Vegan Earth Food Menu

$$Vegan
11645 Wilshire Blvd, Los Angeles, CA 90025
  • Appetizers

    • Samosa (2 Pcs)

      Vegan. Turnovers stuffed with potatoes and green peas. Crispy from outside soft from inside.
      $6.00
    • Pakora Onions (6 Pcs)

      Vegan- onion fritters. A perfect snack to share.
      $6.00
    • Gobi Manchurian Wings

      Vegan. Handful fresh cauliflower marinated and sautéed with Indian spices and herbs. Tangy and sweet.
      $12.00
  • Soup & Salad

    • Salad

      Fresh cucumber salad with tomatoes
      $8.00
    • Sambhar Soup (Vegan)

      Vegan-Sambar is a South Indian lentil and vegetable stew made with pigeon pea lentils, tamarind and a unique spice blend called sambar powder. It is a staple dish in South Indian homes and is also equally popular and loved by many
      $7.00
    • Tomato Soup-Vegan

      A smooth blend of ripe tomatoes and Indian spices, typically seasoned with a variety of herbs for a vegan offering.
      $7.00
  • À la Carte

    • Matar Aloo

      Vegan. Green peas and russet potatoes cooked with turmeric, ginger garlic, tomato, and onions. Indian herb and spices. Enjoy with your choice of whole wheat roti and rice.
      $15.00
    • Spinach Tofu

      Vegan. Fresh baby spinach steamed and silky tofu sautéed with ginger, garlic turmeric, and Indian spices.
      $15.00
    • Bhindi Masala

      Vegan. Fresh tender okra fried with onions and potatoes and sautéed with tangy spices garnished with fresh cilantro.
      $16.00
    • Vegetable Madras

      Vegan. This unique dish is created with a combination of five vegetables cooked with cream of coconut and sautéed of fresh organic curry leaves.
      $15.00
    • Jalfrezi

      Vegan. Fresh vegetables sautéed together with turmeric, ginger, garlic, onions, and tomatoes with Indian herbs and spices.
      $15.00
    • Baingan Bhuna

      Vegan. American eggplant roasted in tandoor, peeled, and sautéed with fresh tomatoes, ginger, garlic, and onions. Perfectly balanced with herb and spices. If you like it spicy ask to add green chilies: green chilies will enhance the flavor.
      $16.00
    • Tangy Tofu

      Vegan. Silky firm tofu shallow fried and sautéed with bell peppers, onions, and balanced with ginger, garlic, and sweet chili.
      $15.00
    • Gobhi Alu

      Vegan. Fresh cauliflower and potatoes seasoned with turmeric and sautéed with ginger, garlic, and onions. Perfectly balanced with fenugreek leaves, herbs, and spices.
      $15.00
    • Desi Chole

      Vegan. While chickpeas (garbanzo beans) soaked in water overnight pressured cooked to its perfection of tenderness and then sautéed with fresh ginger, garlic, tomatoes, cardamom, and fenugreek leaves.
      $15.00
    • Daal-Vegan

      Vegan. Yellow lentil with garlic and ginger are very light in nature is an Indian staple food. If you like it spicy ask for to add green chilies.
      $15.00
    • Green Peas Tofu

      Green Peas cooked with tomatoes and onion ,ginger, garlic and turmeric. Added with silken tofu
      $16.00
  • Rice

    • Rice Basmati

      Vegan. Royal basmati rice with cumin.
      $5.00
    • Rice Peas Pilaf-Vegan

      Vegan. White basmati rice tossed with turmeric and green peas.
      $8.00
    • Vegetable Biryani -Vegan

      Vegan. Rice made with five vegetable with mint leaves, curry leaves, fenugreek leaves, and spices.
      $12.00
  • Bread

    • Roti -Vegan

      Vegan. Whole wheat flour bread baked in clay oven.
      $5.00
    • Puri

      Puffy bread deep shallow fried
      $5.00
  • Beverages

    • Vegan -Mango Lassi

      Vegan. In house-made.
      $6.00

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