Vegan Danish Bakery Menu

7 inch – up to 10 slices 10 inch – up to 20 slices gluten-free also available

6 inch round – up to 8 slices 8 inch round – up to 14 slices 10 inch round – up to 20 slices gluten-free also available

All birthday cake flavours (above) available as slabs 10 x 12 inch two layer slab – up to 40 slices 12 x 20 inch two layer slab – up to 80 slices gluten-free also available

pastry filled with vegan ground beef with Argentinian seasoning served with Chimichurri sauce

a delicious sandwich on pumpernickel bread.

a delicious vegan “bacon”, lettuce, and tomato sandwich on sourdough bread.

seasoned scone rolled up with tomato sauce, black olives, and a sprinkling of vegan cheddar cheese

toasted organic sprouted wheat bagel with vegan butter

toasted organic sprouted wheat bagel with a house blend of vegan cream cheese with fresh dill

vegetable pâté topped with braised red cabbage, a drizzle of vegan Danish Remoulade, a sprig of fresh dill, served open-faced on sourdough multi-grain toast.

vegan soy tuna salad with chopped green onion and celery served open-face on whole wheat toast points with fresh cucumber slices.

ladyfinger biscuits splashed with a shot of espresso, Tiramisu cream, balls of vegan vanilla ice cream, and dusted with cocoa powder.

just what it sounds like!