Tengri Tagh Uyghur Cuisine Menu

Golden triangular baked buns topped with sesame seeds.

Tender lamb pieces, sweet carrots, and raisins mixed with fragrant basmati rice.

Stir-fried diced noodles with tender beef, vibrant bell peppers, peas, and carrots in a savory sauce.

Savory stir-fried noodles with tender beef, bell peppers, scallions, and sesame seeds.

Golden-brown Uyghur bread topped with sesame seeds, offering a soft and chewy texture.

Tender lamb strips stir-fried with cumin, bell peppers, scallions, and sesame seeds.

Braised chicken and potatoes seasoned with a blend of spices, typically featuring a hearty mix of aromatic ingredients.

Flat noodles, typically accompanied by a selection of vegetables and seasoned with a blend of Asian sauces for a simple yet fulfilling dish.

Crisp cucumber slices tossed with a savory garlic dressing.

Stir-fried chives with scrambled eggs, combining tender chives and fluffy eggs for a simple, savory dish.

Sliced beef stir-fried with spring onions, offering a savory blend of flavors.

Tender lamb strips stir-fried with cumin, bell peppers, scallions, and sesame seeds.

Tender chicken pieces stir-fried with green and red bell peppers, onions, and a spicy seasoning.

Golden triangular baked buns topped with sesame seeds.

Golden-brown Uyghur bread topped with sesame seeds, offering a soft and chewy texture.

Flat noodles, typically accompanied by a selection of vegetables and seasoned with a blend of Asian sauces for a simple yet fulfilling dish.

Rice noodles served with tender chicken, typically includes a blend of Asian spices and vegetables, all wrapped in a delicate rice noodle roll.

Tender beef slices with rice noodles, stir-fried with fresh vegetables in a savory sauce.

Savory stir-fried noodles with tender beef, bell peppers, scallions, and sesame seeds.

Ground meat typically served over noodles, often accompanied by vegetables and seasoned with a blend of Asian spices and sauces.

Stir-fried diced noodles with tender beef, vibrant bell peppers, peas, and carrots in a savory sauce.

Braised chicken and potatoes, seasoned with a blend of spices, offering a hearty and aromatic experience.

Braised chicken and potatoes, seasoned with a blend of spices, offering a heartwarming and aromatic experience.

Tender lamb leg immersed in a savory broth, typically includes cilantro and green onions.