toasted sourdough slices.
    • Eggo Waffle Sandwich

      With baked egg, Oaxaca cheese, bacon and whiskey maple butter.
    • Marinated Tofu Sliders

      Vegetarian. Sunomono cucumber, wasabi mayo, scallion.
    • Zucchini Fries

      Backed zucchini fries, panko tossed with housemade dipping sauces.
    • Pulled Pork Tacos

      Greek yogurt agave slaw, mango salsa on a white corn tortilla.
    • 2 Andouille Sausage Skewers

      Red and yellow sweet peppers, sweet onion and salsa Verde.
    • Prosciutto Wrapped Mushrooms

      Stuffed with goat cheese, chickpea puree, truffle oil.
    • Spanish Tortilla

      With green onion, queso fresco, honey aioli.

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(541) 728-0303

805 NW Wall St, Bend, OR 97703


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