Urbano Enchilada Taco Bar Menu

Two fried eggs served on a cheese quesadilla, topped with ranchero sauce and molcajete sauce. Served with refried beans and papas a la Mexicana

Scrambled eggs mixed with potatoes and topped with Jack cheese. Served with refried beans and fruit

Scrambled eggs mixed with tomatoes, onions, poblano peppers and corn tortilla strips, topped with jack cheese. Served with refried beans and papas a la Mexicana

Scrambled eggs mixed with our in-house made Mexican sausage, Served with refried beans and papas a la Mexicana

Scrambled eggs mixed with fried corn tortilla strips, jalapenos, and molcajete sauce, topped with Jack cheese. Served with refried beans and papas a la Mexicana

Two eggs, choice of bacon or sausage, and two pancakes

Two fried eggs served on a sizzling skillet over a bed of mixed onions, poblano peppers, bacon and sausage, topped with ranchero sauce and Jack cheese

Omelet filled with tomatoes, onions, poblano peppers, and Jack cheese. Served with fruit

One fried egg over a carne asada. Served with papas a la Mexicana, rice and molcajete sauce

Scrambled eggs mixed with steak fajita, molcajete sauce, pico de gallo and queso fresco. Served with refried beans and papas a la Mexicana

Egg whites mixed with spinach, tomato, onions and Jack cheese. Served with fruit

Scrambled eggs and Jack cheese. Served with fruit

When we say big, we mean BIG! Scrambled eggs, potatoes, bacon, sausage, jack and cheddar cheeses, and avocado mixed and rolled into a 12 tortilla. Served with a side of queso sauce.

Scrambled eggs mixed with brisket, topped with molcajete sauce and Jack cheese. Served with refried beans and papas al la Mexicana

Scrambled eggs mixed with strips of steak fajitas and Jack cheese

Scrambled eggs mixed with potatoes, brisket and topped with Jack cheese

Made with Don Julio Reposado, Grand Marnier, and olive juice. Served straight up martini style.

Made with Patron Silver and Patron Citron. Served on the rocks.

Made with Jose Cuervo gold, agave nectar, and freshly squeezed lime juice. Served on the rocks

Made with Ghost Jalapeno-infused tequila, orange liqueur. Served on the rocks.

Our famous house margarita with Blue Curacao liqueur. Served frozen or on the rocks.

Our award winning frozen margarita with our in-house made sangria.

Choose from strawberry, mango, or peach flavors. Mixed with our award winning house margarita. Served frozen.

Our famous award winning frozen margarita topped with Chambord raspberry liqueur.

Nachos, quesadillas, bacon-wrapped jalapenos, mini flautas, mini chimis, guacamole, and sour cream

Shrimp cocktail chilled in cocktail sauce with pico de gallo and avocado

White fish marinated and cooked in fresh lime juice, tossed with pico de gallo and chunks of avocado

Crispy corn tortillas, rolled and stuffed with shredded chicken and Jack cheese. Served with queso and guacamole

Queso served with ground beef, guacamole, pico de gallo, queso fresco, and molcajete sauce

Fresh jalapenos stuffed with Jack cheese and wrapped with crisp bacon. Served with ranch dressing

Three ears of corn on the cob, brushed with our famous Urbano street sauce, cilantro. queso fresco, and a special red sauce

Flour tortillas stuffed with brisket and Jack cheese, hand rolled and fried. Served with guacamole and queso

Served with guacamole, sour cream and jalapenos on the side

With poblanos and onions

With pico de gallo

Seared Ahi tuna served on a bed of fresh mixed greens, avocados, tomatoes and Jack cheese

Steak or chicken served over fresh mixed greens, tomatoes, cheese, avocados, corn and bell peppers. Topped with corn tortilla strips

Grilled shrimp served on a bed of fresh mixed greens, avocados, tomatoes and queso fresco

Fresh mixed greens, tomatoes, cheese, avocados and bell peppers.

Oven-roasted brisket topped with pickled onions, jalapenos, guacamole, and queso fresco. Served on corn tortillas

Grilled fajitas steak mixed with our homemade spicy sausage topped with guacamole, pico de gallo and queso fresco. Served on corn tortillas

Pork shoulder marinated in pineapple juice vinegar, and achiote paste topped with red chile sauce, cilantro, and onions. Served on corn tortillas

Chicken marinated in a red chile sauce topped with pico de gallo, sour cream and Jack cheese. Served in lettuce wraps

Black beans, shredded lettuce, pico de gallo, and guacamole. Served on corn tortillas

Beer-battered or grilled cod topped with cabbage slaw, cilantro and a cream sauce. Served on flour tortillas

Grilled shrimp topped with cabbage slaw, guacamole and queso fresco. Served on corn tortillas

Sauteed veggies topped with pico de gallo, avocado and Jack cheese. Served on corn tortillas

Seared Ahi tuna topped with pina pico de gallo, guacamole and sriracha sauce. Served on corn tortillas

Chicken or steak with pico de gallo, queso fresco and guacamole

Shredded chicken or ground beef with lettuce, tomatoes and cheddar cheese

Shredded chicken topped with lettuce, pico de gallo and jack cheese

Scrambled eggs mixed with crisp corn tortilla strips, jalapenos, pico de gallo and topped with shredded cheese

Scrambled eggs mixed with strips of steak, fajitas and Jack cheese

Scrambled eggs mixed with potatoes, brisket and topped with Jack cheese

Cheese and onion enchiladas topped with our special family recipe Rojo (red) sauce and Cheddar cheese

Brisket enchiladas, poblanos, and onions topped with Rojo (red) sauce and Jack cheese

Seasoned shredded chicken topped with sour cream sauce and Jack cheese

Chicken and spinach enchiladas covered with sour cream sauce. Topped with sauteed veggies and Jack cheese

Two homemade tamales covered in chile con carne

Spinach and cheese enchiladas. One covered with tomatillo sauce, one covered with ranchero sauce topped with sauteed veggies and queso fresco

Grilled shrimp, spinach and pico de gallo. One topped with tomatillo sauce and one topped with ranchero sauce

Enchiladas filled with slow-roasted pork onions, and cilantro. Topped with tomatillo sauce and queso fresco

Steak fajita, grilled onions, peppers, and Jack cheese. Topped with avocado sauce

Large flour tortilla filled with cheese and your choice of filling. Lightly fried and topped with ranchero or queso sauce. Served with two sides, guacamole and sour cream

Three crispy corn tortillas filled with seasoned shredded chicken, rolled and served on a bed of Spanish rice, guacamole, sour cream, and your choice of an additional side.

Grilled chicken breast topped with sauteed onions, jalapenos, and melted Monterey cheese. Served with rice and charro beans

Grilled chicken breast topped with sauteed veggies. Served with rice and charro beans

Marinated grilled steak served with rice, charro beans, guacamole and pico de gallo

White fish topped with cream sauce, mixed with sauteed spinach and shrimp. Served with poblano rice and veggies

Two flour tortillas filled with steak or chicken, sauteed onions and Monterey cheese. Served with rice, charro beans, guacamole and pico de gallo

Shrimp sauteed in garlic and lime. Served on a bed of poblano rice and veggies

Steak and Chicken

Tender steak fajita, grilled chicken and shrimp

Two beef enchiladas, rice and beans

Two chicken enchiladas, rice and beans

Two chicken enchiladas with spinach, topped with veggies, rice and beans

Two tamales, rice and beans

Two carnita tacos on corn tortillas, topped with cilantro, onions and queso fresco. Two sides

Lunch fajitas with sauteed onions and peppers. Served with guacamole, pico de gallo, sour cream, rice and beans

Bean chalupa, guacamole tostada and queso tostada

Two brisket tacos with pickled onions, guacamole, jalapenos, and queso fresco. Served on corn tortillas with two sides

Two shredded chicken tacos, lettuce, pico de gallo and cheese. Served on corn tortillas with two sides

Two beer-battered or grilled fish tacos on flour tortillas, topped with cabbage slaw, cream sauce and served with two sides

Bowl of soup and house salad

One taco Al Carbon, one cheese enchilada, guacamole, and pico de gallo. Served with rice and charros

Available Saturday/Sunday 11 AM - 2 PM

Cool and creamy custard made in-house. Bound to hit the spot after any meal.

Fried vanilla ice cream covered in corn-flakes and drizzled with chocolate syrup.

Alternating layers of plain cheesecake and chocolate Tres Leches cake. A crowd fave!

Refried beans, onions, cilantro, avocado, and mayo

Refried beans, pickled onions, jalapenos, guacamole, and cheese

Refried beans, chorizo, cheese, guacamole, and fried egg

Lettuce, tomato, and cream sauce