Urban Fusion Asian Bistro Menu

Seared ribeye with yuzu sauce.

Crabmeat, avocado, masago wrapped with thinly sliced cucumber with sweet vinegar sauce.

Thinly sliced assorted sashimi, jalapeño, asparagus, with yuzu sauce.

Spicy. Cucumber, mango, asparagus, avocado, mix assorted chop sashimi with spicy yuzu sauce.

Spicy. Chopped spicy tuna, mango, avocado with a mango sauce.

Spicy. Chopped spicy salmon, mango, avocado with a mango sauce.

BBQ eel over a bed of rice.

Seven pieces of assorted sushi and a California roll. Options: House Salad with Ginger Dressing, Miso Soup, or Clear Soup.

Nine pieces of sushi and spicy tuna roll.

An assortment of 12 pieces of sashimi served with a side of sushi rice. Optionally includes house salad with ginger dressing, miso soup, or clear soup.

18 pieces sashimi and a bowl of rice.

Nine pieces sashimi, five pieces sushi and spicy crab roll.

18 pieces of sushi, shrimp tempura roll, and dynamite roll.

12 pieces sashimi, eight pieces sushi, shrimp tempura roll, and dynamite roll.

18 pieces sashimi, 15 pieces sushi, bagel roll, rainbow roll, and goodman roll.

2 Lobster served with choice of clear or miso soup.

Steamed soybean.

Pan-fried dumpling.

Pan-fried dumpling.

Steam or fried.

Fried Japanese spring roll.

Scallion, cream cheese, crab wrapped in thinly sliced beef with teriyaki sauce.

Crispy soft shell crab served on a bed of mixed greens with a side of sweet chili sauce.

A savory blend of chicken or shrimp ,coconut milk, typically includes mushrooms, lemongrass, and galangal for a traditional Japanese take on this classic soup.

Light and aromatic broth with mushrooms, green onions, and fried onion. 8oz

Savory Japanese broth with miso paste, tofu cubes, seaweed, and sliced green onions. 8oz

Crisp lettuce and shredded carrots with house-made ginger dressing.

Spicy. Lettuce, tomato, scallion, cilantro, onion, basil, cucumber, and chili.

A blend of seaweed salad with squid salad, cucumber, crab sticks, and ponzu sauce.

Shrimp tempura, avocado topped with baked crab in cream cheese.

Spicy. Crab, masago, avocado, topped with white fish tempura and spicy mayo

Shrimp tempura, cucumber topped with eel and avocado.

Spicy. Raw. Spicy crawfish, cucumber, crab, tuna in daredevil sauce topped with jalapeño and Thai chili sauce.

Spicy. Raw. Crawfish, avocado topped with salmon masago and spicy mayo.

Spicy. Crabmeat, cucumber, tempura flakes，avocado topped with spicy crab and eel sauce.

Spicy. Raw. Spicy salmon, asparagus topped with shrimp, avocado with special sauce.

Eel, cucumber topped with avocado, masago, and eel sauce.

Spicy. Raw. Spicy tuna, topped with spicy crabmeat, crunchy, and spicy mayo.

12 pieces: lobster tempura, avocado, crabmeat, mango wrap in soybean paper topped with wasabi mayo and eel sauce.

Spicy. Raw. Shrimp tempura, cucumber topped with spicy tuna and eel sauce.

Spicy. Spicy crabmeat, cucumber topped with eel, avocado, and eel sauce.

Spicy. Six pieces with no rice: crabmeat, white fish, cream cheese, avocado, deep-fried with spicy mayo, eel sauce, masago, and scallion.

Lobster tempura, cucumber, avocado, topped with masago, eel sauce and sweet chili sauce.

Spicy. Raw. Spicy tuna, avocado topped with shrimp, eel, scallion, masago, and wasabi mayo.

Spicy. Raw. Spicy salmon, cream cheese, eel, avocado deep fried with spicy mayo, eel sauce, masago, and scallion.

Raw. Crabmeat, cucumber, avocado topped with tuna, salmon, white fish, and avocado.

Raw. Shrimp tempura, cucumber topped with tuna, white fish, crabmeat, avocado and eel sauce.

12 pieces with fried soft shell crab, cucumber, avocado, crabmeat with sweet chili sauce and eel sauce.

Spicy. Spicy crab, cream cheese topped with pepper tuna, avocado with spicy mayo.

Popular, spicy. Spicy crab, avocado topped with baked spicy crawfish and scallion.

Spicy. Shrimp tempura, cucumber topped with spicy crab, scallion, sweet chili sauce and eel sauce.

Spicy. Crawfish, crab, shrimp tempura ,mayo, cucumber, avocado topped with spicy mayo and eel sauce.

Crawfish, crab, avocado, topped with sear smoke salmon in sweet chili sauce.

Crab stick tempura and avocado topped with crab meat scallions, masago and eel sauce.

12pcs shrimp tempura, avocado, spicy crawfish, cream cheese, crab meat inside, fried sweet potatoes on top w. Masago, scallion and Special sauce.

8pcs: shrimp tempura, spicy tuna, mango and avocado wrap in soy paper w. spicy mayo, wasabi mayo and eel sauce.

Raw,Spicy tuna and avocado inside topped with seared tuna, scallions ,spicy mayo and eel sauce.

Sushi roll 6pcs with yellow tail fish, rice, and seaweed, garnished with green onions. Served with pickled ginger and wasabi.

Raw.

Raw.

Raw.

Raw.

Raw.

Spicy. Raw.

Spicy. Raw.

Spicy. Raw.

.

.

Vegetarian.

Asparagus wrapped in sushi rice and seaweed, drizzled with eel sauce

Cucumber, avocado, asparagus.

Smoked salmon, cream cheese, and avocado wrapped in sushi rice and seaweed.

Crabmeat, cream cheese, avocado.

6pcs Shrimp tempura, cucumber, and avocado, typically includes a sweet eel sauce.

Eel and creamy avocado wrapped in rice and seaweed.

Vegetarian.

Shrimp, avocado, cucumber, lettuce.

Smoked salmon, cream cheese.

Spicy.

Crabmeat, tamago (egg), avocado, cucumber, Japanese pickle.

Spicy.

Crab stick, cucumber, and tempura flakes

Chicken tempura, cucumber, and avocado, typically includes a sweet eel sauce.

Spicy. Curry, chili, onion, scallion, carrot, egg, and pineapple.

Spicy. Chili, garlic, jalapeño, basil, carrot, onion, egg, and scallion.

Hibachi Fried Rice with Peas, carrots, and eggs.

Sweet sour and spicy stir-fried noodle with peanut, bean sprout, scallion, onion, egg, and garlic.

Spicy. Spicy basil flavor noodle was stir-fried with garlic, chili, jalapeño, onion, mushroom, tomato, carrot.

Fried crispy egg noodle topped with a stir-fried mushroom, broccoli, tomato, scallion, carrot, onion, pineapple.

Soba noodle stir-fried with onion, zucchini, mushroom, carrot.

Udon noodle stir-fried with onion, zucchini, mushroom, carrot.

Spicy. Soba noodle stir-fried with zucchini, mushroom, bok choy, onion, with kimchi.

Spicy. Udon noodle stir-fried with zucchini, mushroom, bak choy, onion, with kimchi.

Spicy. Soba noodle topped with choice of Thai curry and meat.

Spicy. Udon noodle topped with choice of Thai curry and meat.

Fish cake, onion, egg, mushroom, scallion, zucchini, shrimp tempura.

Shrimp tempura, spicy crawfish, avocado, cream cheese, topped with sweet honey sauce.

Spicy crawfish, eel, crab, masago, cream cheese, eel sauce.

Egg omelet.

Hibachi-seared scallops paired with succulent steak. Choice of meat temperature ranging from rare to well done.

Vegetable Teriyaki: Served with a choice of clear soup, fried rice, miso soup, salad, or white rice.

Scallops glazed with teriyaki sauce. Side options include clear soup, fried rice, miso soup, salad, or white rice.

Chicken Tempura. Served with a choice of clear soup, fried rice, miso soup, salad, or white rice.

Vegetable Tempura. Served with a choice of clear soup, fried rice, miso soup, salad, or white rice.

Spicy. Onion, scallion, mushroom, chili, and garlic with a spicy brown sauce.

Spicy. Sautéed bell pepper, onion, scallion, carrot, tomato, and pineapple, cooked in a sweet-sour and spicy basil sauce. The choice of meat is slightly deep-fried.

Spicy. Eggplant, zucchini, mushroom, carrot, bamboo, baby corn, and basil.

Spicy. Zucchini, peas, bell pepper, basil, corn, bamboo.

Spicy. Potato, peanut, onion, scallion, carrot.

Spicy. Mushroom, carrot, bell pepper, bamboo, corn, and basil with peanut butter.

Spicy. Ginger, potato, peanut, onion, and scallion.

Spicy. Dice grill salmon with choice of curry.

One spicy tuna roll and seven pieces of sushi chef's choice.

Eight pieces sashimi chef's choice and one spicy tuna roll.

Except for ribeye.