US 12 Bar And Grill Menu

The cold, refreshing, sparkling classic that America loves.

A refreshing beverage made from the tangy essence of cranberries, offering a balance of sweetness and tartness in every sip.

A crisp, refreshing taste you know and love with zero calories.

Refreshing, sparkling beverage with a zesty ginger kick

Refreshing, crisp ginger-flavored carbonated soft drink.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Refreshing citrus beverage.

Sliced pineapple, often served as a refreshing and simple dish.

Invigorating energy surge: The classic Red Bull experience

Refreshing carbonated beverage, perfect for quenching your thirst.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Single beef patty with American cheese, typically includes lettuce, tomato, onions, and pickles on a bun.

Sautéed onions, bell peppers, roasted garlic and penne in our house cajun alfredo sauce topped with blackened chicken.

Breaded chicken tenders, typically accompanied by a selection of dipping sauces.

Crispy beer-battered fish with golden fries

Seared on top of garlic butter served with veg of the day and rice.

Half rack of tender pork ribs, typically accompanied by fries and brushed with a savory barbecue sauce.

Two pan seared chicken breasts seasoned with lemon pepper and served with seasonal vegitables and rice.

Detroit-style crust topped with barbecue sauce, a blend of cheeses typical to the Detroit region, and a selection of meats or vegetables, characteristic of BBQ-themed toppings.

BBQ sauce and cheese form the base of this small pizza, typically topped with a selection of meats such as chicken or pork.

BBQ sauce and a Detroit-style cheese blend top this small pizza, typically featuring a crispy, thick crust.

Side of marinara or ranch.

Square-cut with a thick, crispy crust, topped with a traditional tomato sauce and a generous blend of cheeses.

Garlic Bread served with a side of marinara sauce, featuring toasted bread generously topped with garlic butter and herbs.

Large round pizza generously topped with a variety of meats including pepperoni, sausage, bacon, and ham on a classic pizza base.

A large Detroit-style pizza with a thick, crispy crust, layered with a blend of cheeses, and topped with generous portions of pepperoni, sausage, ham, and bacon.

Topped with a blend of cheeses, this small pizza features pepperoni, sausage, ham, and bacon on a classic tomato base.

Sauce and a blend of cheeses topped with pepperoni, sausage, bacon, and ham, baked in a small Detroit-style crust.

A classic pizza base topped with tomato sauce and cheese, allowing for additional toppings of your choice.

A large, round pizza, typically includes a variety of toppings that you can select to customize your meal.

Pepperoni, sausage, ham, bacon, onion, bell peppers, fresh mushrooms, and black olives. a family favorite

Generously topped with pepperoni, sausage, green bell peppers, black olives, onions, and melted cheese on a thick, crispy crust.

Red sauce, pepperoni, sausage, mushrooms, onions, green peppers, and black olives on a small crust.

Detroit-style crust topped with a rich tomato sauce, a blend of cheeses, pepperoni, sausage, mushrooms, olives, and onions, baked to a crispy, caramelized edge.

Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

Grilled chicken atop a bed of mixed greens, often accompanied by tomatoes, cucumbers, and radishes, tossed with crispy pita chips and a zesty lemon vinaigrette dressing.

Romaine lettuce, tomatoes, cucumbers, and onions, typically includes parsley and mint, dressed with sumac and lemon, topped with crispy pita chips.

Crispy fried chicken tenders served atop a fresh blend of lettuce, tomatoes, and cucumbers, typically garnished with shredded cheese and croutons.

Grilled chicken served atop a blend of romaine lettuce, tomatoes, cucumbers, red onions, and kalamata olives, garnished with feta cheese and dressed in a dressing.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Grilled chicken, mixed greens, dried cherries, walnuts, and crumbled blue cheese, typically dressed with raspberry vinaigrette.

Mixed greens, dried cherries, walnuts, blue cheese, and slices of grilled chicken, typically dressed with raspberry vinaigrette.

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Fresh green salad: A crisp, refreshing side dish

Cajun spices season the grilled chicken breast, typically served with lettuce, tomato, and a special Cajun mayo on a toasted bun.

Tender chicken and crisp romaine in creamy Caesar dressing, wrapped snugly.

Fried chicken breast, typically served on a soft bun, often accompanied by condiments such as pickles or a spicy mayo.

Turkey blt with mayo on a white bread.

Savory caramelized onion broth, topped with melted cheese and toasted crusty bread.

Hearty mix of vegetables, tender meats, and aromatic herbs in a rich broth.

Grilled pork chop served with a side of caramelized onions and apples, accompanied by garlic sautéed spinach and finished with a red wine reduction.

Grilled carne asada served with cilantro, onions, and a side of salsa, typically nestled in corn tortillas.

Chicken tinga tacos feature chipotle-braised chicken, typically garnished with cotija cheese, crema, and cilantro, served in soft tortillas.

Cod tacos typically consist of lightly battered cod, served with cilantro slaw, pico de gallo, and a tangy tartar sauce, all nestled in soft tortillas.

Three soft corn tortillas filled with guero chilies, typically includes onions and cilantro.

Crispy chicken bites tossed in a spicy buffalo sauce, typically accompanied by celery sticks and blue cheese dressing.

Lightly breaded calamari, typically served with a selection of dipping sauces such as marinara or aioli, and often garnished with lemon.

Fresh tenders southern fried with your choice of sauce.

Choose from our selection of extra sauces, including classics like ranch and barbecue, as well as unique blends such as cilantro crema and truffle aioli.

Served with marinara or ranch.

Pickle spears abttered in panko and flash fried.

A generous serving of freshly cut fries, deep-fried to a golden crisp and lightly seasoned with salt.

Creamy garlic aioli, often featuring lemon zest and a hint of black pepper, serves as a versatile condiment or dip.

Beer-battered and deep-fried, these onion rings are served in a basket, offering a crisp exterior with a tender onion inside.

Soft baked pretzels typically accompanied by a selection of dips such as beer cheese and spicy mustard.

Grilled onions and peppers, our mexi-blend cheese, garnished with lettuce pico de gallo, sour cream and salsa.

3 egg rolls stuffed with german sauerkraut, havarti cheese and house corned beef. fried and served with 1000 island.

Tender steak bites, typically seasoned and served with a signature sauce for a savory appetizer experience.

A basket of golden tater tots, typically served as a crispy and satisfying appetizer.

Crispy fried tater tots, uniquely seasoned, and served with a distinctive twist on traditional flavors.

Chicken wings, typically served as an appetizer, are often deep-fried and can be coated in a variety of sauces such as buffalo, BBQ, or honey garlic.