Van's Pig Stands - Norman Menu

Deli-style sandwich with choice of ham, turkey, bacon, or brisket. Topped with cheese, Miracle Whip, tomatoes, and lettuce. Option for combo meal.

Chopped brisket or pulled pork taco. Monthly special.

Van's take on classic street tacos. Shredded smoked brisket (or pulled pork) on corn tortillas and topped with onions, cilantro and cojita cheese.

Beef chili with beans, topped with shredded cheddar cheese and sour cream.

House-made chili featuring ground beef, beans, and a blend of spices.

House-made chili featuring ground beef, tomatoes, and spices. Typically includes beans, onions, and garlic.

Golden french fries topped with homemade chili and melted cheddar cheese.

Crispy fries topped with homemade chili and melted cheddar cheese.

Two 1/4 lb all beef patties.

2 pieces of texas toast, 2 pieces of cheese and ham grill to perfection.

Chopped Brisket Sandwich: Savory, slow-smoked chopped brisket served on a toasted bun, with your choice of our five signature BBQ sauces on the side.

Pulled Pork or Our Trademarked Name "Pig Sandwich" this is what started it all back ithe late 1920's and early 1930"s\n\nTender, slow-smoked pulled pork served on a toasted bun, with your choice of our five signature BBQ sauces on the side.

Hot Link Sandwich: Enjoy Schwab's famous hot links, made with premium lean beef and pork and smoked over real hardwood hickory. Served on a toasted bun, with your choice of our five signature BBQ sauces on the side​

Polish Sandwich: Savor Schwab's skinless Polish sausage, renowned for its rich flavor and high-quality ingredients. Smoked to perfection and served on a toasted bun, with your choice of our five signature BBQ sauces on the side

Sliced Ham Sandwich: Delight in our smoked carving ham, sliced to perfection and served on a toasted bun. Accompanied by your choice of our five signature BBQ sauces on the side.

Smoked Bologna Sandwich: Enjoy a hearty serving of our smoked bologna, featuring robust flavor and a perfect smokey finish. Served on a toasted bun with your choice of our five signature BBQ sauces on the side.

Thick cuts of BBQ brisket on a bun. Options: Bacon, onions - grilled or jalapenos - fresh/grilled, hot link. Combo available.

Chopped brisket on a bun, options for bacon, onions, jalapeños, hot link. Combo available.

Pulled pork, choice of extras: bacon, onions, jalapeños, or hot link. Combo option available.

Spicy hot link with optional bacon, onions, jalapeños, extra hot link. Choose from combo or sandwich only.

Featuring Polish sausage. Options include bacon, (grilled) onions, (grilled) jalapeños, hot link. Combo available.

Smoked ham on a toasted bun. Options include bacon, various grilled onions, jalapeños, hot link. Combo available.

Tender slices of brisket atop a bed of mixed greens, often accompanied by various vegetables and a dressing that complements the rich flavors of the brisket.

Tender pulled pork served atop a generous mix of fresh greens, typically accompanied by a selection of vegetables and dressed with a savory vinaigrette.

Tender chopped brisket is combined with a blend of fresh greens and typically includes a variety of vegetables, cheese, and a house dressing to create a hearty salad experience.

Mixed greens topped with slices of hot link sausage, typically includes tomatoes, cucumbers, and a house dressing.

Sliced Polish sausage atop a bed of mixed greens, typically includes cucumber, tomato, and a selection of pickled vegetables, dressed with a house vinaigrette.

Mixed greens, generous slices of ham, and a selection of fresh vegetables, typically dressed with a light vinaigrette.

Sliced turkey breast, mixed greens, tomatoes, cucumbers, red onions, olives, feta cheese, croutons, and dressing.

Crispy fried chicken strips served over a fresh mix of greens, often accompanied by tomatoes, cucumbers, and carrots, dressed with dressing.

A generous mix of fresh greens and vegetables, typically includes tomatoes, cucumbers, and onions, dressed with a simple vinaigrette.

Smoked potato filled with sliced brisket, typically includes a blend of cheese and a touch of sour cream for balance.

Smoked potato topped with sliced turkey, shredded cheese, butter, sour cream, and green onions.

A smoked potato filled with chopped brisket, typically includes a blend of cheeses and a touch of sour cream for added richness.

A smoked potato filled with ham and typically includes butter and cheddar cheese.

Tender chopped brisket served with green beans, baked beans, and a slice of toasted bread.

Slow smoked pulled pork, typically served with a tangy BBQ sauce.

Slow-smoked pulled pork, typically includes a tangy BBQ sauce, served as a hearty dinner portion.

Big sliced brisket, slowly smoked and typically includes a savory blend of spices. Served as a hearty dinner portion.

Tender slices of brisket, typically slow-smoked over oak wood, highlighting the meat's natural flavors.

Sliced ham, gently cooked and served as a hearty portion, typically accompanied by a selection of vegetables.

Sliced ham, typically served as the main component of the dish, accompanied by ingredients that complement its rich flavor.

Swabs Hot Links Smoked in our smoker to perfection. Not super Hot but they are super tasty!

Smoked hot links, typically accompanied by a selection of sides to complement the dish.

Tender polish sausage accompanied by traditional sides such as sauerkraut and possibly mashed potatoes or fresh vegetables, reflecting a hearty meal.

A hearty offering of traditional Polish kielbasa, often accompanied by sides like pierogies, stuffed cabbage rolls, and a selection of vegetables or sauerkraut.

Roasted turkey with gravy, mashed potatoes, stuffing, vegetable, and cranberry sauce.

Sliced bologna, typically served in generous portions, accompanied by traditional condiments and bread.

Sliced bologna, typically accompanied by classic condiments and bread, forming a hearty meal.

2 Meat Combo - your choice of 3 meats and 2 side items and a slice of texas toast.

Pork ribs, typically served with a signature BBQ sauce.

Pork ribs, typically slow-cooked to tender perfection, served as a generous portion to satisfy hearty appetites.

1/2 Chicken Slow Smoked with 2 Sides and Texas Toast

Tender chopped brisket served with baked beans, green beans, and a slice of toasted bread.

Slow-smoked pulled pork, typically seasoned with a unique blend of spices, and served as a generous portion for a hearty meal.

Tender pulled pork, smoked and mixed with a tangy barbecue sauce, typically includes a side of coleslaw.

Big sliced brisket, typically slow-smoked over select woods, served as a hearty portion to highlight its tender and rich flavor profile.

Sliced smoked brisket, typically includes a savory blend of spices and is slow-cooked to enhance flavor and tenderness.

Sliced ham, gently cooked and served as a hearty portion, typically accompanied by traditional dinner accompaniments.

Sliced ham, typically accompanied by traditional sides, creating a hearty meal.

Swabs Hot Links Smoked in our smoker to perfection. Not super Hot but they are super tasty!

Smoked hot links served as a substantial portion, typically accompanied by a selection of traditional sides to complement the rich, smoky flavors.

A hearty serving featuring polish sausage, complemented by traditional sides that typically include sauerkraut and a selection of vegetables or potatoes.

A hearty serving of polish sausage, accompanied by traditional sides such as pierogies and sauerkraut, typically includes a selection of vegetables.

Roasted turkey with gravy, mashed potatoes, stuffing, vegetables, and cranberry sauce.

Thick slices of bologna, typically grilled and served as a substantial portion, often accompanied by traditional dinner accompaniments.

Sliced bologna, typically accompanied by a selection of condiments and bread, forming the main component of this dinner offering.

2 Meat Combo - your choice of 3 meats and 2 side items and a slice of texas toast.

Pork ribs, typically slow-cooked and basted in BBQ sauce, often accompanied by a side of coleslaw and garlic bread.

Pork ribs, slow-cooked and brushed with a house BBQ sauce, typically includes a savory blend of spices.

Chicken tenders with choice of dipping sauces including white gravy, honey mustard, ranch, BBQ variations, or ketchup. Optional curly-q fries combo.

Crispy battered pickle spears served with a side of creamy ranch dressing.

Choice of 1 dipping sauce: gravy, ranch, bbq sauce or ketchup.

Grilled cheese sandwich with choice of kid-size side: curly fries, okra, baked beans, pinto beans, mac-n-cheese, potato salad, cole slaw, green beans, collard greens, or no side. Drink options available.

Sausage in a bun, with choice of curly fries, okra, beans, mac-n-cheese, potato salad, slaw, green beans, or collards. Drink size options available.

Come with mild sauce.

Come with mild sauce.

Macaroni bathed in creamy cheese sauce. Options include a variety of sides: fries, okra, beans, salad, slaw, greens, or none. Drink choices range from kid to regular size, or none.

Choice of 2oz brisket, chicken, sausage, ham, or pulled pork. Includes 4oz side from fries, beans, mac-n-cheese, salad, slaw, greens. Drink options available.

Rich, buttery crust filled with a sweet, dense pecan mixture, topped with toasted pecans.

Made with Fresh Bananas. Goes great with any BBq.

Tender apple slices enveloped in a flaky, golden crust with a hint of cinnamon.

A creamy rum-infused pie with a graham cracker crust, topped with chocolate shavings.

Layers of rich chocolate cream nestled between flaky pie crust, typically includes a topping of whipped cream.

Spiral-cut potatoes deep-fried to achieve a crispy texture, typically seasoned with a blend of spices to enhance flavor.

Baked beans slowly simmered in a savory blend of spices, typically including a sweet and tangy sauce.

Okra pieces, lightly breaded and fried, often served with a dipping sauce.

Breaded okra, deep fried until golden, served as a generous quart portion.

Potato salad typically includes boiled potatoes mixed with ingredients such as mayonnaise, onions, celery, and often eggs, seasoned to enhance flavors.

Green beans prepared and served in a pint-sized portion.

Green beans typically steamed and seasoned, served in a generous quart portion.

Pinto beans cooked and seasoned, typically includes a blend of spices for a simple yet satisfying dish.

Pinto beans, simmered and seasoned, offering a hearty and simple dish.

Shredded cabbage and carrots, typically includes a creamy dressing.

Finely shredded cabbage and carrots, tossed with a creamy dressing, prepared fresh.

Collard greens slowly simmered, typically includes smoked turkey and seasoned to highlight the natural flavors of the greens.

Collard greens slowly simmered with traditional seasonings, often including ham hock or smoked turkey for depth of flavor.

Elbow pasta enveloped in a creamy cheese sauce, served in a pint-sized portion.

Elbow macaroni enveloped in a rich, creamy cheese sauce, typically served in a quart container.

Half rack of pork ribs, typically seasoned and smoked to achieve a tender texture, often finished with a glaze of barbecue sauce.

Half-pound of pork ribs, typically seasoned and slow-smoked to enhance tenderness, often finished with a layer of barbecue sauce.

1 lb of pork ribs, slow-smoked and typically includes a savory barbecue sauce.

Slow-smoked over select woods, this 1/2 lb pulled pork is seasoned with a blend of spices, typically accompanied by a homemade barbecue sauce.

Sliced brisket, typically slow-smoked to achieve tenderness and flavor, served by the half-pound.

Half-pound of chopped brisket, typically smoked for hours to ensure tenderness, often accompanied by a homemade BBQ sauce.

Sliced ham, typically prepared to accommodate a variety of sandwich creations.

Smoked boneless turkey breast, lightly seasoned.

Half-pound of sliced hot links, typically accompanied by a classic BBQ sauce.

Smoked and grilled polish sausage, typically accompanied by mustard, relish, and onions.

Hickory smoked bologna, typically served with classic BBQ sauce, reflecting a hearty sandwich tradition.

One pound of slow-smoked pulled pork, typically includes a homemade barbecue sauce.

1 lb of brisket, slow-smoked and sliced, typically seasoned with a simple blend of salt and pepper.

One pound of chopped brisket, typically slow-smoked to achieve a tender texture, often accompanied by a homemade BBQ sauce.

Sliced ham, typically prepared to accommodate a variety of sandwich creations. One pound serves multiple portions.

1 pound of smoked turkey breast, typically includes a side of bbq sauce.

Four hot links, typically smoked to enhance their flavor, served without accompaniments.

Smoked Polish sausage, typically served with traditional condiments such as mustard and onions.

One pound of smoked bologna, typically served sliced and accompanied by a side of barbecue sauce.

A half rack of St. Louis style pork ribs, typically seasoned and smoked to highlight their natural flavors.

1 lb of slow-smoked pork ribs, typically served with a house-made barbecue sauce.

Six smoked pork rib bones, typically served with a house barbecue sauce.

Half chicken served with choice of meat: all dark, all white, or mixed.

Smoked Chicken, 2 Dark Quarters and 2 White Quarters

Feeds4-6, Van's Family Pack includes: 1 Rack of Ribs, 1 Pound of Meat, 3 Sides and 6 Texas Toast

Feeds4-6, Van's Family Pack includes: 1 Rack of Ribs, 1 Pound of Meat, 3 Sides and 6 Texas Toast

Feeds4-6, Van's Family Pack includes: 1 Rack of Ribs, 1 Pound of Meat, 3 Sides and 6 Texas Toast

Feeds4-6, Van's Family Pack includes: 1 Rack of Ribs, 1 Pound of Meat, 3 Sides and 6 Texas Toast

Feeds4-6, Van's Family Pack includes: 1 Rack of Ribs, 1 Pound of Meat, 3 Sides and 6 Texas Toast

Feeds4-6, Van's Family Pack includes: 1 Rack of Ribs, 1 Pound of Meat, 3 Sides and 6 Texas Toast

Slow-smoked over hardwood, this half-pound of pulled pork is typically seasoned with a blend of spices and may be accompanied by a house-made barbecue sauce.

Half-pound of sliced brisket, typically slow-smoked to achieve tenderness and rich flavor, often accompanied by a classic BBQ sauce.

Slow-cooked brisket, typically includes a blend of spices and is chopped, often accompanied by a signature BBQ sauce.

Sliced ham, typically prepared to preference, and commonly served as a versatile component for various sandwiches.

Smoked boneless turkey breast, lightly seasoned.

1/2 lb of hot links, typically served sliced and accompanied by a classic BBQ sauce.

Grilled and smoked polish sausage, typically served with traditional condiments such as mustard and onions.

Hickory-smoked bologna, typically includes a generous serving of mustard and a pickle, served on a fresh bun.

Slow-smoked pulled pork, typically seasoned with a special rub and smoked over hardwood, served by the pound.

Sliced brisket, typically slow-smoked to achieve a tender texture, served as a 1 lb portion.

Slow-smoked and finely chopped, this brisket is typically accompanied by a homemade BBQ sauce.

Sliced ham, traditionally prepared and weighing 1 lb, suitable for creating multiple sandwiches.

1 pound of smoked turkey breast, typically served with a side of BBQ sauce.

A full pound of hot links, typically consisting of four smoked and grilled sausage links, often accompanied by a signature BBQ sauce.

Smoked Polish sausage, traditionally served with a combination of mustard and caramelized onions.

Hickory smoked bologna, typically includes a generous serving of bbq sauce, served without bread or additional toppings.

Van's Original BBQ Sauce (Mild) is a classic, tomato-based sauce, mildly seasoned with a blend of spices for a smooth and subtle flavor. Ideal for a variety of dishes.

A set of 12 bottles of Van's Mild BBQ Sauce, each crafted with a blend of spices for a subtly tangy and sweet flavor profile, suitable for a variety of dishes.

A case containing 12 bottles of our distinct hot bbq sauce, each crafted for those who appreciate a deeper heat alongside the traditional smoky and tangy barbecue flavors.

A blend of spices packaged in a 1.1-pound shaker, designed for rubbing onto meats before BBQ cooking to enhance flavor.

A substantial 5-pound jug of our signature rub, crafted for enhancing the flavors of your favorite meats with a blend of spices.

A pint of our sweet n' smokey BBQ sauce combines a rich, sweet base with a subtle smokey finish, ideal for enhancing a variety of dishes.

A blend of sweet peaches and fiery habanero peppers, this barbecue sauce offers a unique balance of sweetness with a spicy kick, typically enjoyed with a variety of meats.