Uya Poke Bowl Menu

Spicy. Crabmeat, avocado, cucumber, masago, seaweed salad, sesame seed, spicy mayo, and eel sauce

Raw tuna, salmon, avocado, mango, cucumber, masago, seaweed salad, sesame seed and eel sauce.

Steam chicken, lettuce, sweet onion, radish, cucumber, sesame seed, and teriyaki sauce.

Raw salmon, cream cheese, avocado, cucumber, crunch, sesame seed, and eel sauce.

Spicy. Raw. Salmon, masago, cucumber, avocado, green onion, crunch, sesame seed, and spicy mayonnaise.

Steam Shrimp, Kani (imitate crabstick), Sweet Onion, Cucumber, Radish, Hijiki Seaweed, Sesame Seed, and House Sauce.

Spicy. Raw tuna, masago, cucumber, avocado, green onion, crunch, sesame seed, and spicy mayonnaise.

Air-fry chicken, avocado, corn, sweet onion, cucumber, lettuce, sesame seed, and teriyaki sauce.

Air fry tofu, edamame, cucumber, corn, kimchi, oshinko, sesame seed, and house poke sauce.

Spicy. Raw. Yellowtail, salmon, avocado, cucumber, jalapeño, scallion, wasabi tobiko, oshinko, seaweed salad, sesame seed, wasabi mayonnaise, and eel sauce.

Plain tofu, seaweed salad, edamame, cucumber, avocado, spinach, sesame seed, and teriyaki sauce.

Poke bowl no protein with customizable base options including mixed greens and various rices. Selection of sauces, including spicy mayo and mango sauce, served on the side or mixed in.

Taiwanese style cold sesame noodle soft egg noodles served with traditional Taiwanese sesame sauce, combined crunchiness from cucumber and carrot, garnished with scallion and sesame seed on top. (allergy info: egg, nut, soy, wheat)

Salty flavor shelled edamame.

Spicy. Four pieces air-fry shrimp tempura.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Spicy. Air-fry tofu with house sauce and scallion. House sauce is slightly spicy.

Spicy. Shredded imitation crab meat stick, mixed with masago, scallion, spicy mayo.

Creamy and rich flavor avocado with spring mix green, top with eel sauce and sesame seed.

Spicy. Air-fry salmon skin, spring mix, sesame seed, eel sauce, and spicy mayonnaise

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Traditional fermented Korean side dish, bursting with spicy and tangy flavors.

Airfry Sweet Potato Fries with Ketchup on the side.

Made in Japan UCC is one of the top coffee and tea beverage companies in Japan. This canned Hawaiian Kona coffee is sweetened and already has milk inside. Kona coffee from UCC's own Hawaiian Coffee Farm.

San Pellegrino's natural mineral water, carbonated for a refreshing and effervescent experience.

WAIĀKEA volcanic water originates in Hawai’i through both snowmelt and rain on the pristine snow-capped peak of the active Mauna Loa volcano, one of the purest environments on Earth. WAIĀKEA is then filtered through thousands of feet of porous lava rock, enhancing it with a unique blend of life sustaining alkaline minerals, before finally re-emerging at its source- one that is protected by the surrounding WAIĀKEA Forest Preserve. This incredible environment and unique process gives WAIĀKEA an award-winning taste profile that has been embraced and loved by foodies everywhere for its distinctive mouthfeel and terroir.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Japanese soda in flavors like Blue Hawaii, Lychee.

Pure Spring Water: Crisp and Refreshing Natural Hydration

Yuzu flavor. A uniquely aromatic Japanese citrus in a fizzy and refreshing ready-to-drink sparkling beverage. Tart and fragrant, this is the original Moshi sparkling juice flavor! Yuzu is a hybrid of the mandarin orange and the ichang papeda. It has large seeds and a thick rind and often described as being aromatic, fragrant, and tart; with flavor profiles similar to grapefruit and lemon.

Refreshing sweet tea brewed to perfection.

A blend of aromatic black tea and creamy coconut milk, often accompanied by tapioca pearls.

Mango milk tea combines freshly brewed black tea, creamy milk, and sweet mango puree, typically without any toppings included.

A blend of brewed tea and milk, infused with the distinctive, sweet taste of taro root, creating a smooth and creamy beverage.

Brewed Thai tea sweetened and mixed with milk, often served chilled.

Blended honeydew and milk tea, typically includes a sweet honeydew flavor mixed with creamy milk and a base of tea.

Lychee milk tea combines sweet lychee flavor with brewed black tea and a hint of milk, offering a refreshing and aromatic beverage.

Diary Free

Dairy Free

Dairy Free

Savory, with soy sauce, sesame oil, flavor with garlic, ginger, cilantro, lemon juice, little spicy (Vegan, with soy and wheat)\n

Creamy, tangy, medium spicy (GF, with egg)\n

Sweet, salty and tangy (Vegan, with soy and wheat)\n

Sweat, salty, thick (GF, vegan, with soy and wheat)\n

Creamy, hot wasabi flavor (GF, with egg)\n