Vegan Thai Kitchen Menu

Fried Homemade Thai rolls stuffed with vegetables and glass noodle. Served with plum sauce.

Stir-fried broad flat rice noodles, onions, tomatoes, bell peppers, and thai basil in spicy chilli sauce.

Pan rice pastry filled with vegetables.

Jasmine rice stir-fried with onions, bell peppers, thai basil, and chilli paste.

Julienne lettuce, carrots, and rice noodle wrapped in fresh roll. (GF)

Egg plants, bell peppers, green beans, bamboo shoot, and thai basil simmered in creamy coconut and green curry paste. Served with steamed jasmine rice.

Stir-fried broad flat rice noodles and Chinese broccoli in the light brown sauce.

Potatoes, onions, and carrots in creamy coconut and yellow curry paste. Served with steamed jasmine rice.

Thai ice tea

An assortment of vegetables battered and deep-fried served with sweet chili sauce.

Pan rice pastry filled with vegetables.

Julienne lettuce, carrots, and rice noodle wrapped in fresh roll. (GF)

Fried Homemade Thai rolls stuffed with vegetables and glass noodle. Served with plum sauce.

Fried bean curd. Served with thai sweet chili sauce and crunched peanut.

Deep fried wheat paper stuffed with vegetables and curry powder.

Creamy coconut milk, lemongrass, and galangal broth, mushrooms, scallions, and cilantro.

Lime juice, lemongrass, and galangal broth, mushrooms. Scallions, and cilantro.

Vegetables and tofu. Vegetable broth soup with scallions and cilantro.

Vegan chicken tossed with roasted ground rice, onion, cilantro in lime juice.

Vegan beef mixed with cucumber, tomato, onion, and cilantro in lime juice.

Shredded green papaya, tomatoes, string beans, and peanuts tossed in an exotic thai spicy lime dressing.

Cucumber, onion, and carrot marinated in sweet tangy dressing. (GF)

Stir-fried broad flat rice noodles and Chinese broccoli in the light brown sauce.

Stir-fried broad flat rice noodles, onions, tomatoes, bell peppers, and thai basil in spicy chilli sauce.

Vegan broth with rice noodles serve with lemon, jalapeno, bean sprout, basil and spicy sriracha sauce.

Stir fried glass noodle with tomato, onion, carrot, and celery.

Spicy Ramen noodle stirs fire with house sauce, broccolis, cabbage, baby corn, and carrot and top with scallions, and cilantro.

Jasmine rice stir-fried with pineapple, onions, scallions, tomatoes, carrots, and curry powder.

Jasmine rice stir-fried with onions, bell peppers, thai basil, and chilli paste.

Stir fried with homemade peanut sauce. Served on steamed vegetables with rice.

Sauteed with onions, bell peppers, and thai basil in an exotic spicy sauce.

Sauteed with garlic brown sauce served on a bed of assorted vegetables.

Sauteed with fresh ginger, mushrooms, scallions, onions, and bell peppers in the light brown sauce.

Teriyaki sauce with vegetables on the side, served with steamed rice.

Stir fried carrot, broccoli, cabbage, snow pea, and baby corn in thai vegan sauce. Served with jasmine rice.

Eggplant stir-fry with spicy sauce, garlic, and Thai basils.

Stir fried bamboo shoot, green bean, onion, bell pepper, and basil in spicy red curry paste. Served with jasmine rice.

Stir-fried Vegan Beef with onion, mushroom and bell pepper in black pepper sauce. Served with jasmine rice.

Pineapple, onion, tomato, cucumber, and bell pepper in sweet and sour sauce. Served with rice.

Potatoes, onions, and carrots in creamy coconut and yellow curry paste. Served with steamed jasmine rice.

Egg plants, bell peppers, green beans, bamboo shoot, and thai basil simmered in creamy coconut and green curry paste. Served with steamed jasmine rice.

Pineapples, cherry tomatoes, broccolis, bell peppers, thai basil, carrot simmered in creamy coconut, and red curry paste. Served with steamed jasmine rice.

Northern thai mild curry crispy noodle soup made with a curry paste and coconut milk.

Bell peppers, green beans, carrot, bamboo shoot, and thai basil simmered in creamy coconut and red curry paste. Served with steamed jasmine rice.

Snow peas, broccoli, bell peppers, carrots, and thai basil simmered in creamy coconut and panang curry paste. Served with steamed jasmine rice.

Coconut juice.

Thai ice tea

Thai ice coffee

350 ml.

Boba Thai Tea

Boba thai coffee

Fried wrapped banana top with honey and sesame seeds.