veg+ Menu

house-made hummus (v; gf) served with fresh vegetables and toasted house-made bread -- request gluten-free bread to make this a gluten-free item

two (2) vegan krabcakes served with a savory new-orleans style seafood sauce (remoulade) on a small bed of greens (v; gf)

choose one (1) or two (2) house-made pretzels | dairy-based cheese or vegan cheese | mustard sauce (vegan | vegan cheese contains nuts)

marinated, fried tofu, cucumber, mashed avocado, edamame, dollop of mango chutney, topped with siracha, cilantro aoli, poke marinade, green onion, fresh cilantro, sesame seeds (vegan, gluten-free if fried in gluten-free fryer, contains sesame)

tofu tossed in gluten-free rice flour and oat milk batter fried; choose your sauce flavor (vegan, gluten-free, contains soy)

roasted vegetable mix (zucchini, yellow squash, red onion, portobello mushroom, red or green peppers), garlicy greens over quinoa-rice mix, topped with homemade yellow curry, mango chutney, fresh cilantro (vegan and gluten free) feel free to add a grilled chicken breast, crispy chicken breast, or crispy tofu

12" flour tortillas filled with roasted vegetable mix (typically zucchini, yellow squash, red onion, portobello mushrooms), mild cheese mix, served with pico and sour cream. request vegan cheese and vegan sour cream. also can use gluten-free tortillas (10") add taco chicken to the quesadilla for an additional price

grilled salmon filet -- choose either our house-spice rub, blackening spices, or topped with a lemon-caper butter or topped with a maple-lemon "glaze."

marinated, crispy fried tofu, mashed avocado, cucumber, edamame, rice, topped with siracha, cilantro aoli, poke marinade, mango chutney, sesame seeds, green onion, fresh cilantro

Melted cheese between two (2) slices of homemade, vegan sandwich bread. Served with hand-cut fries.

mixed greens | tomato | red onion | avocado | candied nuts

mixed greens | pickled beets | goat cheese | candied, spiced nuts | vegan white french dressing

crumbled blue cheese | avocado | hard-boiled egg | tomatoes | cucumber |mixed greens

Spices and fresh veggies--corn, fresh cilantro, tomato, red onion--make this vegan black bean burger outstanding. Served with tomato jam, vinaigrette dressed mixed greens, cilantro aoli on a toasted homemade baguette.

Our riff on the Nashville, this a LARGE sandwich using real, fresh Ohio chicken breasts, battered with buttermilk and doused in a rice-flour dredge, then deep-fried to a crispy finish. Served with a sweet-spicy hot oil, dill pickles, dressed slaw (mayo-based), on a toasted housemade challah.

corn, potato, carrots, celery, onion, garlic in a cream and cheese broth; served with toasted house-made baguette slices