Uproot Menu

4.5

(675+ Reviews)

Customer Favorites Lunch Pairing Lunch - For the Table Lunch - Greens Lunch - Pizza Lunch - Entrées Lunch - Steaks & Chops Lunch - Something a Little Extra House-made Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- JMM Burger
  Dairy, egg, wheat. 8 oz local John's meat market burger blend, cheese, balthazar NY sesame seeded brioche. Add cheese cheddar, American, swiss, bleu.
  $25.00
- Uproot Wings
  Gluten free. Dairy, egg. Coffee rubbed chicken wings, maker's mark bourbon buffalo sauce, house-made blue cheese.
  $21.00
- Buffalo Cauliflower
  Gluten free, vegetarian. Dairy, egg. Fried cauliflower, maker's mark bourbon, blue cheese crumbs, chive.
  $20.00
- Mac & Cheese with Breadcrumbs
  Vegetarian.
  $14.00
- Classico
  Dairy, egg, wheat. Mozzarella, smoked tomato jam, basil puree, roasted garlic tomatoes.
  $19.00
- Caesar Salad
  Dairy, wheat, fish. Chopped romaine, traditional anchovy caesar dressing, parmesan, croutons, black pepper.
  $16.00
- Uproot's Famous Doughnuts
  Served with mocha pot de creme, warm salted caramel limited amount - made daily.
  $16.00
- Greek Salad
  Romaine, kalamata olives, cucumbers, pickled red onions, tomatoes, bell peppers, feta, oregano lemon vinaigrette.
  $18.00
- 1/2 Grilled Chicken Club
  lettuce, heirloom tomato, onion, bacon, sundried tomato-basil aioli, sourdough
  $18.00
- Fried Brussels Sprouts
  Dominican fried cheese, pickled red onion, guava glaze.
  $17.00
Lunch Pairing
Choose: soup & salad, salad & 1/2 sandwich, or soup & sandwich Note: while we offer gluten-free products, we are not a gluten-free environment. Our chefs use common prep and cooking areas.
- 1/2 Eggplant Parm
  Vegetarian. House breaded eggplant, mozzarella, fresh basil, marinara sauce, sourdough.
  $18.00
- 1/2 The Rachel
  Thinly sliced brisket, sauerkraut, gruyere, Russian dressing, sourdough.
  $18.00
- 1/2 Grilled Chicken Club
  lettuce, heirloom tomato, onion, bacon, sundried tomato-basil aioli, sourdough
  $18.00
Lunch - For the Table
Note: while we offer gluten-free products, we are not a gluten-free environment. Our chefs use common prep and cooking areas.
- Cassic Hummus
  Mediterranean salad, warm seasoned za’ztar flat bread
  $17.00
- Buffalo Cauliflower
  Gluten free, vegetarian. Dairy, egg. Fried cauliflower, maker's mark bourbon, blue cheese crumbs, chive.
  $20.00
- Balthazar Bread
  sourdough bread from famous NYC Bakery, warm French butter
  $9.00
- Uproot Wings
  Gluten free. Dairy, egg. Coffee rubbed chicken wings, maker's mark bourbon buffalo sauce, house-made blue cheese.
  $21.00
- Fried Brussels Sprouts
  Dominican fried cheese, pickled red onion, guava glaze.
  $17.00
- Truffle Fries
  Gluten free, vegetarian. House-made French fries, parmesan, truffle essence, parsley, served with basil aioli.
  $18.00
- Fresh Guacamole & Chips
  sliced jalapeno, pico de gallo, lime, cilantro, paprika chips
  $18.00
Lunch - Greens
Note: while we offer gluten-free products, we are not a gluten-free environment. Our chefs use common prep and cooking areas.
- Crispy Frisee
  arugula, apple, sliced orange, manchego cheese, mint, dry cranberries, almond, honey lemon dressing
  $18.00
- Asian Mango Salad
  Vegetarian. Wheat. Chopped Napa cabbage, sliced mango, avocado, carrots, cucumbers, bell peppers, scallions & cilantro, crispy wontons, mango sesame dressing.
  $19.00
- Greek Salad
  Romaine, kalamata olives, cucumbers, pickled red onions, tomatoes, bell peppers, feta, oregano lemon vinaigrette.
  $18.00
- Caesar Salad
  Dairy, wheat, fish. Chopped romaine, traditional anchovy caesar dressing, parmesan, croutons, black pepper.
  $16.00
- House Salad
  Mixed greens, grape tomatoes, cucumbers, pickled red onion, croutons, balsamic dressing.
  $15.00
Lunch - Pizza
Woodstone oven baked 12" inch pizza we only use house made mozzarella, local NJ tomatoes, 100% U.S. Organic non-GMO flour. Note: while we offer gluten-free products, we are not a gluten-free environment. Our chefs use common prep and cooking areas.
- Classico
  Dairy, egg, wheat. Mozzarella, smoked tomato jam, basil puree, roasted garlic tomatoes.
  $19.00
- Broken Burrata Pizza
  red pepper flake, prosciutto di parma, local burrata, garlic roasted grape tomatoes, baby arugula, shaved Spanish Manchego cheese
  $23.00
- Truffle Champignon
  Dairy. Sauté of mixed mushrooms, caramelized onions, truffle studded cheese, truffle salt, mozzarella, arugula, lemon honey truffle dressing, thyme.
  $26.00
- Gluten Free Crust Classico
  Dairy, egg, wheat. Mozzarella, smoked tomato jam, basil puree, roasted garlic tomatoes.
  $24.00
- Gluten Free Crust Truffle Champignon
  Dairy. Sauté of mixed mushrooms, caramelized onions, truffle studded cheese, truffle salt, mozzarella, arugula, lemon honey truffle dressing, thyme.
  $31.00
- Gluten Free Broken Burrata Pizza
  red pepper flake, prosciutto di parma, local burrata, garlic roasted grape tomatoes, baby arugula, shaved Spanish Manchego cheese
  $28.00
Lunch - Entrées
Note: while we offer gluten-free products, we are not a gluten-free environment. Our chefs use common prep and cooking areas.
- Pasta Purse
  poached pear, asiago, Reggiano parmesan, sage brown butter, wild mushrooms
  $31.00
- JMM Burger
  Dairy, egg, wheat. 8 oz local John's meat market burger blend, cheese, balthazar NY sesame seeded brioche. Add cheese cheddar, American, swiss, bleu.
  $25.00
- Fried Chicken Chipotle Sandwich
  Dairy, egg, wheat. Fried chicken, apple wood smoked bacon, chipotle aioli, cheddar, shredded cabbage carrot & cilantro slaw, pickles, balthazar NY sesame seed brioche.
  $27.00
- Grilled Chicken Club
  lettuce, tomato, onion, bacon, sundried tomato-basil aioli, sourdough bread
  $23.00
- The Rachel (Full Size)
  thinly sliced brisket, sauerkraut, gruyere, Russian dressing, sourdough
  $23.00
- Eggplant Parm Sandwich (Full Size)
  house breaded eggplant, mozzarella, fresh basil, marinara sauce, sourdough
  $22.00
- BLTA
  bacon, lettuce, tomato, avocado, sourdough bread
  $20.00
- Wester Ross Salmon
  asparagus, potato, tomato emulsion, capers
  $37.00
Lunch - Steaks & Chops
Note: while we offer gluten-free products, we are not a gluten-free environment. Our chefs use common prep and cooking areas.
- 10 Oz Prime Filet Mignon
  Grilled 10 oz prime filet mignon with a tender, juicy center and a perfectly seared, charred exterior.
  $60.00
- 10 Oz Prime Strip Steak
  10 oz prime strip steak served at desired temperature: rare, medium rare, medium, or medium well.
  $66.00
- 10 Oz Skirt Steak
  Carne asada marinated, chimichurri sauce.
  $56.00
- 16 Oz Durac Pork Chop
  16 oz Durac pork chop, available temps: rare to medium well.
  $46.00
Lunch - Something a Little Extra
Note: while we offer gluten-free products, we are not a gluten-free environment. Our chefs use common prep and cooking areas.
- Broccoli & Garlic
  Gluten free, vegetarian.
  $10.00
- Layered Potato Cake
  Gluten free, vegetarian.
  $12.00
- House-Made French Fries
  *Best for short distance take out* Gluten free, vegetarian.
  $12.00
- House-Made Truffle Fries
  *Best for short distance take out* Gluten free, vegetarian.
  $18.00
- Side House Salad
  Vegetarian. Wheat.
  $10.00
- Side Caesar
  Dairy, egg, wheat.
  $10.00
- Mac & Cheese with Breadcrumbs
  Vegetarian.
  $14.00
House-made Desserts
Note: while we offer gluten-free products, we are not a gluten-free environment. Our chefs use common prep and cooking areas.
- Uproot's Famous Doughnuts
  Served with mocha pot de creme, warm salted caramel limited amount - made daily.
  $16.00
- French Macaron Tasting
  Assortment of traditional French cookies pumpkin, chocolate orange, earl grey, cinnamon, peppermint, chestnut.
  $13.00
- House Made Cheesecake
  House made cheesecake, fruit salpicon with mango, strawberry, apricot, mint, vanilla.
  $13.50