Valliant's Diner Menu

iceberg lettuce topped with crisp veggies.

smaller version of our salad.

iceberg lettuce, kalamata olives, feta cheese, pepperocini & tomato tossed with our homemade olive oil dressing.

our tossed salad topped with french fries, swiss cheese & tender-grilled chicken breast.

fried egg & melted american cheese over grilled bologna.

five strips of crisp bacon piled high over fresh lettuce & tomato.

served with lettuce, tomato and mayo on a toasted bun.

served hot or cold. your choice.

breast of turkey stacked high on a sesame seed bun grilled or served cold.

triple-decker club with turkey breast, crisp bacon, american cheese, lettuce & tomato.

lean corned beef served on jewish rye.

served with grilled onions and peppers on a toasted hoagie roll.

tender 8 oz. fish fillet breaded and deep fried to a golden brown.

layers of thinly sliced grilled beef topped with sauteed onions, green peppers and cheese. served on a hoagie roll.

blend of seasoned beef and lamb, onions, lettuce & tomatoes, topped with "tzaziki" sauce (a creamy cucumber garlic dressing). served on grilled pita.

topped with sauteed mushrooms and melted american cheese.

three strips of crisp bacon over melted american cheese.

ripe tomato slices, onions, pickles, lettuce and melted american cheese.

topped with swiss cheese, grilled onions, green peppers and mushrooms.

(white, wheat or rye).

(plain or raisin), with cream cheese.

(2% or chocolate).