Vanida Thai Kitchen Menu

4.1
(150+ Reviews)
$Thai, Asian
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • PAD SEE-EW

      Stir fried flat rice noodle with chinese broccoli and black soy sauce, and your choice of chicken, pork, beef, tofu or prawns (add $2).
      $18.00
    • GARLIC PORK

      Charbroiled marinated pork with garlic and pepper on a bed of shredded cabbage; served with Vanida green sauce. Served with steamed jasmine rice.
      $18.00
    • PAD THAI

      Thai-style stir fried rice noodle with chicken, fried tofu, chives, egg and bean sprouts; served with fresh bean sprouts, and ground peanut. (add $2 for prawns)
      $18.00
    • YELLOW CURRY

      Mild yellow curry simmered with onion and potato in coconut milk and your choice of protein: chicken, pork, beef (add $1), prawns (add $2), or vegetarian.
      $18.00
    • SATAY

      Choice of Chicken or Tofu on skewers, marinated with curry powder and coconut milk grilled and served with peanut sauce and cucumber salad.
      $11.00
    • EGGPLANT BASIL

      Sautéed with eggplant, garlic, basil, onion and bell pepper.
      $17.00
    • DRUNKEN NOODLE

      Stir fried flat rice noodle with chili, onion, basil, bell pepper, green bean, and your choice of chicken, pork, beef, tofu or prawns (add $2).
      $18.00
    • Thai Ice Tea (sweetened)

      Sweetened Thai iced tea with a blend of black tea, condensed milk, and sugar, topped with a creamy layer.
      $6.00
    • TOM KHA

      Coconut milk soup with lemon grass, onion, galanga and mushroom. Choice of chicken, prawns (add $2), or vegetarian.
      $15.00
    • SPICY BASIL

      Sautéed with chili, garlic, bell pepper and basil.
      $17.00
  • Starters

    • ANGEL WINGS

      Deep fried chicken wing topped with spicy sweet & sour sauce; garnished with crispy basil.
      $12.00
    • BLANKETED PRAWNS

      Deep fried prawns wrapped in rice roll skin; served with sweet plum sauce.
      $13.00
    • CURRY PUFF

      Taro, yam, potato, onion, stuffed in egg roll shell - deep fried; served with cucumber salad.
      $11.00
    • FISH CAKE

      Deep fried seasoned fish cake; served with cucumber and ground peanut in spicy sweet & sour sauce.
      $12.00
    • FRIED CALAMARI

      Battered and deep fried calamari; served with spicy sweet and sour sauce.
      $13.00
    • MIANG KUM

      Wrapped in spinach leaf; each bite contains roasted sweet coconut, sliced lime, red onion, ginger and cashew nut; served with sweet ginger sauce. (Vegetarian)
      $10.50
    • POH-PIA JAY

      Deep fried spring rolls stuffed with silver noodle, carrot, mushroom, taro and cabbage; served with sweet plum sauce. (Vegetarian)
      $10.50
    • POH-PIA VANIDA

      Deep fried spring rolls stuffed with pork, mushroom and celery; served with sweet plum sauce.
      $11.00
    • SATAY

      Choice of Chicken or Tofu on skewers, marinated with curry powder and coconut milk grilled and served with peanut sauce and cucumber salad.
      $11.00
    • THAI FRENCH FRIES

      Deep fried yam; served with ground peanut in spicy sweet & sour sauce. (Vegetarian)
      $10.25
    • TOFU CRISPY BASIL

      Deep fried tofu topped with spicy sweet & sour garlic sauce, garnished with crispy basil. (Vegetarian)
      $10.50
  • Salad

    • PAPAYA SALAD

      A refreshing mixed of fresh papaya mixed with garlic, chili, ground peanut, tomato, carrot, green bean, tossed in lime dressing; served with lettuce.
      $12.00
    • GREEN BEAN SALAD

      Shredded green bean mixed with peanut, roasted coconut, chili paste, ground chicken and prawns. (Vegetarian option available)
      $12.00
    • LARB - Salad

      Minced chicken seasoned with mint, roasted rice, and chili in lime dressing; served with spring mix salad.
      $16.00
    • SEAFOOD SALAD

      Steamed prawns, mussels, and calamari tossed in lemon grass, onion, chili and lime dressing.
      $20.00
    • SPICY BEEF SALAD

      Grilled beef sirloin seasoned with red onion, chili, roasted rice, and mint in lime dressing; served with spring mix salad.
      $18.00
    • MANGO SALAD

      Fresh mango salad tossed with roasted coconut flakes, Thai herbs, and prawn.
      $15.00
  • Soups

    • TOM KHA

      Coconut milk soup with lemon grass, onion, galanga and mushroom. Choice of chicken, prawns (add $2), or vegetarian.
      $15.00
    • TOM YUM

      Spicy & sour soup with mushroom, tomato, onion, lemon grass, and lime leaves. Choice of chicken, prawns (add $2), or vegetarian.
      $12.50
    • SILVER NOODLE

      Silver noodle soup with ground chicken, tofu, napa cabbage, green onion and black wood ear mushroom.
      $14.00
  • Thai Favorites

    • GARLIC PORK

      Charbroiled marinated pork with garlic and pepper on a bed of shredded cabbage; served with Vanida green sauce. Served with steamed jasmine rice.
      $18.00
    • GRILLED SHORT RIBS

      Grilled beef short ribs, served with garlic-wasabi sauce, salad, and steamed rice.
      $22.00
    • BBQ BEEF

      Grilled marinated beef; served with Vanida special green sauce. Served with steamed jasmine rice.
      $19.00
    • CRISPY CHICKEN FRIED RICE

      Garlic battered-fried chicken breast fillet over egg fried rice, and green salad.
      $18.00
    • BBQ CHICKEN

      Grilled honey-marinated bone -in chicken; served with spicy sweet & sour sauce. Served with salad and steamed jasmine rice (takes approx. 15 minutes)
      $19.00
    • CHILI GARLIC FISH

      Deep fried fish fillets topped with fresh chili pepper sauce.
      $25.00
    • FRESH GINGER FISH

      Sautéed fried fish fillets with ginger, black fungus, bell pepper and green onion. (whole fish $16)
      $23.00
    • GARLIC PRAWNS

      Sautéed prawns with garlic, pepper and chopped cilantro.
      $18.00
    • SEAFOOD EGGPLANT

      Prawns, mussels, and calamari sautéed with eggplant and basil in lightly spiced ginger chili sauce.
      $22.00
  • Rice Dishes - Sauteed

    Served with steamed jasmine rice. Add brown rice, sticky rice, steamed vegetable for an additional charge. With your choice of chicken, pork, tofu beef, prawns for an additional charge.
    • SPICY BASIL

      Sautéed with chili, garlic, bell pepper and basil.
      $17.00
    • SPICY GREEN BEAN

      Sautéed with green bean, bell pepper in spicy chili sauce.
      $17.00
    • EGGPLANT BASIL

      Sautéed with eggplant, garlic, basil, onion and bell pepper.
      $17.00
    • PRA RAM (peanut sauce)

      Served with steamed spinach, topped with peanut sauce.
      $17.00
    • FRESH GINGER

      Sautéed with ginger, black fungus, bell pepper and green onion.
      $17.00
    • CASHEW NUT

      Sautéed with cashew nut, onion, bell pepper,chili paste, green onion.
      $17.00
  • Rice Dishes - Curry

    Served with steamed jasmine rice. Add brown rice, sticky rice, steamed vegetable for an additional charge. With your choice of prawns for an additional charge.
    • RED CURRY

      Red curry cooked with zucchini, green bean, bamboo shoot, basil, bell pepper and your choice of protein: chicken, pork, beef (add $1), prawns (add $2), or vegetarian.
      $17.00
    • GREEN CURRY

      Green curry cooked with zucchini, green bean, bamboo shoot, basil and bell pepper and your choice of protein: chicken, pork, beef (add $1), prawns (add $2), or vegetarian.
      $18.00
    • YELLOW CURRY

      Mild yellow curry simmered with onion and potato in coconut milk and your choice of protein: chicken, pork, beef (add $1), prawns (add $2), or vegetarian.
      $18.00
    • SALMON CURRY

      Salmon fillet charbroiled in thick red curry sauce.
      $21.00
    • PUMPKIN CURRY

      Prawns and chicken with Kabocha squash, bell pepper and basil in red curry.
      $18.00
    • SEAFOOD CURRY

      Prawns, calamari, mussels sautéed in red curry sauce.
      $22.00
    • MANGO CURRY

      Prawns and chicken with mango, bell pepper and basil in red curry.
      $19.50
  • Soup Noodle

    • BEEF NOODLE

      Rice noodle with sliced beef, beef ball, bean sprouts, Chinese broccoli and green onion in beef broth.
      $18.00
    • CHICKEN NOODLE

      Rice noodle with sliced chicken, bean sprouts and green onion in clear broth.
      $15.00
    • KAO SOY

      Egg noodles, tofu, chicken, red onions, pickled mustard greens, and fried noodle in curry broth.
      $20.00
    • TOM YUM NOODLE

      Rice noodle with chicken, prawns, fried tofu, bean sprouts, ground peanut and green onion in spicy & sour broth.
      $19.00
  • Stir Fried Noodle

    • PAD THAI

      Thai-style stir fried rice noodle with chicken, fried tofu, chives, egg and bean sprouts; served with fresh bean sprouts, and ground peanut. (add $2 for prawns)
      $18.00
    • PAD THAI VEGGIE

      Thai-style stir-fried rice noodle with fried tofu, chives, egg and bean sprouts; served with fresh bean sprouts, and ground peanut.
      $16.00
    • RAD NAH

      Stir fried flat rice noodle topped with chinese broccoli in light gravy, and your choice of choice of chicken, pork, beef, tofu or prawns (add $2)
      $19.00
    • PAD SEE-EW

      Stir fried flat rice noodle with chinese broccoli and black soy sauce, and your choice of chicken, pork, beef, tofu or prawns (add $2).
      $18.00
    • DRUNKEN NOODLE

      Stir fried flat rice noodle with chili, onion, basil, bell pepper, green bean, and your choice of chicken, pork, beef, tofu or prawns (add $2).
      $18.00
    • PAD WOON SEN

      Stir fried silver noodle with chicken, egg, onion, tomato, bell pepper, mushroom and bean sprouts
      $18.00
  • Fried Rice

    • THAI FRIED RICE

      Fried rice with egg, tomato, onion, green onion and choice of chicken, pork, beef (add $1), tofu, prawns ($2 extra).
      $15.00
    • PINEAPPLE FRIED RICE

      Curry fried rice with pineapple, egg, tomato, raisins green onion, cashew nuts, chicken and prawns.
      $18.00
    • GREEN CURRY FRIED RICE

      Fried rice with calamari, mussels and prawns, with green curry paste and shredded lime leaves.
      $19.00
    • BASIL FRIED RICE

      Fried rice with onion, garlic, chili, basil and choice of chicken, pork, beef (add $1), tofu, prawns (add $2).
      $17.00
  • Beverages

    • Sparkling Apple Juice

      Carbonated beverage made with pure apple juice, offering a refreshing and fizzy apple flavor.
      $6.00
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.50
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.50
    • Orange Soda

      Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage
      $4.00
    • Sparkling Water

      Effervescent, refreshing water with a lively burst of bubbles.
      $6.00
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.50
    • Thai Ice Coffee (sweetened)

      Sweetened Thai iced coffee traditionally combines brewed Thai coffee with sweetened condensed milk, served over ice.
      $6.00
    • Thai Ice Tea (sweetened)

      Sweetened Thai iced tea with a blend of black tea, condensed milk, and sugar, topped with a creamy layer.
      $6.00
    • Thai Lime Tea (sweetened)

      A blend of robust black tea, sweetened with sugar and infused with lime, creating a refreshing and aromatic beverage.
      $6.00
  • Side Order

    • Extra Cucumber Salad

      Thinly sliced cucumbers, carrots, and red onions, dressed in a light, sweet and sour vinaigrette.
      $5.00
    • Extra Peanut Sauce (8 oz.)

      A side of extra peanut sauce, commonly featuring a blend of ground peanuts, coconut milk, and traditional Thai spices to complement various dishes.
      $6.00
    • Extra Steamed Brown Rice

      Steamed brown rice, offering a wholesome grain option.
      $4.00
    • Extra Steamed Jasmine Rice

      Steamed jasmine rice, prepared to complement a variety of Thai dishes.
      $3.00
    • Extra Steamed Vegetables

      A medley of steamed vegetables, typically including broccoli, carrots, cabbage, and possibly other seasonal vegetables.
      $6.00
    • Extra Sticky Rice

      (unsweetened)
      $4.00
  • Desserts

    • Fried Banana with Honey

      Golden fried banana drizzled with honey, served with a scoop of vanilla ice cream topped with a cherry and sprinkled with toasted coconut flakes.
      $8.00
    • Sweet Sticky Rice with Mango

      seasonal
      $11.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(415) 564-6766

3050 Taraval St, San Francisco, CA 94116


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