Appetizers
- Jumbo Lump Crab CakeOver our house made roasted red pepper beurre blanc$31.00
- Jumbo Shrimp CocktailServed with our house made cocktail sauce$24.00
- Fried Green Tomatoes With Jumbo Lump CrabClassic fried green tomatoes topped with jumbo lump crab, meat and lemon butter sauce all over dynamite sauce$20.00
- Roasted Bone MarrowServed with house made crostini and caramelized onion jam, basil oil and panko crusted$15.00
- Lobster Deviled EggsA Southern classic topped with tender, fresh fried lobster meat$17.00
- Fresh Burrata With Baby Heirloom TomatoesFresh creamy, delicate burrata served with baby heirloom tomatoes, aged balsamic, basil oil and house made crostini$16.00
- Black Sesame Ahi TunaServed with our house made dynamite and apple hoisin sauce$20.00
- Lamb LollipopsMarinated lamb chops, grilled to perfection, glazed with our plum chipotle sauce$20.00
- Oysters RockefellerCharbroiled oysters topped with our spinach and artichoke fondue$17.00
- Charcuterie BoardFresh fruits, cheeses, meats, candied pecans and served with crackers$23.00
Salads
- Center Cut Iceberg WedgeBlue cheese dressing, blue cheese crumbles, sliced onion, diced tomatoes, crumbled applewood smoked bacon$15.00
- Vargas Chopped SaladChopped mixed greens, avocado, cucumbers, carrots, cherry tomatoes, pears and candied pecans. Tossed in our house made honey balsamic vinaigrette$15.00
- Caesar SaladCrisp romaine lettuce hearts, house made caesar dressing, shaved parmesan, croutons$14.00
Soup
- Lobster BisqueFresh lobster in a delicately seasoned, creamy lobster bisque$19.00
- French OnionWith ciabatta bread and gruyère cheese$16.00
Prime Cuts
- Tenderloin Filet 8oz$47.00
- Tenderloin Filet 12oz$65.00
- Bone-In Tenderloin Filet 14oz$77.00
- New York Strip 14oz$52.00
- Ribeye 16oz$54.00
- Bone-In Ribeye 22oz$80.00
Wagyu Cuts
- SRF Filet 8oz
- SRF Ribeye 16oz
- SRF NY Strip 16oz
- SRF Tomahawk 38oz
More Cuts
- Bone-In Pork ChopServed over whipped potatoes and sautéed haricot verts and topped with our signature red wine reduction$34.00
- Lamb ChopsServed on a bed of broccolini and topped with our smoked plum chipotle sauce$46.00
- Pan Seared Airline Chicken BreastServed on a bed of saffron, mushroom and sun-dried tomato risotto and topped with our signature lemon beurre blanc with sautéed asparagus$31.00
On Top
- Béarnaise Sauce$5.00
- Bleu Cheese Fondue$7.00
- Jumbo Lump Crab$16.00
- Cognac Sauce$7.00
- Pepper Crusted$7.00
- Oscar Topping$18.00
Chilled Catch
- Alaskan King Crab Legs
- Jumbo Gulf Shrimp$6.00
- Stone Crab Claws
- Jumbo Lump Crabmeat - 6oz$30.00
- Lobster Tail
- Oysters On The Half Shell
Chilled Catch Tower
- Chilled Catch TowerOur Chef's daily selection of our chilled catch presented on our iced seafood tower
Catch
- Gulf Red SnapperPan seared and served over angel hair pasta tossed in a lobster cream sauce, adorned with fresh jumbo lump crab$44.00
- Ahi TunaSeared and served with our house made ponzu sauce Served with our chef's stir fried vegetables$41.00
- Verlasso SalmonGrilled and served with a lemon dill cream sauce served over sautéed spinach$39.00
- Lobster Tempura
Sides
- Sofia's Mac And Cheese$10.00
- Whipped Potatoes$8.00
- Creamed Spinach$11.00
- Jumbo Asparagus$11.00
- Lobster And Crab Risotto$22.00
- Creamed Corn And Poblano Peppers$10.00
- Baked Potato$10.00
- Hand Cut Steak Fries$8.00
- Haricot Verts$10.00
- Sautéed Broccolini$10.00
- Jumbo Fried Onion Rings$8.00
- Sautéed Mushrooms And Onions$11.00
- Lobster Mac And Cheese$22.00
- Roasted Brussel Sprouts$11.00
- Fried Asparagus With Jumbo Lump Crabmeat$20.00
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