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Vango Lounge and Skybar Menu

$Lounge, Restaurant
116 S 18th St, Philadelphia, PA 19103
Order Online

  • Beverages

    • Bottled Spring Water

      $4.00

    • Bottled Sparkling Water

    • Red Bull

      $8.00

    • Soda

      $4.00

    • Assorted Juices

      $4.00

  • Small Plates

    • Hummus

      Classic hummus with warmed pita bread.
      $6.00

    • Olives And Feta

      Mediterranean appetite booster.
      $7.00

    • Quesadilla

      Chicken and jalapeno with sour cream and guacamole.
      $12.00

    • Pork Dumpling

      Served with a ponzu and jalapeno sauce.
      $10.00

    • Spanish Fries

      Onions, green peppers and spices french fries.
      $8.00

    • French Fries

      $6.00

    • Mashed Potatoes With Harissa

      With moroccan spices and harissa.
      $6.00

    • Calamari

      Served with sweet and spicy miso sauce or marinara.
      $10.00

    • Spicy Chicken Wings

      Spicy buffalo wings served with blue cheese.
      $9.00

  • Soup and Salad

    • Vegetable Soup

      $5.00

    • Caesar Salad

      Romaine lettuce, tossed with creamy caesar dressing.
      $7.00

    • Chicken Caesar Salad

      Slices of grilled chicken breast atop caesar salad.
      $11.00

    • Grilled Octopus Salad

      Olive oil, oregano and vinegar with cucumber and tomato.
      $12.00

  • Sandwiches

    • Chicken Kabob Sandwich

      Chicken breast marinated with spices, lettuce, tomatoes and tahini sauce.
      $9.00

    • Falafel Sandwich

      Ground chickpeas and spices, lettuce, tomatoes, pickles and tahini sauce.
      $9.00

    • Filet Mignon Steak Pita Wrap

      Center cut filet of beef with mushrooms, onion and cheese.
      $15.00

    • Gourmet Cheeseburger

      Grilled black angus beef burger served with homemade fries.
      $12.00

  • Large Plates

    • Shrimp Scampi

      Large fresh shrimp served over spinach in a white wine sauce.
      $18.00

    • Filet Mignon

      Pan seared filet in a red wine demi served with asparagus and mashed potatoes.
      $32.00

    • Shish Taouk

      Grilled skewered chicken and vegetables served over a bed of rice.
      $14.00

    • Baked Salmon

      Mashed potatoes topped with capers and olive oil.
      $25.00

    • Cous Cous

      Served with traditionally stewed Moroccan vegetables.
      $14.00

  • Tempura

    • Asparagus Tempura

      Served with creamy spicy sauce and sweet soy sauce.
      $10.00

    • Sweet Shrimp Tempura

      Served with creamy spicy sauce and sweet soy sauce.
      $16.00

    • Snow Crab Tempura

      Served with creamy spicy sauce and sweet soy sauce.
      $18.00

  • Maki

    • Tempura Tuna Maki

      With teriyaki sauce.
      $14.00

    • Salmon 2 Ways Maki

      Broiled and fresh salmon.
      $12.00

    • Teriyaki Chicken Maki

      With scallion and crispy lotus chips.
      $14.00

  • Sashimi

    • Salmon Sashimi

      2 pieces.
      $8.00

    • Eel Sashimi

      2 pieces.
      $8.00

    • Shrimp Sashimi

      2 pieces.
      $8.00

  • Sushi Menu

    • Spicy Tuna Roll

      $8.00

    • Spicy Crunch Tuna Roll

      $8.00

    • Tuna Avocado Roll

      $8.00

    • Spicy Salmon Roll

      $8.00

    • Salmon Avocado Roll

      $8.00

    • Eel Avocado Roll

      $10.00

    • Eel Cucumber Roll

      $10.00

    • Vegetable Roll

      $6.00

    • California Roll

      $6.00

    • Shrimp Tempura Roll

      $10.00

    • Vento Roll

      $12.00

    • Yellowtail Jalapeno Roll

      $8.00

  • Desserts

    • Baklava

      Traditional Greek phyllo dough, chopped nuts, honey with vanilla ice cream and rose water.
      $6.00

    • Chocolate Mousse

      Belgium chocolate mousse served with hazelnut praline.
      $6.00

    • Gourmet Ice Cream

      Available in seasonal flavors served with fresh mint.
      $6.00

    • Vanilla Creme Brulee

      Traditional vanilla creme brulee, touch of lemon, and a thin layer of caramelized sugar.
      $8.00

    • Chocolate Run

      Warm chocolate cake filled with a molten chocolate center served with vanilla ice cream.
      $8.00

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