Veggie Indian food Menu

Whole wheat flatbread filled with a mixture of grated cauliflower and traditional spices, cooked on a griddle.

Whole wheat flatbread stuffed with a spiced mixture of vegetables, typically includes potatoes, cauliflower, paneer, and onions.

Flavorful pan-fried whole wheat bread stuffed with homemade cheese and spices.

Cottage cheese and spices, wrapped in a whole wheat flatbread with onions and bell peppers.

Indian spiced chickpeas. Available in 16 oz or 32 oz sizes.

Assorted vegetables in Indian spices, available in 16 oz or 32 oz servings.

Creamy lentil stew, infused with rich butter masala. Options for 16 oz or 32 oz servings.

Yellow lentils simmered with spices, garnished with fried herbs and onions. Available in 16 oz or 32 oz portions.

Creamed spinach, available in 16 oz or 32 oz servings.

Creamy tomato sauce enveloping soft paneer cubes. Available in 16 oz or 32 oz sizes.

Indian cheese cubes, peas, in a rich tomato-based curry. Available in 16 oz or 32 oz.

Scrambled paneer with spices. Available in 16 oz or 32 oz sizes.

Creamy tomato gravy, paneer balls. Options include 16 oz or 32 oz.

Crispy potato patties, typically accompanied by spiced chickpeas, garnished with onions, mint, and tamarind chutney.

Puff pastry served with spiced yoghurt and a tangy chutney- a classic Indian street food delight.

Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.

Yogurt-soaked lentil balls, topped with spices and tangy tamarind chutney.

Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.

Mixed vegetables dipped in a seasoned chickpea batter, typically includes onions, potatoes, and spinach, then deep-fried.

Crispy Indian appetizer- fried cheese enveloped in chickpea batter.

Soya chaap marinated in a blend of cream and mild Indian spices, typically cooked in a tandoor.

Soybean chunks marinated in yogurt and a blend of traditional Indian spices, then cooked in a tandoor oven.

Paneer cubes sautéed with bell peppers and onions, typically includes a tangy and slightly spicy sauce.

Spiced Indian cottage cheese grilled to perfection, bringing together bold flavors and tantalizing textures.

Crispy cauliflower florets in spicy Manchurian sauce

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Stir-fried noodles mixed with a variety of fresh vegetables and seasoned with a tangy sauce, following the Indian Chinese cuisine tradition.

Burger with a spiced Indian twist, typically includes a blend of herbs and spices infused into the patty, served on a bun with traditional condiments.

Cheese discs soaked in sweet milk, garnished with nuts for a delightful finish.

Blended yogurt with traditional spices and salt, creating a savory and refreshing drink.

Traditional Indian drink with mango and yogurt.

Refreshing mango milkshake, perfectly blended for a creamy, tropical delight.

Soda available in cola, diet cola, and lemon-lime flavors.