Uproot Menu

Thinly sliced brisket, sauerkraut, gruyere, Russian dressing, sourdough.

lettuce, heirloom tomato, onion, bacon, sundried tomato-basil aioli, sourdough

Gluten free, vegetarian. Dairy, egg. Fried cauliflower, maker's mark bourbon, blue cheese crumbs, chive.

sourdough bread from famous NYC Bakery, warm French butter\n

Gluten free. Dairy, egg. Coffee rubbed chicken wings, maker's mark bourbon buffalo sauce, house-made blue cheese.

Dominican fried cheese, pickled red onion, guava glaze.

Gluten free, vegetarian. House-made French fries, parmesan, truffle essence, parsley, served with basil aioli.

sliced jalapeno, pico de gallo, lime, cilantro, paprika chips

Vegetarian. Wheat. Chopped Napa cabbage, sliced mango, avocado, carrots, cucumbers, bell peppers, scallions & cilantro, crispy wontons, mango sesame dressing.

Romaine, kalamata olives, cucumbers, pickled red onions, tomatoes, bell peppers, feta, oregano lemon vinaigrette.

Dairy, wheat, fish. Chopped romaine, traditional anchovy caesar dressing, parmesan, croutons, black pepper.

Mixed greens, grape tomatoes, cucumbers, pickled red onion, croutons, balsamic dressing.

red pepper flake, prosciutto di parma, local burrata, garlic roasted\ngrape tomatoes, baby arugula, shaved Spanish Manchego cheese

Dairy. Sauté of mixed mushrooms, caramelized onions, truffle studded cheese, truffle salt, mozzarella, arugula, lemon honey truffle dressing, thyme.

Dairy, egg, wheat. Mozzarella, smoked tomato jam, basil puree, roasted garlic tomatoes.

Dairy. Sauté of mixed mushrooms, caramelized onions, truffle studded cheese, truffle salt, mozzarella, arugula, lemon honey truffle dressing, thyme.

red pepper flake, prosciutto di parma, local burrata, garlic roasted\ngrape tomatoes, baby arugula, shaved Spanish Manchego cheese

Dairy, egg, wheat. 8 oz local John's meat market burger blend, cheese, balthazar NY sesame seeded brioche. Add cheese cheddar, American, swiss, bleu.

Dairy, egg, wheat. Fried chicken, apple wood smoked bacon, chipotle aioli, cheddar, shredded cabbage carrot & cilantro slaw, pickles, balthazar NY sesame seed brioche.

lettuce, tomato, onion, bacon, sundried tomato-basil aioli,\nsourdough bread

thinly sliced brisket, sauerkraut, gruyere, Russian dressing, sourdough

house breaded eggplant, mozzarella, fresh basil, marinara sauce, sourdough\n

bacon, lettuce, tomato, avocado, sourdough bread

asparagus, potato, tomato emulsion, capers

10 oz prime strip steak served at desired temperature: rare, medium rare, medium, or medium well.

Carne asada marinated, chimichurri sauce.

16 oz Durac pork chop, available temps: rare to medium well.

Gluten free, vegetarian.

*Best for short distance take out* Gluten free, vegetarian.

*Best for short distance take out* Gluten free, vegetarian.

Vegetarian. Wheat.

Dairy, egg, wheat.

Gluten free, vegetarian.

Assortment of traditional French cookies pumpkin, chocolate orange, earl grey, cinnamon, peppermint, chestnut.

House made cheesecake, fruit salpicon with mango, strawberry, apricot, mint, vanilla.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Gluten free, vegetarian. house-made french fries, parmesan, truffle essence, parsley, served with basil aioli.

Gluten free, vegetarian.

Gluten free, vegetarian.

fried Dominican cheese, pickled red onions, cheese, pickled red onions, guava glaze

House-made hummus, smoked paprika, sesame, fresh parsley, extra virgin olive oil, warm za'atar seasoned flatbread.

Dairy, egg, wheat. Crispy chicharron crusted risotto balls filled with Mexican chorizo, jalapeño, mozzarella, bell pepper, scallions, served with roasted red pepper sauce.

Gluten free, vegetarian. Dairy, egg. Fried cauliflower, maker's mark bourbon, blue cheese crumbs, chive.

Gluten free. Dairy, egg. Coffee rubbed chicken wings, maker's mark bourbon buffalo sauce, house-made blue cheese.

3pc crispy wontons, mango pepper relish, avocado, sesame and chipotle mayo

sliced jalapeno, pico de gallo, lime, spiced paprika chips

(5) hoisin lime sauce, chili oil, chive

Vegetarian. Wheat. Chopped Napa cabbage, sliced mango, avocado, carrots, cucumbers, bell peppers, scallions & cilantro, crispy wontons, mango sesame dressing.

Dairy, wheat, fish. Chopped romaine, traditional anchovy caesar dressing, parmesan, croutons, black pepper.

Mixed greens, grape tomatoes, cucumbers, pickled red onion, croutons, balsamic dressing.

arugula, apple, sliced orange, manchego cheese,\nmint, dry cranberries, almond, honey lemon\ndressing

fried chicken, apple wood smoked bacon, cheddar, shredded cabbage, carrot & cilantro slaw, chipotle mayo, pickles, Balthazar NY sesame seed brioche

local chicken breast, coconut curry sauce, onion, pepper, tomato, chickpeas

bacon, goat cheese cream sauce, wild mushrooms,

blood orange grapefruit salad, mint, wasabi,\ngarlic, roasted broccoli

creamy roasted pepper harissa sauce, roasted cauliflower, crostini

Gluten free, vegetarian.

Crispy Brussels & Parmesan

Gluten free, vegetarian.

Vegetarian. Wheat.

Dairy, egg, wheat.

caramelized red onion bacon jam, gruyere, arugula, BBQ sauce

Hot Italian sausage, mozzarella, house-made tomato sauce, hot honey, parmesan, bell peppers, red onion, oregano.

fresh broccoli, sautéed mushroom, garlic tomatoes, spinach, onion,\nshredded mozzarella, red sauce\n

Vegetarian. Sauté of mixed mushrooms, caramelized onions, truffle studded cheese, truffle salt, mozzarella, arugula, lemon honey truffle dressing, thyme.

Prosciutto di Parma, local burrata, garlic roasted grape tomatoes, red pepper flake, baby arugula, shaved Spanish manchego cheese.

Vegetarian. Mozzarella, NJ tomato sauce, parmesan, EVOO.

Vegetarian. Mozzarella, smoked tomato jam, basil puree, roasted garlic tomatoes.

Hot Italian sausage, mozzarella, house-made tomato sauce, hot honey, parmesan, bell peppers, red onion, oregano.

fresh broccoli, sautéed mushroom, garlic tomatoes, spinach, onion,\nshredded mozzarella, red sauce\n

Vegetarian. Sauté of mixed mushrooms, caramelized onions, truffle studded cheese, truffle salt, mozzarella, arugula, lemon honey truffle dressing, thyme.

Prosciutto di Parma, local burrata, garlic roasted grape tomatoes, red pepper flake, baby arugula, shaved Spanish manchego cheese.

10 oz prime strip steak. Option for cooking temp: from rare to medium well.

Carne asada marinated, chimichurri sauce.

16 oz Durac pork chop, choice of temp: rare to medium well.

Assortment of traditional French cookies pumpkin, chocolate orange, earl grey, cinnamon, peppermint, chestnut.

House made cheesecake, fruit salpicon with mango, strawberry, apricot, mint, vanilla.

mascarpone, espresso

rich chocolate cake, chocolate mousse, chocolate pearls

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.