Urban Maharajas Menu

Vibrant beetroot, spicy potato patties, crunchy, flavorful fusion delight.

Indian-style spiced egg-coated bread, pan-fried to golden perfection.

House-made avocado spread topped with caramelized onions and mushrooms, feta, and alfalfa sprouts.

Gluten free. Idlies dipped in sambar, topped with ghee, fresh onions, coriander, and coconut chutney.

Grilled sandwich filled with mozzarella cheese, tomato, cucumber, and spinach topped with onion, mushroom, and alfalfa sprouts.

Gluten free. Savory lentil dumplings soaked in creamy yogurt, seasoned with spices.

Gluten free. Three farm-fresh egg omelette with spinach, tomatoes, mushrooms, onions, and peppers. Served with homemade crushed potatoes.

Gluten free. 2 eggs scrambled with onions & peppers topped with caramelized onions and mushrooms. Served with homemade crushed potatoes.

Indian-style shakshuka with creamy tomato butter masala sauce and poached eggs.

Beetroot patty paired with a perfectly cooked sunny-side-up egg breakfast. Served with homemade crushed potatoes.

Gluten free, vegan. Dosas are traditional south Indian crepes made of fermented rice and lentil batter.

Vegan. Delicious chickpea curry with deep-fried bread.

Stuffed with cottage cheese, potato, onion, and spices. Served with delicious chickpea curry, butter, and mixed pickle.

Soft naan bread stuffed with flavorful minced chicken cooked with aromatic spices. Served with raita, butter, and mixed pickle.

Gluten free, vegan. South Indian pancakes made with rice, lentils, herbs, and spices served with sambar and chutneys.

Gluten free, vegan. Nutritious spinach chickpea pancake with mint and coriander, tangy chutney served with raita.

Spiced egg wrapped in Indian flatbread, a flavorsome grab- and-go-meal. Served with homemade crushed potatoes.

Grilled whole wheat Indian bread filled with your choice of stuffing. Served with yogurt, butter, and mixed pickle.

Delicious waffle topped with assorted fresh fruits, whipped cream, and maple syrup.

Gluten free.

Gluten free. Organic. Mixed greens, sunflower seeds, dried cranberries, pumpkin seeds, sprouts, feta cheese, balsamic vinaigrette, 1/2 chickpeas, grape tomatoes, black olives.

Layered with Indian-inspired housemade sauce, coleslaw salad, and crispy cauliflower.

Succulent shrimp coated in buttery coconut goodness.

Crispy beetroot potato patties paired with spiced chickpeas, yogurt, and chutneys.

Fried cottage cheese balls with herbs and batter.

Spicy jalapeño peppers stuffed, breaded, and fried to crispy perfection.

Vegan. Cauliflower tossed in Hakka garlic sauce.

Delicately battered fish fritters with an Indian twist.

Crispy hollow shells served with potatoes, chickpeas, tamarind chutney & spicy water.

Fries, housemade masala, and cheese.

Creamy yogurt fritters tempered with cumin, pepper, and ginger.

Chicken seasoned in light chickpea batter with herbs and tossed in Schezwan sauce.

Savory dumplings with a crunchy exterior.

Crispy fried spinach wafers with sweet, tangy chutney, and yogurt.

Spiced beef filling wrapped in thin pastry, fried to a golden crisp.

Crispy poori filled with potato, yogurt, and chutneys.

Thick vegetable curry served with soft grilled bread.

Crunchy, succulent crab fritters with bold spices, a seafood delight.

Gluten free.

Contains nuts, gluten free. Organic. Cubes of homemade cheese, bell peppers & onions marinated in exotic spices then roasted on skewers in the tandoor.

Gluten free. Organic. Velvety chicken marinated in cream and spices, tenderly grilled.

Gluten friendly. Organic. Two 1/4 legs of chicken marinated in yogurt, spices & broiled in the tandoor.

Contains nuts, gluten free. Organic. Soya cubes marinated in tandoori masala & grilled in tandoor.

Organic. Juicy minced chicken wrapped with bell pepper and aromatic spices.

Gluten free. Organic. Cubes of paneer marinated with yogurt, fresh mint, fenugreek, and green chilies, grilled in the tandoor.

Gluten free. Organic. Mushrooms marinated in spices, herbs & yogurt, grilled to perfection.

Gluten free. Lamb chops marinated in exotic spices & grilled to perfection in the clay oven.

Gluten free. Organic. Chicken marinated in pickled spices and perfectly grilled.

Gluten free. Organic. AAA Angus beef marinated in Indian masalas.

Contains nuts, gluten free. Tender salmon fillets in a chef's special spices, grilled in the clay oven and garnished with pistachios.

Gluten free. Jumbo-sized prawns marinated in exotic spices & grilled to perfection in the tandoor.

Contains nuts, gluten free. An assortment of chipotle chicken, malai tikka, beef tikka, & majestic prawns.

Gluten free. Organic. San Marino mix, sunflower seeds, dried cranberries, pumpkin seeds, sprouts, feta cheese, balsamic vinaigrette, 1/2 chickpeas, grape tomatoes, black olives.

Gluten free, vegan. Organic. Greens, carrots, cucumber, tomatoes, peppers, chef special dressing.

Gluten free. Organic. Greens mixed with creamy dressing.

Onions & green chilies tossed in Indian dressing.

Gluten free. Organic. Traditional thick curry iron wok & spiked with onions, ginger, bell peppers, tomatoes & spices.

Gluten free. Organic. Smooth spinach curry slow-cooked with garlic and aromatic housemade spices.

Gluten free, spicy. Organic. Hot and tangy masala sauce with potatoes, red chilies & a hint of vinegar.

Contains nuts, gluten free. Organic. Rich creamy cashew-based curry with mild flavors.

Gluten free. Organic. Boneless cubes of chicken tikka simmered with spices, onions & a creamy tomato gravy accented with bell peppers.

Gluten free. Organic. Boneless pieces of lamb slow-cooked with intense heat in a thick spicy gravy and dried red chilies.

Spicy. Organic. Boneless pieces of chicken flavored with fresh-cut green chilies and spices & garnished.

Gluten free. Organic. Slow-cooked lean goat meat with a blend of coriander, cumin, and other aromatic spices.

Gluten free. Organic. Cubes of chicken tikka cooked in a flavorful fresh mango gravy with onions, ginger, and spices.

Gluten free. Organic. AAA beef cooked in a spicy coconut-based gravy with curry leaves, red Thai chili, and mustard seeds.

Gluten free. Organic. Chicken cooked in caramelized onions, nuts, and exotic Indian spices.

Gluten free. Organic. Slow-cooked mutton with browned onions, fragrant spices & yogurt.

Gluten free, vegetarian. Organic. Rich creamy sweet and velvety sauce with fresh fenugreek leaves and green peas.

Gluten free, vegan, vegetarian. Organic. Colorful seasoned vegetables cooked in chef's special spices and herbs.

Contains nuts, vegetarian. Organic. Cottage cheese and dry fruit dumplings cooked in a rich creamy cashew nut sauce.

Vegetarian. Organic. Cubes of cottage cheese, onions, bell peppers cooked in a sweet and tangy sauce.

Contains nuts, gluten free, vegetarian. Organic. Spiced curried chickpeas.

Gluten free, vegetarian. Organic. Freshly cut mango and paneer cooked with onions, tomatoes & spices.

Gluten free, vegan, vegetarian. Organic. Fresh okra cooked with onions, tomatoes, and chef's special spices.

Gluten free, vegetarian. Organic. Mushrooms and green peas cooked in a creamy onion & tomato sauce.

Gluten free, vegan, vegetarian. Organic. Yellow split lentils cooked with onions, ginger, garlic, and fresh tomatoes.

Vegetarian. Organic. Soya cubes cooked with fresh ginger, onions, tomatoes, and green pepper.

Contains nuts, vegetarian. Organic. Dry fruits stuffed paneer sandwiches in a smooth, and creamy gravy.

Gluten free, vegetarian. Organic. Cubes of cottage cheese cooked in an exotic creamy & tomato sauce.

Thick gravy with onions, tomatoes, bell peppers, and spices.

Contains nuts, gluten free, vegan. Organic. Coconut, peanut, lemon, basmati rice.

Gluten free. Aromatic rice with saffron.

Gluten free. Jeera infused rice.

Stuffed with potatoes & onions, paneer, cauliflower.

Deep-fried bread.

Vegan. Whole wheat bread.

Stuffed with potatoes & onions, paneer, cauliflower.

Mint, mango, tamarind, spicy mint.

Delightful fusion dessert with layers of ras malai cream, sponge cake, pistachio-topped.

Housemade dessert slow-cooked with milk, carrots, melon seeds, raisins, and topped with pistachios. Served with vanilla ice cream.

Two sweet dumplings fried in hot sugar syrup. Garnished with chopped pistachios and cashew nuts. In a thick rabari sauce.

Moist sponge cake topped with a creamy mango mousse, then finished with a sweet mango gel topping. This is your serious mango craving fix!

Decaf available.

Decaf available.

Garnished with crushed pistachios and rose petals.

Honeyed sweetness embraces a cloud of cool milk foam floating atop the bold, dark, roasty notes of ice intenso.

Strawberry, ice cream, milk.

Banana, ice cream, milk.

Yogurt blended with mango chunks.

Yogurt blended with sweet rose pallet and syrup.

Yogurt blended with natural rock salt.

Strawberry, mango, blueberry.

Fresh lemon juice, mint, chaat masala, mint leaves, salt, soda.