Vanilla Fish Menu

Pan fried soy beans with garlic.

Fried tofu with special sauce.

Tofu with ponzu.

6 pieces.

4 pieces.

6 pieces.

Fried soft shell crab with ponzu sauce.

Spicy.

Spicy.

Spicy tuna roll topped with albacore, avocado, with ginger sauce.

Spicy tuna roll topped with escolar, avocado, sesame oil and sea salt.

California roll topped with eel, avocado and eel sauce.

Crab meat, avocado, shrimp tempura topped with tempura crumbs and sweet sauce.

Shrimp tempura, avocado cucumber inside and sweet sauce.

Salmon tempura, crab meat, avocado, cucumber and eel sauce.

Albacore tempura, crab meat, avocado, cucumber and eel sauce.

Shrimp tempura, crab meat, avocado inside topped with spicy tuna, s/p mayo, sweet sauce masago and scallions.

Shrimp tempura, cream cheese topped with spicy tuna, and sweet sauce.

Shrimp tempura, cream cheese, avocado s/p crab topped with s/p tuna tempura crumbs, sweet, s/p mayo, masago and scallions.

Deep-fried crunch roll topped with spicy crab and eel sauce.

Deep-fried Philly roll with eel sauce.

Crab meat, avocado, cucumber, calamari and eel sauce on top.

Deep fried mixed veggies, avocado cucumber and topped with tempura crumbs and sweet sauce.

Crab meat, avocado, cucumber soft shell crab, gobo, eel sauce, masago, and scallions.

Deep-fried California roll with eel sauce.

Spicy.Deep-fried spicy tuna roll topped with s/p mayo, eel sauce masago, and scallions.

Deep-fried eel, avocado, gobo topped with eel sauce, masago and scallions.

Shrimp tempura, avocado, crab meat topped with lemon, salmon Sriracha, s/p mayo, eel sauce.

Crab meat, avocado, shrimp tempura topped with tuna salmon avocado Sriracha, s/p mayo, eel sauce.

4 pieces. California roll topped with deep-fried baby langostino, mayo eel sauce, masago, scallions.

4 pieces. Baked seafood on top of California with eel sauce masago, and scallions.

4 pieces. Baked langostino on top of California roll with eel sauce masago, and scallions.

4 pieces. Baked salmon on top of California roll with eel sauce masago, and scallions.

4 pieces. Baked tuna and tomato on top of California roll with eel sauce masago, and scallions.

Chicken or beef.

Spicy.