STARTERS
- WARM HERB AND CITRUS MARINATED OLIVES$7.00
- GRILLED HOUSE FOCACCIAolive oil, balsamic vinegar$7.00
- CARAMELIZED ARTICHOKE AND WHITE BEAN BRUSCHETTAhouse sourdough$13.00
- SPRING PEA ARANCINIspicy calabrian ricotta pesto$15.00
- BURRATAmarinated tomatoes, garden herbs, grilled focaccia
- GRILLED HUMBOLDT SQUIDcitrus salsa, arugula, chickpea salad$21.00
- CIBO MEATBALLSmarinara sauce, parmigiano reggiano$19.00
SALADS
- KALE AND CITRUS SALADlemon vinaigrette, puffed wild rice, shaved fennel$16.00
- CAESAR SALADherb croutons, classic dressing, parmesan, pancetta$16.00
SIDES
- HERB ROASTED POTATO$6.00
- ARUGULA SALADshaved parmesan$6.00
- GRILLED ASPARAGUS WITH LEMON AND PINE NUTSlemon, pine nuts$9.00
PASTAS
- LINGUINI WITH SEA SCALLOPSlemon and mascarpone sauce, shaved fennel$32.00
- CLASSIC SPAGHETTI AND MEATBALLS$28.00
- RIGATONI ALLA NORMAroasted eggplant, caramelized onion, tomato$25.00
- LINGUINI AL PESTO AND BURRATAclassic pine nut and basil pesto$29.00
- CANNELLONI BOSCAIOLAmushrooms, italian sausage, ricotta, bechamel sauce$29.00
MAINS
- PAN ROASTED BEEF TENDERLOINmarsala and truffle pan sauce, buttered kale, mushrooms, crushed potatoes$47.00
- EGGPLANT PARMIGIANAroasted eggplant, fior di latte mozzarella, tomato sauce, basil$29.00
- GRILLED JUMBO PRAWNSchive and garlic butter, asparagus, seasonal risotto$42.00
- CHICKEN PICCATAlemon and white wine pan sauce, herb roasted fingerling potatoes$35.00
- ROASTED LING COD OREGANATAoregano crumb, peperonata$37.00
DESSERTS
- TIRAMISU$11.00
- BASQUE-STYLE CHEESECAKEberry compote$12.00
- PINE NUT AND OLIVE OIL CRUMB CAKElemon sorbet$11.00
