Urban Salt Kitchen & Bar Menu

Grilled Asian peppers served with garlic aiolo dipping sauce

3 U10 scallops served over a light cream Poblano sauce

Naan Bread, sliced radishes and cucumbers served with sunflower seed hummus and red pepper hummus

Sushi grade Ahi Tuna served with Asian slaw, crispy fried wontons, spicy aioli, avocado crema and Spicy wasabi sauce

Creamy southern Cajun grits served topped with grilled Spicy Jumbo Shrimp

Our Urban take on Italian dish braised meat in sauce with red wine, herbs and beef stock. Served on a bed of Garlic mash and seasoned asparagus.

Four sweet potato tacos grilled and served on corn tortilla with red bell pepper, green bell pepper, onions, cilantro lime rice and guacamole

A west Texas Favorite Hand breaded and seasoned with black pepper gravy and side of mash

You will need 2 hands for this one! Crispy buttermilk chicken tossed in buffalo served with waffle fries

Thick, juicy and delicious! Our Classic CAB patty with lettuce, tomatoes and red onions

Pan seared scallops served over a bed of angel hair pasta, lemon butter white wine cream sauce and toast

The Ultimate Surf and Turf! 6oz fillet with demiglace sauce and lobster tail. Garlic mash, seasoned asparagus, dipper butter on the side.

Our famous hand cut and trimmed 16oz seasoned and flame grilled steak served with choice of side. Ask to add Garlic and Herb Cheese Spread

Our modern take on the traditional Mexican beef dish. Slow cooked beef stew served with Asian ramen noodles. Topped with cilantro, red onion, cabbage and egg

Pan seared Atlantic salmon served over pappardelle pasta, tossed in Cajun cream sauce and topped with shaved asparagus

Served on a bed of red pepper coulis. cilantro lime rice, Italian veggies