Valentinos Food Menu
- Charcuterie BoardAssortment of meats, cheeses, nuts, olives, & crackers
- Philly Cheese Steak Egg RollServed with jalapeno ranch dipping sauce
- Bacon Wrapped ScallopsServed with homemade remoulade
- Smoked Gouda AranciniServed with jalapeno ranch dipping sauce
- Empanada BitesServed with queso dipping sauce
- SpanakopitaServed with cucumber tzatziki
- Pretzel SticksServed with honey mustard or queso
- Spinach And Artichoke DipServed with tortilla chips
- Buffalo Chicken DipServed with tortilla chips
- Baked Brie With Hot Honey3 Miniature brie cheese bites baked in the oven, and drizzled with Mike’s hot honey. Served with crackers.
