UThai Menu

Stir fried fresh flat noodle with egg, American broccoli in sweet soy sauce and white pepper.

Fried Imitation crab meat and cream cheese wonton served with homemade sweet chili sauce.

Stir fried fresh flat noodle with egg, onions, bell peppers, carrot, basil and chili paste. (Spicy)

Homemade thai iced tea with sugar and half and half.

Fried rice with egg, onions, bell peppers, carrot, basil, chili paste and basil leaves. (Spicy)

Grounded chicken, potatoes, onions, curry powder stuffed in pastry dough served with cucumber relish dipping sauce.

Fresh riped mango with sweet coconut sticky rice topped with coconut cream and crunchy roasted split pea.

Fried mixed vegetables spring roll served with homemade sweet chili sauce (Vegan)

Fried rice with egg, pineapple, roasted cashew nuts, scallion tomatoes and white pepper.

Fried Rice with egg, onions, scallion, cherry tomatoes and white pepper.

Pan fried Roti flatbread served with Sweet potatoes in massaman curry dipping sauce topped with crushed peanut and fried onion. (Vegan)

Fried mixed vegetables spring roll served with homemade sweet chili sauce (Vegan)

Grilled marinated chicken tender on a skewer served with homemade peanut sauce and cucumber relish dipping sauce.

Red oak lettuce, Iceberg lettuce, Carrot, cucumber, basil leaves, fried tofu and steamed rice noodle wrapped in fresh spring roll skin served with homemade peanut sauce. (Vegan)

Fried crispy calamari served with homemade sweet chili sauce.

Ground chicken and shrimp wrapped in wonton skin steamed, served with soy vinaigrette dipping sauce

Fried chive vegetable cake served with homemade sweet soy sauce (Vegan)

Pan fried Roti flatbread served with Sweet potatoes in massaman curry dipping sauce topped with crushed peanut and fried onion. (Vegan)

Crispy Thai wings tossed in Uthai Honey Chili sauce. Mildly spicy.

Our sampler Appetizers including Golden Fritter, Crab Rangoon, Veggie Gyoza and Chicken Curry Puff

Fried chicken wings served with sweet chili sauce.

Pan fried veggies gyoza served with homemade vinaigrette soy sauce.

Steamed Japanese soybean sprinkled with sea salt (Vegan).

Crispy duck, cucumber, mint, carrot, wrapped in Roti bread serve with delicious mayo and BBQ sauce.

Chive vegetable dumpling with homemade sweet soy vinaigrette dipping sauce (Vegan)

Fried chicken and shrimp wonton served with homemade sweet chili sauce.

Fried tofu served with homemade sweet chili sauce and crunchy peanut. (Vegan)

Pan fried Roti flatbread.

Pan fried octopus balls with bonito flakes, Nori seaweed sprinkled, served with Mayonnaise and Tako topping sauce.

Deep-fried chicken wings glazed with a mildly spicy honey sauce, typically including garlic and chili for an added kick.

Grounded chicken, potatoes, onions, curry powder stuffed in pastry dough served with cucumber relish dipping sauce.

Marinated shrimp wrapped in spring roll skin then fry until golden crispy served with homemade sweet chili sauce

Coconut curry, roasted peanuts, onions and potatoes. Served with jasmine rice. (Mildly Spicy)

Coconut curry, eggplants, string beans, bell peppers, bamboo shoots and basil leaves. Served with jasmine rice. Spicy

Coconut curry, bell peppers, lime leaves and string beans. Served with jasmine rice. (Spicy)

Coconut curry, fresh mango, potato and red onion. Served with jasmine rice. (Spicy, Vegan)

Northern Thailand style curry with string beans, eggplant, carrot, bamboo shoot, bell pepper, young peppercorn, basil leaves and finger root. (no coconut milk)

Debone Roasted crispy duck served on top of coconut red curry with pineapple, cherry tomatoes, bell peppers and basil leaves. Served with jasmine rice. (Spicy)

Coconut peanut curry with string bean, broccoli, carrot and topped with crushed peanuts, served with jasmine rice. (Spicy)

Fried Rice with egg, onions, scallion, cherry tomatoes and white pepper.

Thai sweet sausage, egg, onion, shredded carrot and chopped scallion.

Fried rice with Tom yum paste, egg, onion and bell paper. (Spicy)

Fried rice with egg, onions, bell peppers, carrot, basil, chili paste and basil leaves. (Spicy)

Real Jumbo Lump crab meat fried rice with egg, scallion, chili oil and white pepper, served with spicy seafood sauce.

Crispy Thai wings tossed in Uthai Honey Chili sauce. Mildly spicy.

Stir fried fresh flat noodle with egg, American broccoli in sweet soy sauce and white pepper.

Stir fried fresh flat noodle with egg, onions, bell peppers, carrot, basil and chili paste. (Spicy)

Stir fried fresh Japanese udon noodle with egg, onions, bell peppers, carrot, basil and chili paste. (Spicy)

Stir fried flat noodles with egg, red onion, beansprout, scallion served with Uthai sriracha sauce on the side.

Stir fried thin rice noodle with shrimp, peanut, bean sprout and scallion wrapped with thinly fried egg.

Steamed egg noodle in northern style Thai curry topped with red onion, scallion, pickle ,dried chili and crispy egg noodle on top.

Clear broth noodle soup with options including plain, egg, vegetables, tofu, multiple proteins like chicken, beef, shrimp, crispy pork belly, mock duck, and seafood selections.

Real Jumbo Lump crab meat with steamed egg noodle, steamed chinese vegetable, crushed peanut and white pepper served with soup on the side.

Steamed thin rice noodle in duck broth with beansprout, chopped scallions, fried garlic and topped with sliced deboned roasted duck.

Steamed thin rice noodles in tom yum soup with bean sprouts, scallion and crushed peanut. Spicy

Deboned Roasted Duck with steamed egg noodle, steamed chinese vegetable and white pepper topped with delicious duck sauce and clear broth on the side.

Pan fried salmon filet topped with fresh mango salad in homemade chili lime dressing. Served with jasmine rice

Fresh iceberg lettuce, carrot, tomato, red onion, cucumber, scallion and cilantro serve with Thai chili paste lime dressing.

Ground chicken tossed in mixed Thai herbs with chili lime dressing served with Iceberg lettuce on the side.

Fresh Mango, avocado, red onion, cashew nut, scallion, tomato serve with homemade chili lime dressing on top of Iceberg lettuce bed.

Vegetarian duck, Pineapple chuncks, cashew nuts, scallion, red onion, tomato and cilantro in homemade chili paste lime dressing served on top of Iceberg lettuce bed.

Thai sweet sausage, cucumber, red onion, carrots, tomato, scallion, cilantro in chili lemon vinaigrette on lettuce bed.

Crispy duck, Pineapple chuncks, cashew nuts, scallion, red onion, tomato and cilantro in homemade chili paste lime dressing served on top of Iceberg lettuce bed.

Iceberg Lettuce, tomato, carrot, red onion, cucumber, beansprout and fried tofu served with homemade peanut dressing.

Sautéed onions, string bean, carrot, bell peppers, garlic and basil leaves in spicy basil sauce. Served with jasmine rice. (Spicy)

Sautéed fresh ginger, onions, carrot, mushrooms, scallions, bell peppers, garlic and white pepper in house brown sauce. Served with jasmine rice

Sauteed fried tofu, mix vegetables and garlic with mushroom brown sauce. Served with jasmine rice.

Stir fried glass noodles with egg, onion, scallion, napa, cherry tomato, garlic and white pepper in house brown sauce. Delicious!

Sauteed eggplant, onion, bamboo, bell pepper, garlic and basil leaves in spicy basil sauce. Served with jasmine rice. (Spicy)

Sautéed string bean with thai curry paste, bell peppers, garlic and lime leaves. Served with jasmine rice.

Steamed American broccoli and carrots top with homemade peanut sauce. Served with jasmine rice

Sautéed fresh bean sprout with fried tofu, fresh garlic, scallion in house brown sauce topped with fried garlic. Served with Jasmine rice.

Steamed tofu and mix vegetables topped with homemade peanut sauce. Served with jasmine rice.

Sautéed cashew nuts, onions, scallions, mushroom, bell peppers, garlic and white pepper in chili paste sauce. Served with jasmine rice.

Sautéed mix vegetables and garlic in house brown sauce. Served with jasmine rice

Signature spicy lemongrass broth with mushrooms and galangal.

Coconut herb broth with mushrooms and galangal.

Pan fried Salmon filet on top of steamed broccoli and carrot with homemade chili tamarind sauce. Served with jasmine rice.

Sauteed ground chicken with onion, bell pepper, string beans, garlic and white pepper in spicy basil sauce topped with a fried egg serve with jasmine rice.

Deboned Crispy duck on top of steamed broccoli and carrot with homemade tamarind sauce. Served with jasmine rice.

Steamed tilapia filet top with sauteed scallion, mushroom and garlic in ginger sauce and steamed chinese napa.Served with jasmine rice.

Sautéed chicken, fresh garlic, white pepper in garlic sauce with steamed American broccoli and topped with a fried egg serve with jasmine rice

Pan fried salmon filet topped with fresh mango salad in homemade chili lime dressing. Served with jasmine rice

Deboned Roasted Duck meat over rice with steamed broccoli and pickled ginger topped with five spice gravy and sesame seeds.

Sautéed basil sauce with crispy duck, string bean, bell pepper, garlic and basil leaves served with jasmine rice.

Our popular Drunken Noodle with Crispy Pork Belly.

Sauteed Mussels, Shrimp and Squid with bell peppers, chili, basil, garlic, galangal, young peppercorn and basil leaves in spicy thai basil sauce. Served with jasmine rice. (Spicy)

Sauteed marinated beef or chicken with garlic, scallion, mushroom and bell pepper with oyster sauce on top of fried egg served with jasmine rice.

Clear spicy seafood soup with shrimp, squid and mussels, onion, mushroom, garlic, pepper, scallion, basil, galangal and lemongrass. Served with jasmine rice.

Clear broth rice soup with fresh ginger, scallion, cilantro, pickle radish, dry shrimp and fried garlic.

Baked Shrimp with Vermicelli, fresh ginger, mushroom, sesame oil, scallion, cilantro and house brown sauce served with spicy seafood sauce on the side.

Stir fried fresh Japanese udon noodle with egg, onions, bell peppers, carrot, basil and chili paste. (Spicy)

New Zealand mussels, basil leaf, galangal in spicy Thai herb broth lemongrass served with spicy seafood sauce.

A stable dish among locals in Thailand, Combination of Papaya Salad, Thai wings and Sticky Rice,

Sautéed basil sauce with crispy pork belly, string bean, bell pepper, garlic and basil leaves served with jasmine rice.

Spicy Mussels, Shrimp and Squid in creamy Tom Yum soup. Served with jasmine rice.

Sweet and chewy sticky rice paired with ripe mango slices.

A rich and creamy sauce made from ground peanuts, typically includes aromatic herbs and spices.

Pan fried Roti flatbread.

Steamed skinny rice noodle

Homemade sweet soy sauce typically includes soy sauce, sugar, and a hint of garlic for a balanced, savory-sweet flavor.

Over easy egg.

Hot sauce typically includes a blend of chili and garlic, adding spiciness to your dish.

A medley of steamed broccoli, carrots, green beans, and cabbage.

Homemade sweet chili sauce typically includes a blend of sugar, vinegar, garlic, and red chili peppers, offering a balanced mix of sweetness and mild spice.

Sweetened condensed milk, a thick and creamy milk product, typically used as a topping or ingredient in various Thai desserts.

Crushed fresh Thai chili, fish sauce, lime juice, and sugar.

A traditional Thai chili sauce, typically includes chili, garlic, and vinegar, adding a medium level of spiciness to dishes.

Fragrant jasmine rice, steamed to perfection for a light and fluffy texture.

Nutty and chewy brown rice, a wholesome and nutritious side dish.

Pan fried Triangle Roti Bread sprinkled with sweet condensed milk.

Fried banana wrapped with spring roll skin served with natural honey.

Cane sugar brûlée cheesecake.

Lychee Meat with sweet coconut sticky rice topped with coconut cream and crunchy roasted split pea.

Homemade thai iced tea with almond milk.

Lychee juice with two size options: 16oz or 24oz.

Homemade thai iced tea with lychee nectar and lychee meat.

Homemade thai iced coffee with sugar and half and half.

The cold, refreshing, sparkling classic that America loves.

Pineapple juice, available in medium (16oz) or large (24oz).

Fresh mango blend, choice of medium (16oz) or large (24oz).

Enjoy a break with Diet Coke, the perfect no-sugar, no-calorie companion. With its bold taste and distinctive blend of flavors, Diet Coke is an everyday hero when it comes to refreshing your day. Every sip of Diet Coke delivers the same great taste that's delighted fans for over 40 years. When you want a sugar-free soda that doesn't sacrifice on taste, reach for a Diet Coke.

Homemade thai iced tea with mango nectar. (no milk)

Homemade thai iced tea with pineapple juice and pineapple chunk.

Homemade thai iced coffee with almond milk.

Sprite's cool and crisp lemon-lime flavor will keep you invigorated and inspired. You know why? Because Sprite keeps it real just like you when pursuing your passions. No caffeine. Just you, an iconic flavor, and whatever you can think of next.

Natural ginger ale with a crisp, refreshing taste and subtle ginger flavor.

Poland spring water

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Effervescent sparkling water, offering a refreshing and crisp taste.

A traditional Thai tea combined with a scoop of vanilla ice cream, typically includes sweetened Thai tea served in a 24 oz. size.

Rich Thai coffee topped with a scoop of creamy ice cream.

Homemade thai iced tea with lemon juice.

Lychee lemonade, available in medium (16oz.) or large (24oz.) sizes.

Fried Rice with onions, scallion, tomatoes, pineapple, cashew nuts and egg.

Fried Rice with onions, scallion, tomatoes, pineapple, cashew nuts and egg.

Real Jumbo Lump crab meat fried rice with egg, scallion, chili oil and white pepper, served with spicy seafood sauce.

Real Jumbo Lump crab meat fried rice with egg, scallion, chili oil and white pepper, served with spicy seafood sauce.

Classic Fried Rice with Onions, scallion, tomatoes and egg.

Serves 10. Thai sweet sausage. Requires 24 hours advance notice.

Thai sweet sausage. Serves 5. Requires 24 hours advance notice.

Spicy Fried Rice with Tom yum paste, lemon grass, onion, bell paper and egg.

Spicy Fried Rice with Tom yum paste, lemon grass, onion, bell paper and egg.

Spicy Fried Rice with onions, bell peppers, carrot, basil, chili paste and egg.

Spicy Fried Rice with onions, bell peppers, carrot, basil, chili paste and egg.

Stir fried flat noodle with egg, American broccoli in sweet soy sauce.

Stir fry Thin rice noodle with egg, scallions and bean sprouts top with crushed peanuts and a slice of lemon on the side.

Stir fry Thin rice noodle with egg, scallions and bean sprouts top with crushed peanuts and a slice of lemon on the side.

Stir fried flat noodles with egg, red onion, beansprout, scallion served with Uthai sriracha sauce on the side.

Stir fried flat noodles with egg, red onion, beansprout, scallion served with Uthai sriracha sauce on the side.

Spicy Stir fried flat noodle with egg, onions, bell peppers, carrot, basil and chili paste.

Spicy Stir fried flat noodle with egg, onions, bell peppers, carrot, basil and chili paste.

Mango, avocado, red onion, cashews, scallions, cherry tomatoes, and chili lime dressing.

Green papaya with cherry tomatoes, long beans, roasted peanuts, and chili lime dressing. Vegetarian. Gluten -free.

Sautéed cashew nuts, onions, scallions, bell peppers in chili paste sauce. Served with jasmine rice. Spicy

Sautéed fresh ginger, onions, mushrooms, scallions, bell peppers and carrots in brown sauce. Served with jasmine rice.

Sautéed fresh ginger, onions, mushrooms, scallions, bell peppers and carrots in brown sauce. Served with jasmine rice.

Sautéed American broccoli in fresh garlic sauce. Served with jasmine rice.

Sautéed American broccoli in fresh garlic sauce. Served with jasmine rice.

Sautéed mix vegetables with brown sauce. Served with jasmine rice.

Sautéed mix vegetables with brown sauce. Served with jasmine rice.

Crispy pork belly sautéed with Thai basil, green beans, bell pepper, jalapeno, Thai chili, and garlic.

Stir-fried crispy pork belly with spicy basil sauce, bell pepper, Thai chili, garlic, string beans, and jalapeno.

Sautéed string bean, carrot, bell peppers and onion in spicy basil sauce. Served with jasmine rice. Spicy

Sautéed string bean, carrot, bell peppers and onion in spicy basil sauce. Served with jasmine rice. Spicy

Coconut curry, eggplants, string beans, bell peppers, bamboo shoots and basil leaves. Served with jasmine rice. Spicy

Northern Thailand style curry with string beans, eggplant, carrot, bamboo shoot, bell pepper, young peppercorn, basil leaves and finger root. (no coconut milk)

Northern Thailand style curry with string beans, eggplant, carrot, bamboo shoot, bell pepper, young peppercorn, basil leaves and finger root. (no coconut milk)

Coconut curry, roasted peanuts, onions and potatoes. Served with jasmine rice.

Coconut curry, roasted peanuts, onions and potatoes. Served with jasmine rice.

Coconut curry with bell peppers, lime leaves and string beans. Served with jasmine rice. Spicy

Coconut curry with bell peppers, lime leaves and string beans. Served with jasmine rice. Spicy

Coconut peanut curry with String bean, broccoli, carrot and crushed peanuts served with jasmine rice.

Coconut peanut curry with String bean, broccoli, carrot and crushed peanuts served with jasmine rice.

Coconut curry, eggplants, string beans, bell peppers, bamboo shoots and basil leaves. Served with jasmine rice. Spicy

Coconut curry, eggplants, string beans, bell peppers, bamboo shoots and basil leaves. Served with jasmine rice. Spicy

Debone Roasted crispy duck served on top of coconut red curry with pineapple, cherry tomatoes, bell peppers and basil leaves. Served with jasmine rice. (Spicy)

Debone Roasted crispy duck served on top of coconut red curry with pineapple, cherry tomatoes, bell peppers and basil leaves. Served with jasmine rice. (Spicy)