Spicy tuna, shrimp, krab, cucumber, sweet corn, edamame, pickled ginger with crunch, topped with honey wasabi, spicy aioli, and a touch of ponzu sauce. some ingredients may contain peanuts or nuts. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. -section 3-603.11, fda food code.