Ustaad G Scott Road Menu

Crispy fritters stuffed with Indian cottage cheese

Made of hung curd, paneer, flour and spices

Patty made with boiled potatoes, aromatic spices and herbs

Consisting of a vegetable curry (bhaji) cooked in tomato gravy and served with a soft bread roll (pav)

Chunky pieces of fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter then fried until golden

Crisp fried appetizer made with chicken, gram flour, ginger garlic, spices & herbs

Marinated cubes of Indian cottage cheese roasted to perfection

Soya chunks marinated in spices and pickles

Soya chunks made with cream and yogurt, mild in spices

Marinated & grilled mushrooms with spices, herbs and yogurt

Made by stuffing crispy puffed puris with boiled potatoes and topping it with a combination of sweet, sour and spicy chutneys, onion, sev and beaten curd (dahi) giving it a perfectly balanced tongue tickling taste

Deep-fried wraps stuffed with delicious fillings mainly eggs

Deep-fried wraps stuffed with delicious fillings mainly eggs, served with noodles

Burger with delicious and flavorsome veg patty

Burger with delicious chicken patty

Popular snack where burger is filled with flavorful noodles

Crispy flour tortilla loaded with juicy chicken, veggies and dressing

Whole wheat tortilla stuffed with Indian cottage cheese, spices and dressing

Crispy french fries from freshly-cut potatoes

Juicy and tender chicken strips served with crispy french fries

Choice of Chicken and Lamb Kabab

Made with toor dal (yellow split pigeon peas), onion, tomatoes, ginger, garlic, herbs, and spices.

Simple and tasty lentil-based curry recipe made with split pea lentil and Indian spices.

Delicious stir fried dish made with chickpeas, spices & herbs.

Spicy and tempting curry is prepared from white chickpeas, tomatoes, onion and basic Indian spices

Paneer and peas cooked in a spicy and flavorsome curry.

Mughlai dish where paneer is cooked in a creamy gravy made of onions, yogurt, nut and seeds.

Paneer and bell peppers are cooked in a spicy masala.

Indian cottage cheese is cooked with spinach puree.

Chilli paneer is an Indo-Chinese appetizer where crisp batter fried paneer is tossed in slightly sweet, spicy, hot and sour Chilli Sauce.

The fried paneer cubes are tossed in sweet, sour, spicy gravy.

Fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.

Combines fresh methi leaves with green peas and creamy in a sweet, rich and creamy curry.

Packed with proteins and all the flavors of the Punjabi pickles.

Indian dish made with Indian cottage cheese aka paneer, herbs and ground spices.

Rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter.

Sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce.

Delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices.

Thick dry curry which is hot tasting with bursting flavors of garlic & spices.

Chicken slowly simmered in a spicy curry sauce with yogurt, tomatoes, onion, garlic, and ginger.

Marinated boneless chicken pieces that are traditionally cooked in a tandoor and then served in a subtly spiced tomato-cream sauce.

The dahi (aka curd/yogurt) makes the chicken pieces soft, juicy & tender. It also adds creaminess to the chicken curry. The fragrant spices enhance the aroma of the dish.

Succulent chicken pieces simmered slowly in a mix of flavorful spices, and rich cream.

A mix of sautéed onions, tomatoes, garlic, and onion is puréed to make a flavorful sauce with a perfect balance of savory, aromatic spices.

Mutton pieces with chopped onions and tomatoes, ginger garlic paste, and all the spices except garam masala and pepper.

Meat delicacy prepared using mutton mince, green peas, onions, tomatoes, cloves, cinnamon and other powdered spices.

Made using goat meat and spices.

Fiery red Indian curry dish of tender lamb chunks cooked in vindaloo sauce.

Made with tomatoes and onions cooked with spices for a rich, hearty dish.

Lamb is slow-cooked with yogurt, spices and ghee until all of the flavors are infused.

Made by tossing fish in spicy chilli sauce.

Made with fresh fish, onions, tomatoes, spices and herbs.

Marinated fish cooked in the spicy masala.

Made by scrambling eggs & cooking with spices.

Basa fish is lavishly coated with everyday Indian spices and then grilled in tandoor.

Chicken is flavored with yogurt and spices and then roasted.

Grilled supreme of chicken with ginger, garlic, green chilli, cream.

Marinated prawns with Indian spices and then roasted.

Prepared with minced chicken and mutton, onions and a blend of spices.

Chicken simmered with lots of black pepper.

Soft tender pieces of chicken bathed in pickling spices (Achari masala) & yogurt marinade & grilled to perfection.

Unleavened whole wheat flat breads.

Leavened oven-baked flatbread.

Soft, fluffy, homemade naan bread, brushed with melted garlic butter.

Bullet naan is spicy naan! This Indian flatbread is topped with jalapeños and cilantro leaves (fresh coriander leaves), then once cooked, it is brushed with butter.

Leavened oven-baked bread stuffed with spinach and spices.

Indian flatbread made up of all-purpose flour, oil, and milk, and then brushed with melted butter.

Leavened oven-baked bread stuffed with Indian cottage cheese and spices.

Leavened oven-baked bread stuffed with chicken and spices.

Whole wheat flatbreads made with a simple unleavened dough consisting of basic ingredients like whole wheat flour, salt and ghee.

Indian rice pilaf made with basmati rice, whole spices, herbs and of course green peas.

Spicy rice dish prepared by cooking rice with various vegetables and spices.

Aromatic rice dish made with basmati rice, spices & mixed veggies.

Dish made with layers of curried chicken meat and rice.

Dish made with layers of curried lamb meat and rice.

Dish made with layers of curried goat meat and rice.

Made by simmering up a broth using the mutton and a variety of aromatic spices.

Cooked rice that has been stir-fried in a wok or a frying pan and is mixed with mixed vegetables.

Cooked rice that has been stir-fried in a wok or a frying pan and is mixed with chicken.

Crispy fried chicken pieces are tossed in a sweet and savoury sauce and served with plain rice.

Cooked noodles are stir-fried with lots of vegetables.

Cooked noodles are stir-fried with chunks of chicken.

Street food snack filled with a variety of mouth-watering textures, flavors and consists of papdi.

Bhallas (deep-fried lentil balls) are mixed with crunchy papdi and sweet tangy tamarind chutney and spicy green chutney.

Bhallas (deep-fried lentil balls) dunked in yogurt and chutneys.

Bite-size chaat consisting of a hollow, crispy-fried puffed ball that is filled with potato, chickpeas, onions, spices, and flavoured water, usually tamarind or mint.

Cool and tempting fruit drink prepared by simply blending ripe mango pieces, milk and sugar.

Indian yogurt drink made by mixing yogurt, salt and water.

Indian yogurt drink made by mixing yogurt, sugar and water.

Indian drink made with milk and almonds and flavored with saffron and cardamom.

Made from mung lentils and ghee (clarified butter).

Cottage cheese balls soaked in thickened, sweetened milk that has been scented with cardamom and saffron.

Fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rose water, saffron, and more.

Made with milk, sugar and fresh mangoes.

Indian ice cream made with milk.

Crisp as well as soft leavened bread which is stuffed with boiled and mashed potatoes and spices.

Crisp as well as soft leavened bread which is stuffed with Indian cottage cheese and spices.

Soft and fluffy Indian leavened bread which is made stuffed with seasonal vegetables.

Naan stuffed with minced meat, served with the gravy.

Naan stuffed with minced chicken meat, served with the gravy.

2 Meat/Chicken dish Naan, Raita, Salad Sweet