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Utopia lounge Menu

Bar & grill, Bar

379 E Main St, Waterbury, CT 06702

First Flavors
- Burrata & Heirloom Tomato
  Fresh basil, banyuls vinaigrette and green goddess dressing.
  $13.00
- Jumbo Lump Grab Cake
  Fresh lump cabcake pan seared and served with summer succotash, neuske's bacon, tasso cream sauce and remolaude.
  $16.50
- Shrimp Cocktail
  Four lightly poached jumbo shrimp served with cocktail and remoulade sauces.
  $13.50
- Smoked Salmon Dip
  Infused with dill tartar sauce. Served with crisp lavash.
  $9.00
Soups and Salads
- Seasonal Soup
  Made fresh daily.
  $6.00
- Baby Spinach Salad
  Dates, goat cheese confetti, spiced walnuts, paars and strawberries, tossed in sweet seed vinaigrette.
  $10.50
- Chopped Salad
  $12.50
Seafood
- Pan Seared Scallops
  Over fingerling potatoes and corn maque choux. Finished with cider gastrique.
  $26.00
- Trout Amandine
  Toasted almond crust with brown butter and French green beans.
  $18.50
- Stone Seared Salmon
  Over fingerling potatoes and green beans. Finished with a pomegranate reduction.
  $19.00

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